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Daily Meal

Daily Meal
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  • an interior view of Costco looking towards the beginning of the frozen food aisles.
    Costco
    Costco By Chris Corlew 9 months ago

    13 Costco Freezer Finds Under $15 We Buy Every Time

    Costco is known for its bulk-buyable staples -- and its freezer section hosts many delicious things that won't even break the bank.

    By Chris Corlew 9 months ago Read More
  • Mozzarella Sticks at Chili's in basket
    Exclusives
    Exclusives By Nikki Munoz 9 months ago

    This Is The Key To Making Chili's Viral Mozzarella Sticks At Home

    TikTok users jumped on the trend of making Chili's viral mozzarella sticks at home, but we talked to Chili's culinary director to see how to do it right.

    By Nikki Munoz 9 months ago Read More
  • Aerial view of assorted frozen vegetables on shaved ice
    Exclusives
    Exclusives By Monika Sudakov 9 months ago

    Myths About Frozen Vegetables That Simply Aren't True

    Many people question the quality, freshness, and nutritional value of frozen vegetables. It’s time to set things straight and debunk these common myths.

    By Monika Sudakov 9 months ago Read More
  • Stack of peanut butter cups on black surface
    How-Tos
    How-Tos By Nikki Munoz 9 months ago

    This Homemade Candy Tastes Exactly Like Reese's Cups And Only Requires 3 Ingredients

    If you're craving Reese's peanut butter cups, it's easy to whip up a copycat version at home with ingredients you likely already have in your pantry.

    By Nikki Munoz 9 months ago Read More
  • A chef salting chicken
    Exclusives
    Exclusives By Lianna Tedesco 9 months ago

    14 Foods You Should Always Salt Before Grilling

    Not all meats and vegetables should be salted before hitting the grill as it can lead to overly-salty and mushy results. Before you grab the shaker, read this.

    By Lianna Tedesco 9 months ago Read More
  • overhead shot of a variety of marbled steak cuts including skirt and hanger steaks
    Cooking
    Cooking By Bobby Lewis 9 months ago

    This Cut Of Steak Is Only Worth Cooking If You Marinate It

    Not every cut of beef is equal when it comes to tenderness. This particular steak is a meaty masterpiece, but you'll need to marinate it to make it tender.

    By Bobby Lewis 9 months ago Read More
  • Two cans of Monster Energy original flavor
    Beverages
    Beverages By Jay Wilson 9 months ago

    14 Discontinued Monster Flavors We'll Probably Never See Again

    Monster Energy has released a lot of wild and wacky energy drink flavors over the years, but a number of those flavors seem to be gone for good.

    By Jay Wilson 9 months ago Read More
  • Texas Roadhouse mascot Andy Armadillo posing on a saddle next to the restaurant jukebox with balloons in hand
    Facts
    Facts By Tiffany Betts 9 months ago

    Why This Legendary Country Singer Has Such A Strong Connection To Texas Roadhouse

    In turns out the founder of Texas Roadhouse was a good friend of this country music icon. Here's how they met and what they had in common over the years.

    By Tiffany Betts 9 months ago Read More
  • Six Aldi brand breads lined up in a row on a white background
    Exclusives
    Exclusives By Chelsea Falin 9 months ago

    6 Aldi Breads Ranked Worst To Best

    Aldi boasts a selection of breads to choose from, but which ones are actually worth buying? Our top-ranked pick has become a new favorite in this writer's home.

    By Chelsea Falin 9 months ago Read More
  • light and crispy homemade shrimp and vegetable tempura
    Exclusives
    Exclusives By Garrett Palm 9 months ago

    The Top Tip You Can't Ignore For Takeout-Level Tempura At Home

    Tempura tastes best when it's fresh from the fryer, so we asked a celebrated Japanese chef for tips on how to master this favorite yourself at home.

    By Garrett Palm 9 months ago Read More
  • Person's hand holding a cheeseburger
    Facts
    Facts By Jay Wilson 9 months ago

    13 Burger Myths You Should Really Stop Believing

    From fat content to cooking technique, there are a lot of misconceptions about burgers that are keeping you from cooking or ordering the best burger possible.

    By Jay Wilson 9 months ago Read More
  • grilled cheese sandwich cut in half with a bowl of tomato soup
    Exclusives
    Exclusives By Tiffany Betts 9 months ago

    The 4 Rules You Have To Follow For An Epic Grilled Cheese

    Why settle for good when you can make your favorite comfort food epic? A cheese-maker shared four rules with Daily Meal; follow them for an epic grilled cheese.

    By Tiffany Betts 9 months ago Read More
  • Sour cream in bowl with chives next to sour cream in ramekin next to green onion
    Facts
    Facts By Chris Corlew 9 months ago

    12 Things You Might Not Know About Sour Cream

    Sour cream is a versatile condiment that can play a delicious role in not just many cuisines but any cuisine, and there's more to it than meets the taste buds.

    By Chris Corlew 9 months ago Read More
  • Fried breaded tofu sandwich on dark plate
    Exclusives
    Exclusives By Nikki Munoz 9 months ago

    The Breading You Need For A Perfect Tofu Fried 'Chicken' Sandwich

    For the crispiest fried tofu "chicken" sandwich, the coating is key. Follow this advice we got straight from a Japanese chef to achieve the ideal crunch.

