The Canned Vegetable Soup That's One Of The Unhealthiest
Canned soup is an easy and delicious meal on a cold day, but even the healthiest-looking options can hide bad nutrition facts, including this popular brand.
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Stevia Vs Sucralose: What's The Difference?
Foods and drinks containing calorie-free sweeteners like stevia and sucralose seem to be everywhere these days. But are these sugar substitutes all the same?
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Here's How Long Caviar Will Last Once You Open It
Caviar is a luxury ingredient with a price tag to match. Don't waste your leftovers by storing them incorrectly. Here's how to do it the right way.
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The Only Ratio You Need For The Best Marinades
Making the perfect marinade can be challenging, so we reached out to an expert for the best ratio of fat to acid to use when soaking your meats.
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You Only Need 3 Ingredients To Make One Of France's Most Legendary Sandwiches
A legendary sandwich has reigned supreme in France for decades and is loved worldwide. And you only need three ingredients to make it.
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You Need To Avoid Reheating Leftovers Multiple Times. Here's Why
It may be tempting to heat up those extra leftovers that you already reheated last time you went for it, but there are big reasons why you shouldn’t.
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5 Popular Foods That Contain Red Dye No 3
The United States FDA recently announced a ban on red dye No. 3 beginning no later than 2028. Here are five popular foods that currently use it.
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14 False Facts About Ramen You Thought Were True
Ramen, especially instant ramen, can be a quick, wholesome, and warming meal, but you may have heard plenty of myths about these noodles. Here's the truth.
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The FDA Could Be Making A Big Change To Our Food Labels. Here's What We Know
In an effort to improve how consumers eat, the FDA has suggested a significant change to our food labels. Here's what we know about the proposal so far.
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This Ingredient Is What Makes French Mashed Potatoes So Creamy
The next time you whip up a batch of mashed potatoes, consider swapping in this simple ingredient to achieve airy, light, and fluffy results.
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You're Overspending When You Buy Costco Pizza By The Slice
If you've got a Costco membership, you've undoubtedly been to its beloved food court. Did you know you're overspending when you buy Costco pizza by the slice?
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How Does Walmart's Return Policy Stack Up To Costco's?
Costco is known for having a generous and flexible return policy, so how does Walmart compare when it comes to refunding an item? You might be surprised.
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The Best Breakfast Buffet In Every State
Not sure where to get brunch this weekend? We have an option for you, no matter which state you're in. Here are the best brunch spots across the U.S.
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The Largest Beef Recall In US History Affected A Dizzying Amount Of Meat
There's nothing more nerve-wracking than hearing about a huge food recall. The amount of beef and how far it got in this recall is terrifying.
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How Long Will Raw Milk Last In The Fridge?
Unlike pasteurized milk, raw milk lacks the heat treatment that extends its shelf life. So, how long will it last in the fridge? Well, that depends.
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What's The Difference Between Chocolate Gravy And Sauce?
The similarities between the two are definitely undeniable, but chocolate sauce and chocolate gravy are distinct from one another in a few key ways.
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The Brand That Makes Mexico's Oldest Beer
Mexican beers are popular for a reason, they're refreshing and delicious. But it may surprise you to know the brand behind Mexico's oldest beer.
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What Is Steak Marbling And Why Is It So Important?
You've probably heard chefs talk about how a great steak needs nice marbling, but what exactly does that mean? Here's what to look for and why it's essential.
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14 Mistakes Everyone Makes When Ordering At A Pizzeria
If you make these rookie mistakes when ordering a pie, you can turn a brilliant pizza into something totally substandard. Here's what to avoid.
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What Is Beer Salt And How Is It Different From The Regular Kind?
Have you ever heard of beer salt? It’s not just your everyday table salt, and it could forever change how you drink your beer once you try it.
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Where Is Ice Age Meals From Shark Tank Today?
On "Shark Tank" Season 8, Episode 2, Ice Age Meals founder Nick Massie presented the Sharks with a business proposition in the form of a poem. Where is it now?
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It's True: Texas Stops Selling Beer Statewide At Certain Times
Until recently, beer couldn't be purchased before noon on Sundays in Texas. Confused? Learn all the details about these blue laws and their purpose!
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13 Concession Stand Red Flags You Can't Ignore
We spoke with an environmental health specialist to find out what you should look out for if you want to grab some food from a concession stand.
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Here's How Many Times Tito's Distills Its Vodka
Can you guess how many times Tito's distills its vodka? Discover what the process entails, its effects, and which vodka brands distill the most.
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Seriously, How Are Hot Dog Buns Actually Sliced?
The origin of hot dog buns is shrouded in mystery. And the only thing more mysterious than who invented the hot dog bun is how they are sliced.
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McDonald's Best-Selling Item Is, Surprisingly, Not The Big Mac
McDonald's sells over 9 million pounds of this best-selling menu item every single day. If you assumed it's the Bic Mac, you're wrong. Any guesses?
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What's The Difference Between A Bock Beer And A Lager?
With so many beer styles widely available, it can be hard to keep track of the differences in taste and color, let alone the country of origin.
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