The Onion Hack That's Perfect For Making Shawarma At Home
Want the authentic taste of shawarma but don't have a vertical rotisserie spit on hand in your kitchen? No worries! All you need is an onion and some skewers.
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What Makes Kentucky Potatoes Special?
Kentucky potatoes have been a trending side dish on social media, but where exactly did this cheesy, potato-based casserole-style dish come from?
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15 Seafood Joints In Myrtle Beach, Ranked
Myrtle Beach is home to a plethora of restaurants. While many types of restaurants are located nearby, those that serve seafood are among the most popular.
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Should You Really Give Ice Cream A Chance As A Burger Topping?
Food experimentation has shown us that burger toppings are plentiful. From the classic to the unique, where's the line? Should you try ice cream on your burger?
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14 Oaxacan Street Foods You Absolutely Need To Try
Oaxaca is a Mexican city rich in culture and food, even outside of restaurants. Here are some of the city’s best street foods to try on your next trip.
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What Are Crash Hot Potatoes And How Do You Make Them?
Never heard of crash hot potatoes, the delightful Australian dish? You have now! So what are they, how do you make them, and what sets them above the rest?
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The 20 Best Spots For Late-Night Eats In NYC
To help you navigate New York's culinary scene once the sun goes down, we've rounded up 20 of the best spots in the city for late-night eats.
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How To Cut Into Rambutan And Eat The Spiky Fruit
Foodies love exotic fruits; the stranger looking, the better. Rambutan is a gorgeous spiky fruit that's full of delicious flavor. Here's how to cut into one.
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12 Baltimore Delicacies You Need To Try
From crab to pit beef, Baltimore is a food lover's dream. To learn about the 12 Baltimore delicacies you need to try, read our guide to learn.
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What Exactly Is Pretzel Salad, And Is It Even A Salad
Throughout America's history, the term "salad" is used loosely. Sure, it can mean lettuce and dressing, but it can also be something more like a pretzel salad.
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What Exactly Goes Into TikTok's Viral Spaghetti Alfredo?
Just when you thought nothing could top the TikTok-inspired feta pasta, the viral spaghetti Alfredo appeared. It's cheesy, meaty, and filling.
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Syrup Is The Sweet Addition Missing From Your Everyday Eggs
There might be a number of iconic breakfast combos throughout history, but for many, eggs and syrup isn't one of them. Even so, don't be quick to discount it.
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What Makes Quad City-Style Pizza Totally One-Of-A-Kind?
You're familiar with various location styles of pizza: Chicago, New York, and Detroit. But have you ever had Quad City-style pizza? What makes it so unique?
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Here's What A Dirty Water Hot Dog Actually Is
New Yorkers are known for a lot of things, and their die-hard love of dirty water hot dogs is one of them. But wait ... why do they have that name?
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What Is A Torta And How Do You Eat One?
Tortas have become increasingly popular north of the border in recent years. And there's a very good chance you've seen them offered at Mexican restaurants.
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Where To Find Alex Guarnaschelli's Fare At The 2023 US Open
Returning for its third consecutive year at the competition, Alex Guarnaschelli's Mediterranean bistro, Fare, will bring back some fan favorites.
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Watch 2 Brothers Eat Their Way Through The Indiana State Fair
From Buffalo mac and cheese to corn dogs, brothers Scott and Brian Wilson ate their way through every food item at the Indiana State Fair so you don't have to.
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Eggs And Mayo Is An Overlooked French Dish Cynics Need To Try
Eggs are an ingredient in countless dishes and a focal point of others. If you've never had the simple French dish of eggs and mayonnaise, you're missing out.
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What Is Monkey Gland Sauce And Where Does It Get Its Name?
Plenty of foods around the world have strange names, feature unique ingredients, and are beloved by many. What is monkey gland sauce, and why is it called that?
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The Sushi Burger Satisfies Both Cravings When You Can't Decide On A Dish
Not sure if you're in the mood for sushi or a hamburger? If that's the case, why not combine the best of both worlds into a homemade feat of fusion food?
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Pimento Cheese Is The Southern Spread Your Burger Is Missing
If you're up for experimenting with new flavor combinations and expanding your culinary horizons, it's a great way to keep things fresh and interesting.
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What Exactly Is A Cream Cheese Board And How Do You Make One?
Charcuterie boards are a crowd pleaser because of their versatility -- they offer a taste for everyone. The same can be true of the trending cream cheese board.
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12 US Meaderies You Need To Keep On Your Radar
If you're keen to try mead for yourself, where do you start? We've rounded up 12 meaderies you need to keep on your radar, visit, or order mead from.
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What Is A Waldorf Salad And What's The Story Behind Its Name?
You've likely encountered a Waldorf salad on one menu or another. Do you know much about its ingredients or story? Here's how the Waldorf salad got its name.
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Raccoon Meat Is A Popular Delicacy In The South
While it might not be a common protein found in your local supermarket aisle, raccoon meat as a culinary staple has a longstanding history in the South.
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What's The Deal With TikTok's Cottage Cheese Queso?
TikTok offers a hack for making queso at home., and the recipe contains a surprising ingredient. So what makes this item so vital to tasty queso?
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What Defines New York-Style Pizza?
New York pizza is both a beloved dish and a favorite-style hot topic. There's nothing quite like it. But how exactly is it defined, and what sets it apart?
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