Hash browns are a delicious choice at breakfast time, and restaurant chefs are experts at making them just right. Here are a few secrets to make yours better.
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With any wine and food pairing, it's wise to know what will give you a balanced experience. The ingredients in chicken soup can impact your wine pairing, too.
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While bags of rice usually come with cooking instructions and exact measurements to use, these instructions can still yield unsatisfactory results.
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We have a secret weapon to make your kitchen more organized and to make your system easily accessible to family and visitors: a color-coded pantry.
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Few breakfast recipes can compete with eggs Benedict in terms of taste or difficulty to make. Here are some big mistakes to avoid when cooking eggs Benedict.
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You've perfected the balance of cheese and meat on a charcuterie board. If you want to introduce chocolate to the mix, we've asked an expert to explain how.
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Forget the debate over which coconut milk brand is best. Making your own at home is better and much easier when you utilize this basic kitchen tool.
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We have a tricky relationship with foam. It's what makes soda great but it's also irritating to drink. Here's a hack that minimizes that pesky foam.
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When packing food for your camping trip, you'll want to be as economical as possible. Pepping French toast before you set off is a great way to save space.
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Need to make cupcakes pronto, with no time to whip up buttercream from scratch? We share how to add butter to canned frosting for a delicious baking hack.
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Onion rings are tasty, but somehow, they always taste better at a restaurant. We're revealing all the reasons why, from types of oil to ideal breadcrumbs.
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If you're going to enjoy a fondue, you need the right gear: a normal fork won't get the job done. These tips will make you a fondue fork master in no time.
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Cooking while camping is a great way to make meals as man historically did. Ash-roasted eggs are the historic breakfast you need on your next camping trip.
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Ground beef is great in many recipes for a quick weeknight dinner. But extra fat can ruin the taste and texture. Fortunately there's simple straining hack.
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If you didn't already know, fondue is all about dipping, making it perfect over the campfire. Elevate your campfire fondue with this extra-gooey cheese.
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Cleaning your grill after a barbecue needn't be a chore. In fact, these two basic kitchen ingredients will remove grease and food debris in no time.
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Crispy hash browns are a fan-favorite side dish for any meal of the day; soggy hash browns -- not so much. Use this trick for the crispiest hash browns.
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The silverware drawer is on of those areas that seems to attract crumbs and debris. Fortunately, there are a few tips to make cleaning it a breeze.
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If you're trying to cut down on single use plastic, there's a simple way to turn a pomegranate into a self-contained juice box using no special equipment.
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Cooking with different pepper varieties can lead to very different flavor outcomes. If you're out of Sichuan, you can mimic its flavor using these ingredients.
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There's a lot of competition in the barbecue world. But the process needn't be complicated. In fact, you can start small by using just your oven.
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The heat you feel on your hands after chopping chilis can be a drag. But a quick buttermilk bath might be all you need to stop the dreaded burn.
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You might've noticed that some versions of bubble tea are topped with a jelly-like fruit paste. This surprise ingredient is called lychee jelly.
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Do you dream of creating your own restaurant-quality pizza at home? If the answer is yes, here's the secret to stretching your pizza dough perfectly.
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Dehydrated mushrooms pack a more intense flavor than fresh. The good news is that drying them out is easily achieved at home using a microwave.
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It can be awkward to find a spot to brine large cuts of meat while observing food safety protocols. Luckily, your fridge crisper drawer is just the right size.
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If you have cookies out of the oven but are stuck for a cooling rack, your drawer full of chopsticks might come in handy for building a DIY version.
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