Daily Meal
  • Exclusives
  • Recipes
    • Appetizers & Snacks
    • Breakfast & Brunch
    • Lunch
    • Dinner
    • Side Dishes
    • Desserts
    • Breads
    • Candy & Treats
    • Occasions
    • Drinks
  • Kitchen
    • Cooking
    • Kitchen Tools
    • Cookbooks
    • Storage & Preservation
    • Cleaning
    • Grilling & Smoking
    • Baking
    • Tips
    • Beverages
    • Design Ideas
  • Culture
    • Food History
    • Traditions
    • Food Scenes
    • Global Cuisines
  • Entertainment
    • Celebrity Chefs
    • TV & Movies
  • Facts
    • Guides
    • How-Tos
    • Food Science
    • Healthy Eating
  • Grocery
    • Shopping
    • Stores & Chains
  • Restaurants
    • Fast Food
    • Fast Casual
    • Casual Dining
    • Pizzerias
    • Buffet-Style Restaurants
    • Food Trucks & Carts
    • Cafes
    • Fine Dining
  • Holidays
    • Christmas
    • Mother's Day
    • New Year's
    • Easter
    • Birthdays
    • Valentine's Day
    • Thanksgiving
    • Halloween
    • St. Patrick's Day
    • Passover
  • Gardening
  • Features
  • Newsletter
  • About
  • Editorial Policies
  • Our Experts
  • Privacy Policy
  • Terms of Use
© 2026 Static Media. All Rights Reserved
Daily Meal
Daily Meal
Culture
Exclusives Recipes Kitchen Culture Entertainment Facts Grocery Restaurants Holidays Gardening Features
  • Newsletter

Culture

  • Food History
  • Traditions
  • Food Scenes
  • Global Cuisines
  • Bowl of ceviche

    How To Choose The Best Fresh Fish For Ceviche

    When it comes to making ceviche, there seems to be a recipe for nearly every fish imaginable. The key to choosing the best, then, is to make sure it's fresh.

    By C.A. Pinkham September 2nd, 2023 Read More
  • Fried chicken sandwich with fries

    The Reason Dark Meat Isn't Used For Restaurant Chicken Sandwiches

    Chicken sandwiches in the United States overwhelmingly tend to be made of white meat. Here's why this has been the case and why it may be changing.

    By John Segura September 2nd, 2023 Read More
  • Cinnamon buns on a wooden cutting board

    The Creamy Addition That Makes The Viral TikTok Cinnamon Rolls So Delicious

    Have you seen these decadent social media-famous breakfast pastries? There's a creamy addition that makes them stand out from the sugary crowd.

    By Ashlyn Frassinelli September 1st, 2023 Read More
  • berenklauw with herbed mayo side

    The Dutch Street Food Meatballs You Must Try At Home

    If you love meatballs and haven't had a chance to try berenklauw, you're missing out by not trying this beloved street food. You can also make them at home.

    By Alexander Billet September 1st, 2023 Read More
  • Danish brown potatoes on white plate

    What Are Caramel Potatoes And How Are They Traditionally Eaten?

    Have you ever heard of caramel potatoes? Here's everything you need to know about these sugary spuds, including how they're traditionally eaten.

    By Elaina Friedman September 1st, 2023 Read More
  • Fish McBites and Filet-O-Fish

    Why McDonald's Fish McBites Were Discontinued After Only 3 Months

    These bite-sized versions of the chain's popular Filet-o-Fish sandwich didn't last long at all, despite the larger version's success. Why? Read on to find out.

    By David Tran September 1st, 2023 Read More
  • Pumpkin bundt cake

    For Mouth-Watering Pumpkin Cake, Your Flour Choice Matters

    Common wisdom would dictate that all cake requires cake flour for baking. But when it comes to pumpkin cake, it seems the rules are made to be broken.

    By Elaina Friedman August 31st, 2023 Read More
  • Egg Foo Young served with white rice

    Stop Throwing Out Leftover Chinese Food And Add It To Your Eggs

    Don’t let your leftover Chinese food takeout go to waste. Instead, repurpose it with some eggs into a classic and flavorful Chinese-American dish.

    By John Segura August 31st, 2023 Read More
  • A plate of cacio e pepe

    The Cheesecake Factory's Cacio E Pepe Isn't The Most Traditional Take On The Dish

    Cacio e pepe traditionally involves just three ingredients of pasta, cheese, and pepper. However, The Cheesecake Factory version is a bit more complicated.

    By Alexander Billet August 31st, 2023 Read More
  • Popsicle brand Micro Pops sticker

    What Happened To The Discontinued '90s Classic Micro Pops?

    Some of us may remember Popsicle’s carbonated Micro Pops from the ‘90s, but now they’ve disappeared. Here’s why they might have been discontinued.

    By John Segura August 31st, 2023 Read More
  • Pumpkin Bundt cake with icing

    A Bundt Pan Is All You Need For The Perfect Pumpkin-Shaped Cake

    Autumn is just around the corner, so what better way to celebrate the season with a pumpkin-shaped cake? All you need is a Bundt pan and a little creativity.

