The Type Of Tomatoes You Choose For Margherita Pizza Really Does Matter
When it comes to choosing canned tomatoes for making pizza sauce at home, there is only one authentic choice. And it's harder to spot than you might think.
Read MoreWhen it comes to choosing canned tomatoes for making pizza sauce at home, there is only one authentic choice. And it's harder to spot than you might think.
Read MoreRicotta is the classic creamy ingredient for a homemade lasagna, but don't sleep on cream cheese as a substitute. Here's why you should consider the swap.
Read MoreIf you want macaroni salad to avoid a similar tasting flavor with every bite, consider substituting ordinary mayonnaise with the delicious Kewpie variety.
Read MoreA Tennessee Jam cake is a beloved dessert that combines the decadence of cake with the sweetness of fruit preserved from the summer months.
Read MoreWhether you're running short on time, or just craving an explosion of umami, instant ramen with frozen dumplings might just be exactly what you're looking for.
Read MoreBreak out of the cranberry sauce-and-turkey rut by incorporating the sweet-and-tart fruit into your layer cake recipes for a flavorful, ruby-red holiday flair.
Read MoreWhen you've become bored with all of the meatloaves on Earth and you want your meatloaf to be out of this world, Doritos are the secret ingredient you need.
Read MoreWe all want to make sure our produce is clean, but washing strawberries early can ruin the delicious fruit. Learn the best method to wash these berries.
Read MoreIf you prefer your steak with a little sauce, the perfect way to help bring it to the next level is by using a common, if unexpected, item in your kitchen: jam.
Read MoreThe challenge of how to store live lobster while maintaining its freshness poses an issue for seafood lovers, but thankfully there's a straightforward method.
Read MoreCheap beer isn't known for its taste, but even the most inexpensive brews can be kicked up a notch with a splash of your favorite hot sauce.
Read MoreWhile this premade dough has the word "biscuit" on the packaging, the fluffy bread can be used to make a whole lineup of baked goods, breadsticks included.
Read MoreCombine the best elements of an iconic Spanish tapas and a traditional potato salad for a dish that's a fantastic fusion of crispy and smooth, creamy and spicy.
Read MorePulling out your heavy oven can make cleaning underneath it an insurmountable task. It's actually quite easy to get that patch of floor sparkling clean, though.
Read MoreYes, you can make the perfect tuna melt in an air fryer. As it turns out, the miracle kitchen gadget brings a satisfying crunch to this comfort food classic,
Read MoreWhile canned foods may seem sturdy and durable, they can be damaged if improperly stored, which can lead to health risks. Here's what to keep in mind.
Read MoreIf you haven't deep-fried a turkey before, but you would like to try it this Thanksgiving, we sourced some of our favorite tips from professional chefs to help.
Read MoreFor an especially low-mess, low-maintenance weeknight dinner, avoid the skillet and the oven and try popping them into your Instant Pot for a delicious result.
Read MoreEverything bagel seasoning can work wonders for a traditional egg casserole. Learn how to incorporate this seasoning blend into your favorite recipe.
Read MoreIt might be easy to think of mushrooms as chewy water fungi, but when cooked the right way, they will do right by your salads.
Read MoreCoconut cake is a beloved pastry that incorporates myriad flavors and textures. Egg whites can heighten that texture while maintaining all the flavor.
Read MoreMost people associate drinking eggnog with the holidays. But where did the drink come from and how did it become associated with celebrating Christmas?
Read MoreBecause of their relative size to ovens and the convection fan system, you must keep a few things in mind when making a sweet potato pie in an air fryer.
Read MoreImitation crab doesn't have the same taste or texture as an actual crab. But by shredding imitation crab, you can achieve an approximation of the real deal.
Read MoreWhile breasts and thighs stand a better chance of being cooked evenly, it's tough to do the same with the wings of the chicken. Here's how to get them right.
Read MoreYou can create crispy and crunchy sweet potato chips in an air fryer by first soaking the potato slices in ice water and then tossing with cornstarch.
Read MoreWhether you don't eat meat altogether or just like to try cooking with more fruits and veggies, you won't want to miss out on trying jackfruit vegan ribs.
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