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How-Tos

  • swing-top glass jar of homemade soup on placemat on table

    What You Need To Know Before Making Your Own Canned Soup

    Making your own homemade soup is a great activity for fall. But it's important to know what ingredients you can't include when doing home canning.

    By Betsy Parks September 18th, 2023 Read More
  • Pile of chicken wings

    How To Get The Crispiest Possible Wings In An Air Fryer

    Craving some chicken wings and want to skip the deep fry? Use these steps to create the most succulent, crackling chicken wings, right in your air fryer.

    By Jessica Fleming-Montoya September 18th, 2023 Read More
  • Grilled shrimp with shells

    Why You Should Seriously Avoid Grilling Peeled Shrimp

    Grilling shrimp is one of the best ways to enjoy the protein-packed seafood. Here's why you want to keep the shell on when cooking at home.

    By Andra Picincu September 16th, 2023 Read More
  • Steaming coffee porcelain cup

    How To Clean Your Coffee Filter For The Freshest-Tasting Brew

    If something tastes off with your morning coffee, then cleanliness (or a lack of it) might be the cause. We also have the solution.

    By Riya Anne Polcastro September 15th, 2023 Read More
  • A Nespresso machine pouring a shot next to a bowl of Nespresso capsules

    How To Clean A Nespresso Coffee Machine

    Cleaning your Nespresso machine will give you better coffee and can extend the machine's life. Here's how to clean your Nespresso machine in a few simple steps.

    By Jessica Fleming-Montoya September 12th, 2023 Read More
  • Egg rolls with sauce

    How To Perfect Cooking Frozen Egg Rolls In Your Air Fryer

    If you've tried to make frozen egg rolls before and they kept turning out underwhelming, here's how to cook them perfectly in your air fryer.

    By Riya Anne Polcastro September 12th, 2023 Read More
  • Carrot ice cream in bowl

    Carrot Cake Ice Cream Is The Perfect Sweet Treat For Fall

    It's technically fall but horribly hot. You're craving homemade carrot cake, but turning on an oven fills you with dread. Carrot cake ice cream to the rescue!

    By Crystal Antonace September 12th, 2023 Read More
  • Espresso shot being pulled

    How To Deep-Clean An Espresso Machine For Fresh-Tasting Coffee

    Pulling your daily shot of espresso at home is a pleasure. Just be sure you're deep-cleaning that machine for the best tasting cup. Here's how.

    By C.A. Pinkham September 9th, 2023 Read More
  • Fish with herb sauce

    The Chef-Approved Way To Get The Best Flavor Out Of Fresh Fish

    There's nothing like the flavors that fresh fish can offer; it all just depends on how you cook it. This is the chef-approved way to get the best flavor.

    By Riya Anne Polcastro September 6th, 2023 Read More
  • Rice in a wooden bowl

    Prevent Rice From Sticking With One Easy Lemon Hack

    If you love rice and its flavors, there's nothing worse than spooning it onto your plate in one big clump. Use this lemon hack to prevent rice from sticking.

    By Heide Brandes September 6th, 2023 Read More
  • Bars and grated chocolate

    The Freezer Hack That Makes Grating Chocolate Mess-Free

    Chocolate shavings on top of your dish make an elegant garnish. You can get the same effect at home; you just need to utilize your freezer.

    By Heide Brandes September 6th, 2023 Read More
  • Immersion blender in a smoothie

    How To Effortlessly Clean An Immersion Blender

    Immersion blenders can effortlessly mix up soups, smoothies, and sauces, and they're not as difficult to clean as you might think.

    By C.A. Pinkham September 5th, 2023 Read More
  • cooking oil stains on a gas stove top

    The Salt Hack That Nearly Eliminates Excessive Grease Splatter

    Cooking can be fun and relaxing, but cleaning usually isn't. If you're looking to minimize your grease splatters from the stove, try this trick.

    By Heide Brandes September 4th, 2023 Read More
  • hand dipped caramel apples

    How To Avoid That Pesky 'Candy Foot' While Dipping Your Halloween Treats

    If you're throwing a Halloween bash, you're going to want to be the talk of the graveyard, err, town. Ensure your treats look perfect with no candy foot.

