The 2 Umami-Rich Ingredients You Should Use For Your Meat Marinade
If you're looking for essential ingredients to add to your meat marinade, there are two in particular that are worth considering and full of umami.
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The BBQ Tool That'll Open Any Bottle With Ease
If you've forgotten your bottle opener when you packed up for a grilling, look at your barbecue tools. See which BBQ tool that'll open any bottle easily.
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A Hint Of Water Will Save Your Salad Dressing From That Bitter Zing
Getting salad dressing just right can be a bit of a challenge. The good news is, there's an easy fix for dressings that are too sharp in taste: Just add water.
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14 Unexpected Foods You Should Be Making In Your Slow Cooker
If you're looking to get creative with your Crock-Pot, check out these unexpected foods you can make with this device, and add them to your regular repertoire.
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Yes, You Can Freeze Aldi's Delicious Pork Egg Rolls For Later
Aldi's pork egg rolls are a great choice for days when you don't feel like cooking. They also freeze well without losing their flavor or crispy texture.
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10 Mistakes You Might Be Making With English Muffins
English muffins have become a common breakfast staple across households, but you may be making small mistakes with this product without even knowing it.
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Why Buying Pre-Shredded Cheese For Nachos Makes You Look Like A Kitchen Rookie
The unsuspecting shreds lining supermarket shelves contain wood pulp that keeps them from melting; they're not the best option for cheesy dishes.
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The Tortilla Stacking Hack For Quickly Warming Up A Whole Bunch
When you're looking for the best way to keep your tortillas nice and toasty, there's a nifty heating hack that will let you warm a bunch at a time.
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The Fishy Ingredient That Will Take Your Burger To The Next Level
When you're looking to elevate your burger to impossible heights, there is one aquatically inclined ingredient that you can sprinkle on for flavor.
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The Chef-Approved, Fruity Ingredient That Will Take Your Desserts To The Next Level
If you want to add a little tangy extra somethin' to your next batch of desserts, reach for this tropical fruit and watch it work wonders.
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Turn Vanilla Ice Cream Into A Frozen Pumpkin Treat With Just A Few Ingredients
If you're craving a frosty treat full of pumpkin, you can whip one up easily with nothing more than vanilla ice cream and a few other ingredients.
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Before Your Ribs Hit The Grill, Embrace Ina Garten's 'Dirty Little Secret'
If you want to ensure that your barbecued ribs turn out the absolute best they can be, consider giving Ina Garten's preferred technique a try.
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Alton Brown's Baking Hack Keeps Your Muffin Bottoms From Getting Soggy
No one likes a soggy bottom! Ensure that your muffins maintain the perfect texture with this simple trick that Alton Brown employs when baking.
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Seamlessly Add Nuts To Your Salad By Combining Them With Dressing
Trying to incorporate nuts into your salad can be a tricky proposition. If you want them to work in tandem with your greens, just add them to your dressing.
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The 20 Best Sugar-Free Candies
Sugar free candy can be a welcome treat for those watching their weight or blood sugar. Knowing which ones to choose can be difficult, so here are the top 20.
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Amp Up Your Salad By Grilling Those Greens
If you feel like your salads have been giving you a bit of a raw deal lately, you may want to considering tossing your greens on the grill first.
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Add Your Leftover Frozen Fruit To BBQ Sauce For A Sweet Twist
Whether you prefer using bottled or homemade barbecue sauce, it's easy to add some leftover frozen fruit for a sweet twist. Here's how to do it.
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The Genius Ziploc Hack For Hands-Free Pouring
Whatever you're looking to store, Ziplocs make food storage easy. The trouble is keeping the bag open so that you can fill it with whatever you want.
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You Need To Start Making Your Scrambled Eggs Hong Kong-Style
It's no secret that eggs are a hero ingredient come breakfast (or brunch) time. If you love simple scrambled eggs, start making them Hong Kong-style.
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Why Spatula Size Matters When You're Flipping Burgers
When it comes to flipping burgers, the wrong tool for the job can leave you full of regret. That's why you need to be aware of your spatula's size.
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The Spicy Ingredient You Need To Make Fruit Flavors Truly Pop
If your summer fruits are slightly underripe or need a touch of extra sweetness, there's a spicy ingredient that can make their natural flavors pop.
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The Spray Bottle Hack That Is Sure To Liven Up Your Salad Ingredients
Nobody likes a drenched, soggy salad. Fortunately, there's a great spray bottle hack that is sure to liven up your salad ingredients and avoid a dripping mess.
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Cranberry Sauce Makes For An Unexpected But Delicious Hot Dog Topping
Hear us out: Cranberry sauce makes for an unexpected -- but incredibly delicious -- hot dog topping. Here's how to make the most of this Thanksgiving staple.
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Avoid These 12 Mistakes With Hard-Boiled Eggs
There are a few tactics that you can employ to ensure that your hard-boiled eggs will come out as perfect as possible the next time you make them.
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The Unexpected Ingredient That Will Add A Smoky Finish To Any Dish
Rich, smoky flavors are highly sought after in savory and sweet dishes (and beverages!) alike, and this simple ingredient could be a game changer.
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For A Truly Decadent Burger, There's Only One Meaty Topping You Need
The ideal burger topping emphasizes a hamburger's best attributes. And we think this meaty topping is the best one you can use for a decadent burger.
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The Types Of Fish You Should Always Avoid Grilling
Grilling fish can make for a tasty meal, but some might not be as grill-friendly as you think. Here's what fish varieties grillmeisters want to avoid.
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