The Mysterious Origins Of The Miller High Life Mascot
Miller High Life's mascot is one of the most iconic in beer companies. Who inspired the Girl in the Moon is still considered to be a mystery today.
Read More-
-
Ginger Ale Vs Ginger Beer: What's The Difference?
Both ginger ale and ginger beer are essential cocktail ingredients, and worth keeping in any bar. Here are both their differences and their similarities.
Read More -
This Discontinued Betty Crocker Cake Was A Peanut Butter Lover's Dream
If you love peanut butter, and you love cake, you might want to start a petition for Betty Crocker to revive this boxed cake mix from the 1950s.
Read More -
Hack That Leftover Costco Banana Cream Pie Into A Frozen Summer Treat
Costco's banana cream pie is a beast. If you have any of the behemoth baked good left over, turn it into ice cream for a rich, frozen summery dessert.
Read More -
Here's The Main Difference Between Tempeh And Seitan
In the world of plant-based meat alternatives, tempeh and seitan are becoming more well-known ... and confused for each other. Here's the difference.
Read More -
13 Of The Most Popular Canned Foods In The US
Americans stock their pantries with these popular canned foods to keep them on hand for quick and tasty meals, holiday staples, and ready-to-go ingredients.
Read More -
17 Discontinued Sodas We Aren't Getting Back
Even industry giants like Pepsi and Coca-Cola are susceptible to failure. Here are some sodas that ended up getting discontinued for one reason or another.
Read More -
The Ohio Burger Chain That Shares A Mascot With Kewpie Mayo
It's not often you find seemingly unrelated food items with a shared name or common theme. But this Ohio burger chain shares a mascot with Kewpie Mayo.
Read More -
Here's What Makes Seattle-Style Hot Dogs A Regional Specialty
Seattle-style hot dogs have some defining characteristics that set them apart from other regional offerings. Here's a brief history of what makes them unique.
Read More -
Stanley Tucci Claims This Pasta Dish Is One Of The Best Things He's Ever Eaten
When it comes to food, we trust what Stanley Tucci says. The actor and cookbook author claims this pasta dish is one of the best things he's ever eaten.
Read More -
The Chuck E. Cheese Origin Fact That We Totally Forgot About
The founder of Chuck E. Cheese, Nolan Bushnell, has more than one thing on his resume. Some of what he's accomplished over the years might surprise you.
Read More -
Here's What Bologna Actually Is (And Other Facts That Might Surprise You)
Bologna receives a less-than-stellar response from adults. Despite being widely mocked, bologna remains a desirable food product in the eyes of some people.
Read More -
The Cursed Dairy Queen Mascot We're Glad Is Gone
Despite its minimalistic modern logo, Dairy Queen has had a few questionable mascots over the years, including an extra spooky one that we're glad is gone.
Read More -
17 Foods That Made Their Mark During The Great Depression
The Great Depression led to major changes in American food structure and dietary habits. These dishes made their mark during those lean years and still thrive.
Read More -
We Totally Forgot About This Discontinued Life Savers Soda
The way Coke and Pepsi products dominate the soda market, it's hard to remember novelty sodas that bubbled up then fizzed out. Do you recall Life Savers soda?
Read More -
The Discontinued Bug-Themed Popsicle That Delivers '90s Nostalgia
The '90s were a wild time when it came to themed snacks. Chances are your favorite cartoon characters were everywhere from your jammies to your lunch bag.
Read More -
24 Restaurants And Bars Turning 100 In 2024
This year, a handful of restaurants across the U.S. are marking the 100th anniversary of their first opening. Here's where to go to enjoy a slice of history.
Read More -
The Old School Cereal Mascot That's Giving Us Nightmares
Cereals mascots have been around almost as long as spoons have been. Some mascots are Greeeaattt! and become icons. Others seemingly exist only to scare kids.
Read More -
We Talked To A Chef About How To Make The Perfect Cuban Sandwich
Craving a Cuban sandwich but can't afford a trip to Miami? Luckily, Chef Ronaldo Linares shares some tips for how to make a mouthwatering Cubano right at home.
Read More -
Why Red Foods Are Traditionally Eaten On Juneteenth
Juneteenth is a celebration traditionally bathed in red. But why are all its comestibles – from barbecue, to "red drink" – imbued in this color?
Read More -
The Summery Hungarian Spritzer That Only Requires 2 Ingredients
Summer should be fun (and easy), so you'll want no-fuss cocktails to beat the heat. This summery Hungarian spritzer requires only two ingredients.
Read More -
Here's What Makes Texas Brisket Stand Out From The Rest
Brisket is known for being a flavorful, tender, slow-cooked BBQ style. But Texas brisket takes everything a step further and is arguably the best. Here's why.
Read More -
The History Of Pit Barbecue Goes Back Further Than You Think
Barbecuing may be one of the most beloved summer pastimes, but iterations of it -- specifically pit barbecue -- go back further than you may know.
Read More -
The Murky Origins Of Coconut Cream Pie
Coconut cream pie was a staple in the 1950s, but its roots can be traced back much further. So how did this tropical flavor find its way onto US dining tables?
Read More -
How A French Cosmopolitan Differs From The Original Drink
This subtle ingredient change makes the French variation on the classic Cosmopolitan worthy of a try. Make it at home or order it at your next happy hour.
Read More -
The Kiddie Pool Hack That Keeps Your Cookout Spread Cool For Hours
As long as the cold drinks are flowing, chances are everyone at your backyard cookout are having a great time. Save your fridge space with this hack.
Read More -
Spaghetti Sauce Vs Marinara: Everything You Need To Know
Find out how spaghetti sauce and marinara sauce are different, when to use them, and the nutritional information associated with each type of sauce.
Read More
