Despite Union Woes, Starbucks' Sales Show No Sign Of Slowing Down
Although Starbucks' earnings and price-per-share forecasts might be changing, consumers are still lining up to get both new and favorite beverages.
Read MoreAlthough Starbucks' earnings and price-per-share forecasts might be changing, consumers are still lining up to get both new and favorite beverages.
Read MoreCarl's Jr. and Hardee's parent company has announced its plan to team up with AI software Presto Voice to optimize its drive-thru locations nationwide.
Read MoreIn addition to Olive Garden, Darden Restaurants boasts a wide selection of other brands, including Eddie V's, The Capital Grille, and Longhorn Steakhouse.
Read MoreIf you're tired of imitation meat, there's good news. At Shake Shack, vegetables - remember those? - are taking the place of lab-produced soy protein.
Read MoreWhile the fast-food chain has long relied on just two Frappé flavors, caramel and mocha, the beloved Oreo Frappé is reportedly making a comeback on May 17.
Read MoreOn May 1, Popeyes announced the return of its ghost pepper wings. The ghost pepper is one of the hottest peppers in the world; the wings' spiciness is no joke.
Read MoreAlongside celebrating the oven-baked union between pizza and cheesesteaks, Pizza Hut is offering an exclusive dining experience to a few lucky customers.
Read MoreUnionization efforts are gaining strength, and Ben & Jerry's just took a big step towards bridging the divide between the two warring factions.
Read MoreThe donut is a soft, classic yeasted shell, filled with butter pecan-flavored creme. It's glazed with vanilla icing and sprinkled with a crunchy topping.
Read MoreThe beloved convenience store chain has added a spicy cherry pepper relish, French onion, and all-American cheeseburgers to its evening dinner menu.
Read MoreThe deals include a free slider on May 15, a free dessert with purchase over Mother's Day weekend, and $25 gift cards at a reduced cost of $19.21.
Read MoreMcDonald's saw 12.6% sales growth in the first quarter of 2023. There are longer-term warning signs, though, that have McDonald's corporate offices concerned.
Read MoreThe popular Chinese food chain is testing out a major upgrade with wagyu beef dumplings, as part of a collaboration with Fly By Jing.
Read MoreA mix of vanilla ice, custard, and coffee, the decadent frozen brews are available in three flavors: original cold brew, mocha, and caramel.
Read MoreMcDonald's fans can take heart knowing their favorite sauce will soon be a lot more accessible. McDonald's will begin providing it in dipping cup form.
Read MoreThe franchise has added a new category to its menu boards that lets customers know which salads require the least amount of carbon to produce.
Read MoreIn addition to the two new burritos, Moe's has introduced three new sauces: Moe's Sauce (which is in the new Edgy Veggie), Poblano Crema, and Kickin' Cayenne.
Read MoreMcDonald's is making changes to its hamburgers, hopefully making them fresher and tastier than ever. Here's what the chain is updating and why.
Read MoreTaco Bell's nacho fries and Yellowbird spicy habanero ranch will hit menus on April 13. The spicy habanero ranch will only stick around for two weeks.
Read MoreStarbucks' alleged efforts in union-busting were ruled "egregious and widespread" violations of federal laws by a National Labor Relations Board judge.
Read MoreThe new menu items stack popular appetizers and burgers together - quite literally. Each burger is topped with a familiar TGI Fridays appetizer.
Read MoreThe Indiana-based casual-dining chain lives up to its moniker with this Texas-sized Lone Star State location.
Read MoreTo make Tax Day a little easier on your wallet, White Castle will be offering customers 18% off their orders on April 18, for both in-store and online orders.
Read MoreAlthough the term "burrito bowl" might be generic, the phrase "chipotle chicken burrito bowl" appears to denote one particular food order to consumers.
Read MoreAs if the nacho fry weren't already unique enough, Taco Bell plans on introducing a loaded fries option that's doused in Yellowbird hot sauce.
Read MoreA fan favorite since its introduction as a limited-edition menu item, Potbelly's Cuban sandwich is making a much-anticipated return for spring.
Read MoreThe "Hut Hat," designed in partnership with Los Angeles-based pop-up Chain, is a red bucket hat with white lettering spelling out the restaurant's name.
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