Dutch Oven Vs Slow Cooker: What's The Difference?
Dutch ovens and slow cookers are slightly similar but ultimately different kitchen tools. We've got the details on what, exactly, separates the two.
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14 Mistakes Everyone Makes When Baking Sweet Potato Pie, According To A Pro
Want to mix things up and bake a sweet potato pie instead of a pumpkin pie this Thanksgiving? It's a great idea, just be aware of these common mistakes.
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We Tasted And Ranked Every Single Flavor Of Pop-Tarts For You
We took one for the team and tasted every flavor of Pop-Tarts to find out which toaster pastry comes in as the best of the best. Here are the results.
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The Simple Secret Ingredient For The Most Flavorful Thanksgiving Gravy
Many people struggle when it comes to making flavorful gravy for their turkey dinner. Aside from using the drippings, reach for this store-bought ingredient.
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It's Time You Start Beefing Up Your Lasagna With Beans
Add a new textural element to your next batch of lasagna and get inspired with new flavors and additional add-ins to make your dish stand out.
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How Ina Garten Adds An Irresistible Crunch To Her Apple Pie Bars
Apple pie bars are way easier to pull off than regular apple pie, and adding one ingredient to the streusel topping gives them a satisfying crunch.
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How Leftover Breadcrumbs Resulted In The Netherlands' Favorite Breakfast Treat
Today, the Netherlands is known for some worldwide favorite delicacies. But how did leftover breadcrumbs result in the country's favorite breakfast treat?
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An Expert Explains The Biggest Mistakes You're Making With Roast Turkey
Don't overlook these important steps when cooking your Thanksgiving turkey. You could end up with an undercooked, overcooked, or dry holiday meal.
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Review: Wendy's New Salted Caramel Frosty Is The Perfect Blend Of Salty And Sweet
Wendy's new Salted Caramel Frosty tastes like butterscotch and we're here for it. No, it's not as good as the classic. However, it was still pretty tasty.
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Serve Store-Bought Chili With One Pastry For A Bizarre But Delicious Upgrade
Looking to take that chili you got at the grocery store to unexpected heights? All you need to add is one flavorful pastry to bring on some sweetness.
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The One Word You Should Never Utter When Ordering A Steak
There's one word that should never leave your mouth when you're ordering a steak. You'll understand why it can legitimately cause problems for no good reason.
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Here's Why Your Custard Pie Always Has A Soggy Crust
If you plan on whipping up a custard pie anytime soon, you'll want to heed the expert advice from a pastry chef to avoid a soggy crust.
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36 Discontinued Trader Joe's Items Shoppers Miss The Most
People love Trader Joe's unique products that you can only find at the chain. Unfortunately, all good things come to an end, and items are often discontinued.
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The Limited-Edition Heinz Mayo That Had A Rather Questionable Flavor
Heinz is almost as famous for its unusually flavored sauces as for its regular ketchup and mayonnaise, but this combo may have been a step too far.
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The Ultimate Ranking Of Aldi's Millville Brand Cereals
Aldi's Millville brand offers a variety of cereals to compete with the many others out there. Here's our full review of them and how they stack up.
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Yes, You Can Cook That Frozen Turkey You Forgot To Thaw
If you wake up on Thanksgiving morning and realize that you forgot to thaw your turkey, all hope is not lost - you can still deliver a delicious bird.
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Simmer Your Fish In One Flavor-Packed Ingredient For An Easy Meal
Making a home-cooked meal taste absolutely amazing is easy when you use this one flavorful ingredient to turn a fish dish into something delicious.
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For Way Better Boxed Stuffing, Consider Some Sweet Additions
Stuffing is a quintessential side dish at many a Thanksgiving table. Take yours to the next level by considering some of these sweet additions.
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McDonald's Holiday Pie Is Back (But Only In Certain Places)
If you're not familiar with McDonald's holiday pie, now may be your chance to try it. No official dates are out yet, but it's been spotted in certain locations.
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Break Out Your Slow Cooker For Moist Cake Without Fail
There's nothing worse than cutting into a cake you worked so hard to make, only to find it's dry and crumbling. Try this no-fail technique instead.
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Homemade Espresso Cremina Is The 2-Ingredient Trick To Better Lattes
All you need is some espresso and sugar to whip up a delicious, frothy topping for your next caffeinated beverage.
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The Most Important Tip When Prepping Thanksgiving Sides In Advance
A cooking and home entertainment author shares the most important tips when prepping Thanksgiving sides in advance of the food-centric holiday.
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Why Your Home Kitchen Is Ruining Your Tempered Chocolate
Tempering chocolate at home may seem really hard, but maybe it's your kitchen environment that's the problem. Here's what to look out for.
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The Store-Bought Secret To Way More Flavorful Roasted Pork
Boost the flavor of your roasted pork with one easy hack. The best part? It doubles as a sauce after it comes out of the oven, no prep required.
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What Was The First McDonald's Happy Meal Like?
For more than 40 years, kids have been begging their parents to take them to McDonald's. But was the first Happy Meal different from today's?
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If You Love Calamari As Much As We Do, Try It In Steak Form
Fried and sautéed calamari are the most common forms, but if you love it as much as we do, you have to try this Mediterranean delicacy in steak form.
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Aldi's German Aisle Is One You Should Never Skip
Admittedly, some are unaware that Aldi is a German company, so don't be surprised by the products it stocks. You should certainly never skip its German aisle.
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