    By Betsy Parks September 4th, 2023 Read More
  • fettuccine alfredo

    The Best Way To Reheat That Olive Garden Alfredo Sitting In Your Fridge

    One of the best things about Olive Garden's delicious fettuccine Alfredo is the generous portion size. Here's the best way to reheat your leftovers.

    By Stacie Adams September 4th, 2023 Read More
  • Steak with herb butter

    What Is Butter Meat And How Is It Made?

    Special diets sometimes use unique recipes to meet all the parameters. When it comes to keto, do you know what butter meat is and how to make it?

    By Heide Brandes September 4th, 2023 Read More
  • Gala apples on a wooden board

    If You Don't Own An Apple Corer, Look To Your Wine Bar For Help

    Looking to use sliced or hollow apples but aren't sure how to get rid of that pesky core? If you don't own an apple corer, look to your wine bar for help.

    By Heide Brandes September 2nd, 2023 Read More
  • closeup of creamed corn in a bowl

    Give Your Stove A Rest And Make Creamed Corn In A Slow Cooker

    Imagine making the best creamed corn you've ever enjoyed without using your stovetop. You can achieve a fantastic flavor using your slow cooker for this dish.

    By Heide Brandes September 2nd, 2023 Read More
  • Grilled cheese sandwich

    Fried Potatoes Are The Special Ingredient Your Grilled Cheese Is Missing

    Nothing is as classic as a grilled cheese, but sometimes it could use an enhancement. Fried potatoes could be what's missing from your gooey grilled sandwich.

    By Riya Anne Polcastro September 2nd, 2023 Read More
  • brown eggs cooking over open fire grill

    Grill Your Deviled Eggs For An Elevated, Smoky Burst Of Flavor

    Deviled eggs are a quintessential potluck dish. They're delicious and classic. For an elevated taste and smoky burst of flavor, try grilling your deviled eggs.

    By Cristine Struble September 2nd, 2023 Read More
  • Woman holding chocolate milkshake straw

    How To Save A Milkshake For Later Without Ruining It

    Milkshakes can be hard to save for later without ruining their taste and texture. Try these fridge and freezer tips to shake up your preservation game.

    By Ciara McLaren September 2nd, 2023 Read More
  • homemade ketchup

    The Key To Making Homemade Condiments Last Longer

    Making your own condiments at home is cheaper, and easier to keep healthy. But how do you make them last longer, without preservatives? The key is culturing.

    By Elias Nash September 1st, 2023 Read More
  • Home deep fryer with vegetable rolls

    How To Properly Clean And Maintain A Deep Fryer

    Fried food is a menu favorite that now you can fry almost anything at home. You should know how to clean and maintain your deep fryer properly to stay safe.

    By C.A. Pinkham August 30th, 2023 Read More
  • Raw chicken breasts

    The Easy Way To Tell Your Chicken Has Freezer Burn

    If you've ever pulled a bag of chicken from the freezer and noticed it looks a little off, there's an easy way to tell if it has freezer burn.

    By Riya Anne Polcastro August 30th, 2023 Read More
  • Tater tots served with ketchup

    Here's How Long You Should Air Fry Your Tater Tots

    Frozen tater tots are convenient, delicious, and a perfect side dish to your meal. But when you want to make them crispy, how long should you air fry tots?

    By Megan Anderson August 30th, 2023 Read More
  • egg baked into an avocado with herbs and slice of lemon

    Bake An Egg In Half An Avocado For A Quick And Easy Breakfast

    Avocados and eggs are both great sources of nutrients your body needs to fuel your day. Try baking an egg in half an avocado for a quick and easy breakfast.

    By Heide Brandes August 28th, 2023 Read More
  • Various fresh pasta on board

    The Best Method For Properly Storing Fresh Pasta

    Fresh pasta is as easy to make as it is delicious to eat. However, storing that pasta can be a bit trickier. Here's how to store your pasta safely.

    By Julia Mullaney August 27th, 2023 Read More
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