Why Costco May Be Locking Up Its Crab
Some Costco members in Pennsylvania were shocked to see crab products being treated like high-end electronics, making the seafood more difficult to steal.
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The Tip For Preventing Bubbles In Your Buttercream Frosting
When it comes to frosting, the texture is everything. Learn how to make an ultra-smooth buttercream that will taste just as perfect as it looks.
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Mtn Dew's Iconic Baja Blast Will Make A Big Appearance At Super Bowl 2024
It's a promotion two decades in the making, and now the bold beverage brand has revealed its big plans for the Super Bowl and beyond in 2024.
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For The Best Tofu Of Your Life, Try Broiling It
Tofu is full of vitamins and is a great way to get protein without eating meat. It doesn't have to be boring; for the best tofu of your life, try broiling it.
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Are Olive Garden's Meatballs Beef Or Pork?
If you've ever taken a bite out of a meatball from Olive Garden and wondered if there was any pork in there, you might be surprised to learn the answer.
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It's Time You Give Your Deviled Eggs A Greek Salad Twist
Though deviled eggs are a classic crowd-pleaser, you can spice this appetizer up by adding some ingredients from another well-loved dish: Greek salad.
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How To Make Sweet, Crisp Apple Chips In An Air Fryer
Your air fryer can give you the ability to appreciate apples even more. So, why not try using it to create some delectable and crisp apple chips?
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The Best Way To Store Homemade Sugar Cookies For Maximum Freshness
The best storage method for your sugar cookies will depend on how soon you plan to enjoy them. Here are several good options plus helpful tips.
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Dunk Your Tater Tots In Cowboy Sauce For Pops Of Zesty Flavor
Not to be confused with cowboy butter, this light orange-colored dipping sauce is super smooth and creamy without being buttery. It's also sweet and zesty.
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We Tasted Walmart's Knockoff Candy Bars To See How They Compare To The Real Deals
From Twix to KitKat, Walmart's Great Value brand has knockoffs of all your favorite candy. But how do they stack up against the real things? We had to find out.
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Why Gruyère Is One Of The Best Cheeses To Cook With
Gruyère's versatility allows it to be taken from the cheeseboard to the fondue pot. When it melts, it melts evenly, without leaving a pool of fat behind.
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Is There Really A Difference Between Generic And Brand Name Peanut Butter?
When considering your peanut butter options at the supermarket, you may have wondered whether the generic and brand name are the same. Here's what to know.
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What Type Of Apples Are Used To Make Hard Cider?
Some apples will taste better than others if you're making hard cider. If you want to avoid a cider that's too sweet or too sharp, here are some apples to try.
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When To Choose Tuna Vs Octopus For Your Poke Bowl
The beauty of a poke bowl is that you can build it to your liking. If you're unsure which protein to pick, there's a time for tuna and a time for octopus.
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Why It's Important To Have Different Utensils For Your Cheese Plate
When serving multiple cheeses, having different utensils for each type is crucial to avoid overlapping flavors and ensure each cheese is properly sliced.
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Starbucks Rings In 2024 With Its New Winter Menu
The international coffee chain is kicking off 2024 with a revamped menu full of wintery items. Here's what Starbucks has in store for customers.
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What Are Egg Patties Made Of?
The essential ingredients in a straightforward egg patty are eggs, black pepper, and salt. These ingredients are lightly blended before cooking.
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Use Bacon For Easy-To-Make Fat-Washed Old Fashioneds At Home
Flavoring your classic cocktails can be a great idea. If you aren't already, you should be fat-washing your whiskey to make an enhanced Old Fashioned at home.
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How To Get Toasty Pumpkin Seeds In The Microwave
Save the seeds next time you make pumpkin soup. They make a nutritious snack and add crunch to salad and soup. And a microwave can toast them in minutes.
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Spider Cake: The New England Dish That Makes Cornbread The Main Character
Cornbread may be a barbecue staple, but it doesn't always get the credit it deserves. Spider cake, the New England dish, brings cornbread into the spotlight.
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Microwave Winter Squash To Make It Easier To Cut
’Tis the season for sturdy winter squash. But these are vegetables notoriously difficult to cut. Make the job easier with this quick microwave trick.
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Chipotle's New Year Challenge Could Land You Free Lifestyle Bowls For A Year
Is fitness one of your New Year's resolutions for 2024? Chipotle has partnered with Strava, a fitness app, to offer promotions to help you meet your goals.
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The Staple Pantry Ingredient That Makes A Game-Changing Beef Stew
Beef stew is renowned for its simplicity, yet is a dish that can be easily adapted to suit your tastes. And adding this pantry staple could be a game changer.
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11 Secrets About Being An Aldi Cashier, Revealed
Why do Aldi cashiers sit down while ringing you up? How do they go so fast? What are the perks of the job? We found the answers to these questions and more.
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There's A Simple Solution If Your Costco Food Court Meal Is Cold
Cold food doesn't make for a great meal, but there's a proper way to respond if the meal you get from your Costco food court comes to you cold.
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Your Chocolate Ganache Is Seriously Missing Sour Cream
Ganache is a popular chocolate treat that is commonly used as frosting. If you want yours to really stand out, try enriching it with sour cream.
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Sonic's Shaking Up Its Menu With A New Peanut Butter Bacon Burger
Revel in Elvis' favorite flavor combination with these two new fast food creations. But with Sonic's track record for weird flavors, will it taste good?
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