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Daily Meal
Daily Meal
Storage And Preservation
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Storage And Preservation

  • Owala water bottles

    Here's The Best Way To Clean An Owala Tumbler

    The Owala tumbler is one of the new water bottle trends, but it's important to know how to clean it properly to prevent mold. Here's the right way to do it.

    By Sean Miller August 1st, 2024 Read More
  • coffee beans on brown background

    Yes, You Can Freeze Coffee Beans To Keep Them Fresh

    Successfully freezing your coffee beans takes a few steps to ensure that it's done properly, but don't worry. It's pretty straightforward, and worth it.

    By DB Kelly July 31st, 2024 Read More
  • Food inside refrigerator

    This Fridge Addition Will Save So Much Food From Going To Waste

    Want to save money and the planet by reducing your food waste? Then you need to keep this handy (and affordable) little gadget in your fridge.

    By DB Kelly July 31st, 2024 Read More
  • person chopping onion on board

    Here's How Long You Have With That Cut Onion In Your Fridge

    As a versatile and beloved kitchen staple, you’ve likely found yourself with a leftover cut onion. Here’s how long you can expect it to last in the fridge.

    By Stacie Adams July 28th, 2024 Read More
  • spoon in mustard jar

    Here's How Long Mustard Will Last Once Opened

    The shelf life of mustard can vary due to type, storage method, and ingredients. Here's everything you need to know to keep the condiment at its freshest.

    By Sean Miller July 25th, 2024 Read More
  • pickled green beans in jar

    Give Your Green Beans A Quick Pickle For More Flavor This Summer

    We never want summer produce to end, either. Quick pickling is a fantastic way to pack some extra flavor into this crunchy summer veggie and make it last.

    By DB Kelly July 22nd, 2024 Read More
  • owl and jar with olive oil

    When Storing Olive Oil, Remember The HALT Acronym

    Science has confirmed exactly what elements can make olive oil spoil quickly and it's easy to remember with the help of a simple acronym: HALT.

    By DB Kelly July 21st, 2024 Read More
  • Pickled red onions and dill

    The Pickled Onion Storage Mistake That's So Easy To Avoid

    Although making pickled onions is simple, you should avoid making this common storage mistake so you preserve and maximize the freshness of your onions.

    By Allison Lindsey July 20th, 2024 Read More
  • Two blocks of feta cheese

    The Easy-To-Make Mistake That's Ruining Your Feta Cheese

    When it comes to the shelf life of fresh cheese, feta can feel like a bit of a gray area. Sometimes it seems to go bad faster than it should - what gives?

    By Betsy Parks July 20th, 2024 Read More
  • Kale leaves

    The Easy Way To Bring That Wilted Kale Back To Life

    If your kale is looking a little lackluster - but isn't actually slimy and falling apart - it's still perfectly fine to eat, it just needs a drink of water.

    By Betsy Parks July 20th, 2024 Read More
  • Close up of frozen strawberries

    The Top Tip To Remember Before Freezing Strawberries

    Even when strawberry season comes to an end you can enjoy them all year round by freezing a batch. But there's a particular way to do it for the best results.

    By Karen Hart July 19th, 2024 Read More
  • person holding fresh peaches

    Yes, There Is A Correct Way To Store Peaches

    When not properly handled, peaches are the pits because they can quickly become a wasted opportunity. So it would help to know how best to store them.

    By DB Kelly July 18th, 2024 Read More
  • fresh dill herbs in bowl

    This Is The Best Way To Store Fresh Dill

    Since fresh dill has a much shorter shelf life than the dried version, it's important to properly store this herb to get the most out of it.

    By Stacie Adams July 13th, 2024 Read More
  • bechamel with ingredients

    The Proper Way To Store Leftover Béchamel Sauce

    Because whipping up this hearty sauce can be labor intensive, it makes sense to make a big batch and store the leftovers for future use.

    By Stacie Adams July 12th, 2024 Read More
  • beef brisket on a cutting board

    When Aging A Brisket At Home, Don't Make This Mistake With Your Fridge

    Aging brisket in your refrigerator can be a great way to make your meat tender. However, things could go awry instead if you make this mistake.

    By DB Kelly July 8th, 2024 Read More
  • pressure cooker with vegetables

    When It Comes To Cleaning Your Pressure Cooker, Don't Be Lazy

    Pressure cookers are an amazing gadget to have in your kitchen, but it's very important to keep yours clean and not store food in it for optimal results.

    By C.A. Pinkham July 7th, 2024 Read More
  • Handful of walnuts

    The Easy Way To Tell If Your Walnuts Are Rancid

    Baking staples seem like they should have a long shelf life. But walnuts will turn rancid a lot faster than you might think, especially if not stored properly.

    By S. Ferrari July 7th, 2024 Read More
  • Hands unrolling clear plastic wrap

    The Genius Plastic Wrap Hack For Storing Delicate Foods

    Say goodbye to bulky containers that eat up kitchen storage space. We've found the best way to store delicate foods using nothing more than plastic wrap.

    By Betsy Parks July 6th, 2024 Read More
  • Slices of watermelon

    Yes, You Can Freeze Watermelon (But Keep This Tip In Mind)

    If you're looking to elongate the months in which you can use watermelon you can always turn to your freezer. However, keep this in mind before freezing.

    By Karen Hart July 5th, 2024 Read More
  • Bowl of fresh raspberries

    The Storage Mistake That's Turning Your Raspberries Into A Mushy Mess

    You might think that all you have to do is plop your package of fresh raspberries in the fridge, but there's actually a better way to store them.

    By Crystal Antonace July 5th, 2024 Read More
  • upside down jars of jam

    The Important Info To Know About Storing Jars Upside Down

    Many people heard the hack about storing jars upside down to preserve its contents. But if it's something you do, here's why you should stop immediately.

    By DB Kelly July 4th, 2024 Read More
  • cooked chicken breast

    Salvage Freezer-Burnt Chicken With This Easy Cooking Method

    While you may be tempted to toss the offending food, it's possible to restore the flavor and toothsome texture to chicken even after freezer burn has set in.

    By Stacie Adams July 1st, 2024 Read More
  • Two hot dogs with mustard

    Can You Freeze Hot Dog Buns For Future Cookouts?

    Everyone knows the struggle of having an incorrect hot dog to bun ratio while grilling - and running out of buns is the worst. So, can you freeze hot dog buns?

    By Molly Wilson June 29th, 2024 Read More
  • ears of corn on the cob

    Yes, You Can Definitely Freeze Corn On The Cob

    If you've bought too many ears of corn while at the farmers' market, we don't blame you. It's easy to get excited about it while it's in season.

    By DB Kelly June 29th, 2024 Read More
  • ghee container and on a spoon

    The Proper Way To Store Ghee To Keep It Fresh For Longer

    Ghee is a beloved product used in many cooking applications and has long been a staple in India. Stick to these storage methods to keep it around longer.

    By DB Kelly June 28th, 2024 Read More
  • Glass of ice wine

    The Absolute Best Way To Store Ice Wine

    If you're looking for the best way to store ice wine, we have expert tips, down to the temperature at which it should be kept and how the bottle should sit.

    By Jessica Fleming-Montoya June 28th, 2024 Read More
  • Green onions on wooden table

    This Simple Mistake Is Ruining Your Green Onions

    You might think you're doing something good for your onions, but this one tiny step can render your green onions useless when it's actually time to use them.

    By Katie Moore June 28th, 2024 Read More
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