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Daily Meal

Daily Meal
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  • watery chickpeas in open can
    Tips
    Tips By Annie Hariharan June 10th, 2023

    The Reason You're Better Off Using Canned Chickpeas For Hummus

    Despite what some chefs claim, you're actually better off using canned chickpeas (rather than dried ones) when preparing hummus. Here's why.

    By Annie Hariharan June 10th, 2023 Read More
  • woman holding a burger
    Traditions
    Traditions By Dainius Vaitiekunas June 10th, 2023

    The Typical Dinner Times In 12 Countries Around The World

    From early diners in Norway to nocturnal dining in the Mediterranean, dinner customs vary by country. Here's when people eat dinner around the world.

    By Dainius Vaitiekunas June 10th, 2023 Read More
  • bowl of sun-dried tomatoes
    Appliances And Gadgets
    Appliances And Gadgets By Sam Victor June 10th, 2023

    It's Never A Good Idea To Put Sun-Dried Tomatoes In Your Blender

    Due to their dehydrated nature, sun-dried tomatoes have a chewy, sticky texture. When tossed into a blender, they tend to cling stubbornly to the blades.

    By Sam Victor June 10th, 2023 Read More
  • saffron pasta with dill
    Tips
    Tips By Heather Newman June 10th, 2023

    The Fancy Ingredient You Need For Gleaming, Golden Homemade Pasta

    If gleaming, golden pasta noodles sound good to you, then it's time to familiarize yourself with the fancy ingredient you need to make them at home.

    By Heather Newman June 10th, 2023 Read More
  • fried pork cutlet
    Costco
    Costco By C.A. Pinkham June 10th, 2023

    South Korea's Costco Has Us Ready To Pack Our Bags

    From blueberry smoothies to bulgogi bakes, Costco stores in South Korea offer dishes that America doesn't. And each one sounds tastier than the next.

    By C.A. Pinkham June 10th, 2023 Read More
  • Pile of marshmallows
    Storage And Preservation
    Storage And Preservation By Ashlyn Frassinelli June 10th, 2023

    How To Thaw Frozen Marshmallows To Keep Them Fluffy And Delicious

    Put them in the fridge overnight to defrost them slowly, and keep them sealed airtight so no moisture gets in. You can also use them directly from frozen.

    By Ashlyn Frassinelli June 10th, 2023 Read More
  • Collage of grapefruit, alcohol and tea
    Food History
    Food History By Michael Palan June 10th, 2023

    14 Foods, Drinks, And Restaurants Turning 200 In 2023

    1823 brought about a wide variety of products, restaurants, and brands that are still going strong 200 years later. Here are a few notable ones.

    By Michael Palan June 10th, 2023 Read More
  • sardines with lemons and herbs
    Food Science
    Food Science By Sam Victor June 10th, 2023

    Acid Is All You Need To Totally Elevate Sardines

    These small fish, often overlooked and overshadowed by more popular seafood, are a treasure trove of nutrition, bursting with robust flavors.

    By Sam Victor June 10th, 2023 Read More
  • Frozen yogurt cups with various toppings
    How-Tos
    How-Tos By Megan Anderson June 10th, 2023

    No, Frozen Yogurt Is Not Made By Simply Putting It In The Freezer

    However, it is still an easy treat to make at home. Unfortunately, it requires a couple extra steps to go from yogurt to frozen yogurt.

    By Megan Anderson June 10th, 2023 Read More
  • Olive Garden breadsticks
    Olive Garden
    Olive Garden By Chase Shustack June 10th, 2023

    The Hidden Catch Behind Olive Garden's 'Unlimited' Breadsticks

    Yes, you can receive unlimited breadsticks at Olive Garden. However, there is a limit to how many breadsticks your server will give your table at a time.

    By Chase Shustack June 10th, 2023 Read More
  • cashew vegan cheese with herbs
    Tips
    Tips By Lori McCall June 10th, 2023

    Here's How Long To Soak Cashews For The Perfect Vegan Cheese Sauce

    Cashews can make a rich and creamy base for vegan cheese sauce -- as long as they're soaked first. Here's how long you should soak them for.

    By Lori McCall June 10th, 2023 Read More
  • Cans of pineapple
    Exclusives
    Exclusives By Jenn Carnevale June 10th, 2023

    The Top 10 Brands For Canned Pineapple, Ranked

    Pineapple is a tropical fruit that's just as enjoyable canned as it is fresh. As a result, many brands offer canned pineapple. We've ranked the top brands.

    By Jenn Carnevale June 10th, 2023 Read More
  • home chef trussing a chicken
    Tips
    Tips By Heather Newman June 10th, 2023

    The Dental Floss Hack You Need When You Run Out Of Kitchen Twine

    Kitchen twine can make or break a roast chicken, but don't worry if you run out of it. When that happens, all you need is this dental floss hack.

