Banana Pepper Brine Is Your Secret Weapon For Perfectly Spicy Martinis
For a unique take on the hot and dirty martini, just shake (or stir) in a little bit of sweet, tangy, and slightly spicy pickled banana pepper brine.
Read MoreFor a unique take on the hot and dirty martini, just shake (or stir) in a little bit of sweet, tangy, and slightly spicy pickled banana pepper brine.
Read MoreLike dirty martinis? Then you just might love a smooth swap for olive brine: feta brine. Try this tip for a creative variation on a classic cocktail.
Read MoreThere's nothing more disappointing than trying a new bottle of wine only to find it's sub-par. But don't give up too fast, it may be able to be saved.
Read MoreNot everyone is up for drinking alcohol, and when you're looking for tasty alternatives, it can be a challenge. This one flavor profile is often the culprit.
Read MoreYou may not be familiar with the 7 and 7, but it was extremely popular in the 1970s and is one of the easiest cocktails to make.
Read MoreChannel the refreshing nostalgia of snow cones by turning your go-to classic cocktails into boozy shaved ice drinks.
Read MoreClassic cocktails belong in every home bar, but so do your own variations. The Bee Sting is the spicy cousin of the classic Bee's Knees cocktail.
Read MoreThere's no doubt espresso martinis offer a swanky pick-me-up. But if you don't want so much caffeine, this espresso alternative will reinvent your next martini.
Read MoreSimple, refreshing, and tasty, it's hard to beat frozen Italian granita. But adding fresh watermelon to the mix can make a great dessert even better!
Read MoreMasterfully-crafted cocktails are things of beauty, but simple combinations of soda and alcohol can be just as good. We're here to prove it by ranking the best.
Read MoreClarifying your margarita smooths out acidic flavors and adds sophistication. And you can do it at home using a historical technique and a refrigerator staple.
Read MoreRoot beer floats are shrouded with childhood nostalgia, but if you add a little bourbon cream into the mix, they can become a delightful adult treat.
Read MoreWhen whipping up a batch of Jell-O shots for your next get together, it's important to know just how many shots a box of Jell-O will yield.
Read MoreWhile we don't know much about the official contents of the hand grenade cocktail, we do know that it's one of the strongest drinks out there.
Read MoreWhen life hands you lemons, make Martha Stewart's version of a lemon drop. The lifestyle guru enjoys a twist on the iconic version.
Read MoreCharcuterie boards are generally paired with favorite wines, but what if you want a cocktail instead? These are the expert-approved cheeses to pair with gin.
Read MoreIf you're seeking out a martini substitution that will wake up your taste buds, look no further than using sake in place of a key ingredient.
Read MoreFrench chocolatier Jacques Torres is an expert in all things chocolate, and he shared a tip to ensure a beautifully rich batch of hot chocolate every time.
Read MoreWhen crafting a cocktail, there are often right and wrong ways to do so, especially the classics. This is why you should never shake an old fashioned.
Read MoreBoth drinks feature fruit juice as one of their main ingredients. Still, for the most part, the similarities between these cocktails stop there.
Read MoreWhen it's done right a bowl of spiked punch is an ideal refreshment for a celebratory gathering and can be the perfect way to showcase your favorite cocktail.
Read MoreAre you tired of your cocktails being less than incredible? For a seriously sweet upgrade, you need to start putting honey on the rim of your glass.
Read MoreSangria is one of Spain's most delicious gifts to the world, but it can be difficult to figure out just exactly which type of wine makes the best version.
Read MoreIf you're the life of the party, then you already know that Jell-O shots are a must-have, but for the perfect batch every time, there's one ratio tip you need.
Read MoreAlthough unconventional, infusing your martini with tangy, briny pickle juice isn't such an extreme departure from traditional olive brine.
Read MoreAlmond-flavored crème de noyaux liqueur is delicious. It also adds a delightful pop of pink to cocktails. We're here with all the deets on this magic drink.
Read MoreMuch like snow ice cream, snow cocktails offer a novel way to enjoy a traditional frozen treat, adding a wintery element to the drinking experience.
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