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Daily Meal
Daily Meal
Mixology And Techniques
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Mixology And Techniques

  • Ranch water cocktail with lime

    We Asked A Pro How To Master The Art Of The Ranch Water Cocktail

    When preparing any refreshing cocktail you'll enjoy this summer, be sure you're perfecting it. We asked a pro how to master the art of the ranch water cocktail.

    By Crystal Antonace May 12th, 2024 Read More
  • Bottles of Miller High Life

    Level Up Your Miller High Life And Make A Spaghett Cocktail

    Casual beer cocktails are a great way to level up your summer. This season, level up your Miller High Life and make a refreshing Spaghett cocktail.

    By S. Ferrari May 10th, 2024 Read More
  • Egg cream with a straw

    The Seltzer Tip For A Perfect Brooklyn-Style Egg Cream

    Historically speaking, the classic Brooklyn-style egg cream must be made with specific ingredients mixed in a specific order: Milk, then seltzer, then syrup.

    By Elaina Friedman May 10th, 2024 Read More
  • various coffee drinks

    The Pro Tips You Need To Make The Absolute Best Spiked Coffee

    From espresso martinis to a simple coffee with a splash of Irish cream, there are dozens of ways to enjoy a spiked coffee drink. Make your own with these tips.

    By C.A. Pinkham May 9th, 2024 Read More
  • Close-up of a glass of apple juice over ice next to an aloe plant

    Here's Why Tequila And Apple Juice Is Such A Viral Combo

    If you've been on social media lately, you've probably seen the hot new beverage combo: pairing tequila and apple juice. Here's why the viral drink works.

    By Meaghan Cameron May 7th, 2024 Read More
  • Ina Garten

    Ina Garten's Secret Ingredient For Her 'Dangerous' Margaritas

    It's always fun to put a little twist on a classic cocktail recipe. The Barefoot Contessa admits this easy addition might make them too drinkable.

    By Jessica Fleming-Montoya May 5th, 2024 Read More
  • Close-up of clear ice cubes

    Expert Says You're Probably Making 10 Big Mistakes With Ice Cubes

    Ice cubes are simple, right? You freeze water and drop it in your drink. According to our expert, it's not that simple, and you're likely making a few mistakes.

    By Xan Indigo May 5th, 2024 Read More
  • A pumpkin spice latte in a mug next to small pumpkins

    What To Use Instead Of Purée For An Elevated Pumpkin Spiced Latte

    Believe it or not, the iconic pumpkin spice latte is easy to make at home - and you don't have to use pumpkin purée to do it. An even easier ingredient exists.

    By Asia McLain May 4th, 2024 Read More
  • Two bottled Starbucks Frappuccinos with coffee beans

    How To Turn Your Bottled Starbucks Frappuccino Into A Slushie Treat

    If you've tried a bottled Starbucks Frappuccino, you know that its texture fails to capture the icy goodness of the real thing. But there's a clever fix for it.

    By Asia McLain May 4th, 2024 Read More
  • A steaming glass mug of coffee on a wooden tray

    The Unexpected Syrup You Need To Try In Your Coffee

    Adding sweet syrups to coffee is nothing new, but that's precisely why you should mix things up with this totally unexpected tart and sweet inclusion: rhubarb.

    By Allison Lindsey May 4th, 2024 Read More
  • Tea in white cups next to a white teapot on a tray

    The Main Difference Between Steeping And Infusing Tea

    When it comes to tea, the terminology can get complicated fast. Luckily, steeping and infusing are pretty simple concepts once you understand the differences.

    By Allison Lindsey April 29th, 2024 Read More
  • Two margaritas on a wood board with limes

    The 3 Biggest Margarita Mistakes You're Making, According To An Expert

    Tiffanie Barriere, cocktail and spirits educator, is here to tell you the three biggest mistakes you're making when mixing up margaritas at home.

    By Jessica Fleming-Montoya April 29th, 2024 Read More
  • Ina Garten

    The Sweet Liqueur Ina Garten Swears By For The Best Blueberry Pie

    Ina Garten uses a unique liqueur in her blueberry pies. We've got all the deets on how to incorporate it, and some alternatives for a similarly yummy dessert.

