Bell Pepper Rings Make The Best Alternative For Eggs In A Basket
Looking for a new way to upgrade your regular eggs in a basket? Switch up your old routine and try using bell pepper rings instead of plain old bread.
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Why Food With A Crumb Topping Should Never Be Frozen
There's nothing like a fresh crumb topping, but preserving that crumb topping for later is tricky, especially if you need to store the food for a long time.
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What's The Difference Between Shortened And Foam Cakes?
Most cakes can be categorized into two categories: shortened or foam. See what the difference between shortened cake and foam cake are.
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How To Clean A Waffle Maker And Make It Look Brand New
If you're staring down an absolutely filthy waffle maker splattered with batter, here's how you can clean it properly to make it look perfect.
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The Easiest Way To Brown Stew Meat Is Roasting It In The Oven
Adding meat to a hearty stew can make or break the flavor. You can take steps to enhance it, including browning. Save some time and roast it instead.
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How To Clean A Juicer And Avoid Endless Scrubbing
If you're completely fed up with all the endless scrubbing even though you like the effect it has on your arms, here's how to clean a juicer easily.
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Fruity Cereal Is All You Need For Effortlessly Decorated Cakes
When you want to make a visual impact but you don't want to spend hours painstakingly decorating your cake, all you have to do is reach into your pantry.
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12 Mistakes That Are Making Your Bread Go Stale Faster
Wondering how to keep that loaf of bread at peak freshness for your sandwich? We've collected a list of mistakes that are making your bread go stale faster.
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How To Use Cashews As A Cream Cheese Substitute
If you're looking for a worthy plant-based substitute for your cream cheese, all you have to do is grab some cashews and you'll be good to go.
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15 Ingredients That Will Make Your Instant Mashed Potatoes Taste Way Better
Instant mashed potatoes are a quick, easy addition to any good meal. Using a few more ingredients can transform this basic dish into a noteworthy side.
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11 Tips For Keeping Your Grill Shiny And Clean
By keeping your grill clean you'll ensure it's not only safe for food, but also lasts longer. These tips will make the dauting task that much easier.
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12 US Meaderies You Need To Keep On Your Radar
If you're keen to try mead for yourself, where do you start? We've rounded up 12 meaderies you need to keep on your radar, visit, or order mead from.
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French Toast Deviled Eggs Are A Sweet Rendition Of A True Classic
Deviled eggs are a classic dish and certainly a favorite at dinner parties. But to amp things up, transform this appetizer into a brunch snack.
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Cottage Cheese Has Yet Another Use You've Never Thought Of
The quintessential image of a mound of cottage cheese on a bed of lettuce is long gone. Here's one more way this ingredient is perfectly versatile.
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The Creamy Dip That Will Take Your Burger To The Next Level
When you want to take your burger to heights unknown, all you have to do is reach for some humble spinach dip. Here's how to boost your sandwich.
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What Is Bavarian Cream And How Do You Make It So Smooth?
Custards are a fan-favorite, and Bavarian cream specifically has defining standards. What are these standards, and how do they contribute to this sweet dessert?
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What 'Stiff Peaks' Means When Beating Egg Whites
Some recipes call for stiff, soft or firm peaks in egg whites. But what does that even mean? Here's how to properly beat those eggs - in a mixer, or by hand.
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What Exactly Is Canning Salt, And How Do You Use It?
When pickling, don't assume ordinary table salts will do the job. We discuss canning salt, its specific benefits, as well as where it might come up short.
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18 Mistakes You Should Avoid When Packing School Lunches
Packing a school lunch can keep your kid's meals healthy, affordable, and fun, but try to avoid these mistakes that could leave your child unsatisfied.
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Frozen Chicken In Air Fryer Increases Salmonella Risk
Air fryers are now a common kitchen tool to help you achieve crispy, delicious food. However, you must make sure your air-fried chicken gets cooked properly.
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Is It Ever Safe To Eat Freezer Burnt Meat?
For the most part, bacteria will not grow in temperatures below freezing, so you can still eat that meat without worrying about getting sick.
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The Mason Jar Hack To Extend The Life Of Your Asparagus
To keep asparagus fresh for longer, store it in a Mason jar or a tall glass filled with enough water to cover the bottom ends of the spears.
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Scissors Are All You Need For The Perfect Chopped Salad
Forget all that time-consuming and fancy knife work and embrace the sheer convenience of using kitchen shears to make your next chopped salad.
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The Simple Scoop Hack For Perfectly Portioned Meatballs
To take advantage of this easy meatball hack, simply use an ice cream scoop or a cookie scoop to portion out your meatballs onto the baking sheet.
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The Refrigerator Hack That Makes Cutting Onions Tear-Free
Onions are notorious for producing tears in the kitchen, but once you learn this easy hack, you'll have dry eyes in no time -- no goggles required.
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Is There Actually Beer In Guinness Cake?
Guinness cake is a decadent dessert that's been around for almost 200 years. But is the famed Irish beer actually an ingredient in this sweet treat?
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The Ziploc Ice Hack That Makes Rolling Out Dough So Much Easier
The colder the dough, the better the results, and the easier to work with. To ensure picture-perfect dough each and every time, simply cool your work surface.
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