    By Heather Newman June 10th, 2023 Read More
  • bowl of Scotch bonnet peppers
    Tips
    Tips By Sarah Richter June 9th, 2023

    The Best Way To Use The Fiery Scotch Bonnet Chile Pepper

    Looking for a pepper that delivers spice with a fruity taste? Consider the Scotch bonnet, a fiery chile best used in recipes from one tropical region.

    By Sarah Richter June 9th, 2023 Read More
  • Canned green olives
    Kitchen
    Kitchen By Jay Wilson June 9th, 2023

    12 Canned Olive Brands You Should Look Out For

    Nothing quite tastes like a delicious olive. Many prefer canned olives. However, with so many choices, it can be hard to decide. We list the brands to look for.

    By Jay Wilson June 9th, 2023 Read More
  • Frozen burgers
    Tips
    Tips By Trevor Carlson June 9th, 2023

    The 11 Best Frozen Burger Brands Available

    Some frozen burgers can be dry and dense, but the good news is that there are also some flavorful options on the market. These are the best available brands.

    By Trevor Carlson June 9th, 2023 Read More
  • Giada De Laurentiis smiles with microphone
    Cooking
    Cooking By Haldan Kirsch June 9th, 2023

    Giada De Laurentiis' Secret Ingredients For Making Delectable Red Sauce

    Giada De Laurentiis continues to share her cooking know-how on her Giadzy website and posted about her favorite recipe for a red sauce there.

    By Haldan Kirsch June 9th, 2023 Read More
  • Pasta salad on a spoon
    Tips
    Tips By Julia Mullaney June 9th, 2023

    How Rinsing Your Pasta For Salad Could Affect The Final Product

    To rinse or not to rinse? With pasta salad, that is the question. It affects the final result, so it depends on other factors. Here's what you need to know.

    By Julia Mullaney June 9th, 2023 Read More
  • Culver's frozen custard in a cup
    Restaurant News
    Restaurant News By Cristine Struble June 9th, 2023

    Culver's Debuts Two New Custard Flavors Just In Time For Summer

    If you were worried about running out of new sweet treats to enjoy, breathe easy. Culver's is debuting two new custard flavors right on time for summer.

    By Cristine Struble June 9th, 2023 Read More
  • Tips
    Tips By Lerone Graham June 9th, 2023

    The 12 Spiciest Fast Food Sauces, Ranked From Mild To Extreme

    Some like light zest and some love spice. This guide of spicy fast food sauces will start you off with beginner sauces as you work your way up to the fieriest.

    By Lerone Graham June 9th, 2023 Read More
  • Potato salad with fork on plate
    Cooking
    Cooking By Crystal Antonace June 9th, 2023

    Warm Potato Salad Is An Easy Spin On The Summer Classic

    Chances are, when you eat potato salad, it's nice and cold, but have you ever enjoyed it warm? There are a few ways to make warm potato salad at home.

    By Crystal Antonace June 9th, 2023 Read More
  • costco bulk cinnamon shakers
    Costco
    Costco By Alli Neal June 9th, 2023

    Why Costco's Bulk Spices Are Totally Worth The Purchase

    There are many reasons to love shopping at Costco, but stocking up on spices at this chain is well worth it. They are super cheap compared to competitors.

    By Alli Neal June 9th, 2023 Read More
  • woman picking produce at grocery store
    Grocery News
    Grocery News By Cristine Struble June 9th, 2023

    White House Says Grocery Inflation Is Slowing Down

    While your wallet may feel lighter than usual due to recent food costs, the White House has some good news: Grocery inflation is slowing down.

    By Cristine Struble June 9th, 2023 Read More
  • Slice of cheesecake on plate
    Baking
    Baking By Ashlyn Frassinelli June 9th, 2023

    Why Cream Cheese Blocks Are Superior To Tubs For Baking

    Cheesecake, frosting, pie dough ... Baking with cream cheese makes for some rich, smooth results. But you'd better buy it by the block, not the tub. Here's why.

    By Ashlyn Frassinelli June 9th, 2023 Read More
  • Kirkland Signature Key Lime Pie
    Grocery News
    Grocery News By Betsy Parks June 9th, 2023

    Costco Brought Back Its Popular Key Lime Pie And Shoppers Are Ecstatic

    Shoppers have noticed that Costco's massive Kirkland Signature Key Lime Pie is back in stores, and here's what they're saying about the bakery treat.

    By Betsy Parks June 9th, 2023 Read More
  • Cucumber salad in a bowl
    Tips
    Tips By Grace Allison June 9th, 2023

    The Key To Preventing Watery Cucumber Salad Is All In The Seeds

    When the weather heats up, a cool, refreshing cucumber salad is the perfect side dish. Just don't let yours be watery and bland. Here's how to keep it crisp.

    By Grace Allison June 9th, 2023 Read More
  • Wendy's meal
    Deals And Promotions
    Deals And Promotions By Julia Mullaney June 9th, 2023

    Wendy's Is Giving Away Free Frostys In June For A Limited Time

    This month, Wendy's is offering you a free Frosty in collaboration with rapper T-Pain. Here's how you can get the iconic frozen dessert.

    By Julia Mullaney June 9th, 2023 Read More
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