    By Jessica Fleming-Montoya April 28th, 2024 Read More
  • Margarita on the rocks

    The Expert-Approved Ingredient Ratio For The Ultimate Margarita

    Maybe you've spent years perfecting your recipes for a handful of classic cocktails. It's never a bad idea to find out how the professionals do it.

    By Jessica Fleming-Montoya April 27th, 2024 Read More
  • margaritas with lemon garnishes

    The Easy, Expert-Approved Ways To Upgrade Your Next Margarita

    Learn how to brighten up your margarita recipe with exclusive tips from mixologist and influencer Tiffanie Barriere. No fancy techniques required.

    By Stacie Adams April 23rd, 2024 Read More
  • margarita cocktails with salt, lime

    You Don't Need Expensive Tequila For A Great Margarita, According To An Expert

    If top shelf liquor isn't in your price range but you want to make memorable cocktails, fear not. There are other ways to bring your mixology A game.

    By Madalyn Mackarey April 22nd, 2024 Read More
  • A shot of whiskey next to a full glass of beer on a bartop

    The Only 2 Ingredients You Need For A Classic Boilermaker Cocktail

    It doesn't get much simpler than a two-ingredient Boilermaker. However, there are plenty of ways to mix this potent cocktail up to keep things interesting!

    By Stacie Adams April 21st, 2024 Read More
  • Bloody Mary on a table

    Give Your Bloody Mary A Blast Of Flavor With This Pungent Ingredient

    If your regular old bloody Mary just isn't cutting it anymore, try giving the classic cocktail a flavor boost with one particularly versatile ingredient.

    By Jessica Fleming-Montoya April 20th, 2024 Read More
  • Giada De Laurentiis smiling

    The Tip Giada De Laurentiis Swears By For Delicious Iced Coffee

    During warmer days, you might be craving a cool pick-me-up. Chef Giada De Laurentiis has a tip for a tasty and refreshing iced coffee that you'll want to try!

    By Jessica Fleming-Montoya April 19th, 2024 Read More
  • cookie cutter watermelon shapes

    A Cookie Cutter Is The Secret To Pro-Level Cocktail Garnishes

    Be a hosting pro and add a little flair to your summer cocktails by making your own garnishes with the help of your favorite cookie cutters.

    By Dawn Hammon April 11th, 2024 Read More
  • Margaritas with salt and lime

    Become A Homemade Margarita Pro With This Zesting Tip

    A margarita should be bursting with refreshing, citrusy lime flavors. When making this classic cocktail at home don't skip one important step.

    By Crystal Antonace April 11th, 2024 Read More
  • Frozen cocktail with fruit

    Expert Tips For Blending Frozen Cocktails Like A Pro

    If you want to make frozen cocktails, ​​Justin Lavenue, owner and operator of The Roosevelt Room and The Eleanor in Austin, Texas, has some suggestions.

    By Jessica Fleming-Montoya April 10th, 2024 Read More
  • layered frozen margarita on bar

    An Expert Explains Why Your Layered Frozen Drink Came Out Wrong

    Austin restaurateur Justin Lavenue on the most common problem with blended frozen cocktails when you're trying to achieve a multi-colored creation at home.

    By Stacie Adams April 9th, 2024 Read More
  • classic negroni cocktail

    An Expert Weighs In On Which Cocktails Every Home Bartender Should Master

    If you're looking to step up your at-home cocktail game, we got some expert tips that are sure to make you the host with the most for your next gathering.

    By Stacie Adams April 8th, 2024 Read More
  • Closeup of a Bloody Mary with vegetable and fruit garnishes

    Green Beans Are The Perfect Garnish For This Classic Cocktail

    A Bloody Mary usually comes with at least one garnish - but that doesn't mean you need to stop there. Green beans are a great addition to this classic cocktail!

    By Dawn Hammon April 8th, 2024 Read More
  • A collection of bar tools on wooden table

    The Expert-Recommended Bartending Tools Every Beginner Needs

    Bartending often seems more complicated than it is. You can actually make a lot of cocktails at home with the addition of a few expert-recommended tools.

    By Meaghan Cameron April 7th, 2024 Read More
  • Ina Garten at an event with red background

    Ina Garten Serves Whiskey Sours In Martini Glasses, And So Should You

    Celebrated author and culinary personality Ina Garten serves her whiskey sours in martini glasses. For a better drinking experience, you should follow her lead.

    By Meaghan Cameron April 3rd, 2024 Read More
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