    By Nikki Munoz 9 months ago Read More
  • Six Aldi brand soups lined up in a row against a neutral background
    Exclusives
    Exclusives By Chelsea Falin 9 months ago

    6 Aldi Soups Ranked From Worst To Best

    Who doesn't love soup? We taste-tested all of the Aldi brand soups to make a definitive ranking on which ones you should buy and ones you should avoid.

    By Chelsea Falin 9 months ago Read More
  • Variety of Pop-Tart boxes
    Food Scenes
    Food Scenes By Alexa Valme 9 months ago

    Fans Are Desperate For This Discontinued Pop-Tarts Flavor To Return

    There's no shortage of Pop-Tarts flavors, but for fans of this morning pastry, settling on a favorite flavor is a big deal. It becomes a comfort snack.

    By Alexa Valme 9 months ago Read More
  • Neapolitan Margherita pizza
    Exclusives
    Exclusives By Jay Wilson 9 months ago

    14 False Facts About Pizza You Probably Still Believe

    Pizza is popular all around the world, but there are plenty of false facts about it. Here's out expert guide to all the myths you should dispel.

    By Jay Wilson 9 months ago Read More
  • A steaming bowl of Japanese rice cooked in a traditional pot
    Exclusives
    Exclusives By Alexa Valme 9 months ago

    Why Your Homemade Rice Never Tastes As Good As A Japanese Restaurant's

    We spoke with an acclaimed chef to find out why your homemade version of Japanese rice never tastes as good as a restaurant's. Here's what he said.

    By Alexa Valme 9 months ago Read More
  • A Wendy's meal on a tray, with the sandwich still wrapped
    Wendy's
    Wendy's By Chris Corlew 9 months ago

    11 Wendy's Secret Menu Burgers You'll Wish You Knew About Sooner

    Like many fast-food restaurants Wendy's has a few secret options. Here are some weird and wonderful Wendy's meals you won't find on the regular menu.

    By Chris Corlew 9 months ago Read More
  • Various jars of candy in a shop.
    Facts
    Facts By Alexa Valme 9 months ago

    You Can Still Buy This Beloved Vintage Candy Today

    It's rare today to think of eating a candy that your grandparents may have also enjoyed, but this particularly chewy delight is over 100 years old.

    By Alexa Valme 9 months ago Read More
  • Tigere Chiriga pitches the Floating Mug on Shark Tank Season 6
    Entertainment
    Entertainment By Megan Anderson 9 months ago

    Where Is The Floating Mug Company From Shark Tank Today?

    Entrepreneurs enter the Shark Tank with great ideas that need a little help. It was no different for Tiggs Chiriga. Where is The Floating Mug Company today?

    By Megan Anderson 9 months ago Read More
  • Sam Stephens pitching Oatmeals on Shark Tank Season Season 10
    News
    News By Arianna Endicott 9 months ago

    Where Is OatMeals From Shark Tank Today?

    Did Sam Stephens' plans for her business pan out? Read on to find out what happened after "Shark Tank."

    By Arianna Endicott 9 months ago Read More
  • salmon nigiri sushi with wasabi and pickled ginger in a supermarket container
    Exclusives
    Exclusives By Bobby Lewis 9 months ago

    Want Some Good Supermarket Sushi? These Are The Signs To Look For

    You don't want to play a guessing game when it comes to buying sushi from a supermarket. So we asked a chef for some tips on choosing the freshest options.

    By Bobby Lewis 9 months ago Read More
  • A box of frozen burger pattys on a wooden cutting board next ot a bowl of buns
    Grocery
    Grocery By Amanda Ketola 9 months ago

    If You're Looking For Frozen Burgers Made With 100% Beef, Try These 12 Brands

    The best burgers are made with nothing but pure beef, to highlight their flavor. Here are some reputable brands with high-quality 100% beef burgers.

    By Amanda Ketola 9 months ago Read More
  • Chocomize chocolate bars
    Facts
    Facts By Crystal Antonace 9 months ago

    Where Is Chocomize From Shark Tank Today?

    The creations that come out of "Shark Tank" are generally good ideas, but not all make it big. Was the Chocomize company one that swam or sunk after the show?

    By Crystal Antonace 9 months ago Read More
  • Person eating in Chinese restaurant
    Global Cuisines
    Global Cuisines By Jacob Smith 9 months ago

    This Is Why Chinese Food Tastes Different In America

    The Chinese food Americans typically eat is not the same as authentic Chinese food. Here are the reasons why the two cuisines are so different from each other.

    By Jacob Smith 9 months ago Read More
  • Grocery store employee arranging apples on display
    Grocery
    Grocery By Liana Hornyak 9 months ago

    12 Amazing Local Grocery Stores In The US You Need To Visit

    Local grocery stores are a great way to enjoy seasonal and artisan produce while supporting small businesses. Here's our selection of some you shouldn't miss.

    By Liana Hornyak 9 months ago Read More
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