Despite What You Think, You Should Never Rinse The Rice For This Dish
Rinsing starch off of rice is an important step that keeps it from getting gummy and sticky. But, for one dish, starch is what gives it its classic creaminess.
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The Underrated Cooking Oil Chipotle Uses In Its Kitchens
Chipotle is cooking up food all day long on hot grills, but what oil is being used? Turns out, it's an oil that's severely underrated but perfect for the job.
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You're One Easy Tip Away From Better-Tasting Tuna Salad
Ready to elevate your tuna salad game? Discover a simple tip that will transform your mundane mix into a flavor-packed delight your taste buds will appreciate.
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The Steak Orders Of 12 Former Presidents Revealed
While some steak orders of the presidents are well-documented, others are lesser-known. Get ready for a trip through history, served with a side of beef.
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The Fast Food Chain That's Known For Its Ketchup Of All Things
When you leave a fast food restaurant feeling satisfied, you usually expect it to be because of the food. But, for one chain, it's all in the condiments.
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How Many People Can You Feed With An 8-Ounce Box Of Jambalaya?
If you're reaching for boxed jambalaya to skirt the from-scratch prep and cooking time, here's how many people a standard, 8-ounce box will feed.
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We Tried 8 Premade Mashed Potato Brands And This Is Our Favorite
If you're looking for a quick and easy side for your next at-home steak night, look no further than this list for the best (and worst) premade mashed potatoes.
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The Taco Bell Fan-Favorite From The '90s You Can Still Find Today
Fast food restaurants are known to bring back limited-time offerings, and some even stay on the secret menu, like this Taco Bell fan-favorite from the '90s.
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The Rise And Fall Of TCBY
TCBYs were once everywhere in the U.S., but as the froyo frenzy of the late '90s and early 2000s slowed, the franchise that started it all fell out of fashion.
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Guinness Is Great But Here Are 5 Other Stouts You Should Try
Guinness is easily the most popular Irish stout on the market, but it doesn't exist in a vacuum. Here are five other stouts that are certainly worth trying.
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14 Cooking Time Mistakes You Need To Stop Making
Keeping an eye on the time when you cook is crucial to ensuring that your food comes out perfect. However, this is just the tip of the iceberg.
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The Major Cadbury Creme Eggs Recipe Change That Left Fans Divided
Cadbury Creme Eggs are a sweet, creamy chocolate treat associated with Easter. But the recipe may differ, depending on where you are, and it has divided fans.
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José Andrés' Go-To Salt Substitute Is Already In Your Kitchen
If you're looking to cut back on salt for health reasons or just to try something new, try the flavorful substitute that chef José Andrés turns to.
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New York And 30 More States Just Recalled This Common Coffee Creamer
If you purchase coffee creamer for your morning cup of joe, check to see if it's part of the recall that just affected 31 states, including New York.
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The Best Ways To Thaw Steak And Pork (Even If You Don't Have Much Time)
When you're in a rush to thaw a nice cut of meat that you promised to make for dinner, what do you do? We got some expert advice that works like a charm.
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4 Drinks That Tariffs May Cause To Skyrocket In Price
President Trump has enacted a slew of tariffs that affect consumer goods. When it comes to beverages, these may skyrocket in price because of those tariffs.
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This Famous Fried Chicken Chain Is Making Big Moves To Expand In The US
There's a new fried chicken place in town, or there might be very soon. One famous chain is eyeing massive expansion in the U.S. and Canada in the coming years.
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13 Walmart Store-Brand Groceries That Are In Danger Of A Price Jump
The current tariffs on goods coming from Canada, Mexico, and China are now in place. They will have an effect on how much things cost, including Walmart items.
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The Ultimate Guide To Fast Food Mascots
From Ronald McDonald to Jack Box, fast food restaurant mascots are often iconic marketing tools. This ultimate guide to fast food mascots recounts more than 50.
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Here's Why Your Birria Meat Is So Tough (And How To Fix It)
If you're making birria, there are some things you should know about the cooking process. Fix these mistakes that may be making your birria meat too tough.
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23 Ways To Use Everything Bagel Seasoning
From meats and veggies to salads and even desserts, everything bagel seasoning can level up the flavor and complexity of even the simplest recipes.
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2025 Sees 3 Major Burger Chains Closing Several Locations
The last few years have been tough economically, and these popular chains are feeling the pinch. With so many closures, it'll be harder to find a good burger.
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The Tip You Can't Ignore For The Best Homemade Queso
There are hundreds of recipes for homemade queso, but if you want to ensure that your version tastes its best, make sure to keep this in mind.
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We Didn't Expect This Fast Food Chain To Sous Vide Its Beef
One fast food chain uses sous vide, the low-and-slow cooking technique usually associated with fine dining, to produce meals with juicy, tender steak.
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Everyone Makes These Same Mistakes With A.1. Steak Sauce
Way too many people use A1 wrong. We're tired of seeing this humble product being poorly used time and time again, and we decided to set the record straight.
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3 Easy Ways To Organize Your Kitchen With A Lazy Susan
Nobody likes a cluttered kitchen, so here are some easy, expert-recommended suggestions for organizing yours using a lazy Susan in some surprising ways.
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12 Of The Unhealthiest Drinks You Can Order At The Bar
You might be surprised by the amount of sugar lurking in your favorite alcoholic beverage. Before placing your next order, get the lowdown on these drinks.
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