    By Crystal Antonace August 30th, 2023 Read More
  • A plate of sushi rolls

    20 Best Sushi Rolls, Ranked By Taste And Tradition

    Sushi rolls are artistic bites made with a variety of colorful fish and available in many different types. Here are some of the best sushi rolls you can find.

    By Jacob Smith August 30th, 2023 Read More
  • A puka dog wrapped up and ready to eat

    What Makes Hawaii's Puka Hot Dog So Unique?

    Get ready to ride the taste tides! Hawaii's puka hot dog stands out in a sea of snacks with its ingenious fusion of tropical flair and savory delight.

    By Alexander Billet August 30th, 2023 Read More
  • Plate of Korean potato salad

    What Makes Korean Potato Salad So Unique (And Delicious)?

    Countries all over the globe have their own potato salad, from Russian Olivier Salad to Japanese pote-sara. But Korea? Their potato salad is truly unique.

    By David Tran August 29th, 2023 Read More
  • A sign for Amazon's Just Walk Out program

    Grubhub's Contactless Meal Plan Lets College Students 'Just Walk Out' With Food

    College students are busy, and sit-down dining isn't a priority. Grubhub's contactless meal plan lets students walk out with food, making a quick bite easier.

    By Camryn Teder August 29th, 2023 Read More
  • Five Alive juice boxes

    Why Was Coca-Cola's Five Alive Drink Discontinued In The US?

    There are a number of reasons why a company might choose to stop making a product, but why was Coca-Cola's Five Alive drink discontinued in the U.S.?

    By Arianna Endicott August 29th, 2023 Read More
  • Presentation of two shawarma wraps

    The Onion Hack That's Perfect For Making Shawarma At Home

    Want the authentic taste of shawarma but don't have a vertical rotisserie spit on hand in your kitchen? No worries! All you need is an onion and some skewers.

    By John Segura August 29th, 2023 Read More
  • Lavinia interior

    Lavinia: Unraveling The Secrets Of Europe's Largest Wine Destination

    Whether you want to learn about the best wines, taste the best wine and food pairings, or just explore the world of wine, Lavinia is the best place to be.

    By Steven Wadlow August 28th, 2023 Read More
  • A plate of Turkish eggs on a wooden table

    What Exactly Are Turkish Eggs And How Are They Served?

    Eggs and breakfast go hand in hand - just like breakfast and yogurt. But what about eggs and yogurt? To enjoy a luxurious start to your day, try Turkish eggs.

    By Jessica Fleming-Montoya August 28th, 2023 Read More
  • Pile of carob chips

    What Exactly Are Carob Chips?

    You may have seen them in the health section or when looking at vegan alternatives to milk chocolate, but what exactly are carob chips and how tasty are they?

    By David Tran August 28th, 2023 Read More
  • Several chalupas on a tray

    What Is A Chalupa And What Does It Taste Like?

    You may have seen chalupas parading around Taco Bell or other Mexican restaurant menus, but what, exactly, are they? Here's what they are and how to make them.

    By John Segura August 28th, 2023 Read More
  • Pralines on a drying rack

    What Are Pralines And What Do They Taste Like?

    Pralines are an underrated simple sweet that you can make at home. But for those who have never enjoyed them, what are pralines, and what do they taste like?

    By Camryn Teder August 27th, 2023 Read More
  • various tomatoes

    16 Tomato Varieties You Might Not Be Aware Of

    If you're looking for a way to add a fresh new flavor to your salad, BLT, or sauce, take a look at these tomato varieties you might not be aware of.

    By Jessica Chambers August 27th, 2023 Read More
  • plates of dim sum

    18 Best Dim Sum Dishes You Need To Order

    Whenever you're grabbing dim sum, you're going to want to order well, making sure that you've got the widest variety of flavors, and not missing the best ones.

    By Jay Wilson August 27th, 2023 Read More
  • Stringy egg noodles

    The Differences Between Egg Noodles Vs. Pasta

    Egg noodles and pasta may seem similar, especially as many pasta recipes call for eggs, but they aren't quite the same. Here's what you need to know.

    By Arianna Endicott August 27th, 2023 Read More
  • chopped sandwich

    What You Need To Know About TikTok's Chopped Sandwich Trend

    Have you heard of the viral chopped sandwich trend on TikTok? Here's what you should know about this internet-famous reimagining of a classic.

    By Stacie Adams August 27th, 2023 Read More
  • Plate of sliced century eggs

    A Beginner's Guide To Century Eggs

    Century eggs have certain myths surrounding them, which may prevent the uninitiated from trying them. So, here is the ultimate beginner guide to century eggs.

    By Xan Indigo August 26th, 2023 Read More
Back
Next
About Privacy Policy
© 2026 Static Media® TheDailyMeal.com All Rights Reserved
More From Static Media
BGRChowhoundCutenessExploreFoodieFood RepublicGarden GuidesGlamGrungeHealth DigestHouse DigestHunkerIslandsJalopnikLooperMashedMoney DigestNicki SwiftOutdoor GuidePlanetWareSciencingSlashFilmSlashGearSVGTasting TableThe ListThe TakeoutTVLineWomenWrestling Inc.
The Daily Meal