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Daily Meal

Daily Meal
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  • Broccoli cheddar soup in a bread bowl
    Tips
    Tips By Lauren Farkas January 16th, 2024

    The Key For Preventing Soggy Bread Bowls? Get Them Nice And Toasty

    Toasting your bread bowl in an oven or toaster oven is an easy preventative measure that will save your meal from becoming a soggy mishmash of soup and bread.

    By Lauren Farkas January 16th, 2024 Read More
  • taco bell red sauces in packets on table
    Taco Bell
    Taco Bell By Madalyn Mackarey January 16th, 2024

    What Actually Goes Into Taco Bell's Iconic Red Sauce?

    For fans of the fast-food chain's iconic hot sauce, here's your chance to find out what ingredients you need to attempt recreating it at home.

    By Madalyn Mackarey January 16th, 2024 Read More
  • Sloppy joe sandwich on plate
    Cooking
    Cooking By Crystal Antonace January 16th, 2024

    Ground Sage Is The Ingredient You Need For More Flavorful Sloppy Joes

    Give your childhood's favorite messy meal a decidedly grown-up twist by adding this savory, earthy, pungent ground spice to your next batch of sloppy joes.

    By Crystal Antonace January 16th, 2024 Read More
  • Tuna salad with cranberries in bowl on white counter
    Tips
    Tips By Noor Anand Chawla January 16th, 2024

    Jazz Up Your Classic Tuna Salad With The Tang Of Dried Cranberries

    No one want a boring tuna salad. Instead, jazz up your go-to recipe with the addition of dried cranberries and be pleasantly surprised by the flavorful tang.

    By Noor Anand Chawla January 16th, 2024 Read More
  • Irish red moss
    Tips
    Tips By Tom Maxwell January 16th, 2024

    How To Use Sea Moss Powder To Totally Transform Your Recipes

    If you're looking for a secret ingredient that will help you turn your recipes into the best versions of themselves, then you need sea moss powder.

    By Tom Maxwell January 16th, 2024 Read More
  • two McDonald's cheeseburgers with fries and a drink
    McDonald's
    McDonald's By Stacie Adams January 16th, 2024

    The McDonald's Money-Saving Hack That Just Doesn't Seem Worth It

    A viral TikTok video shared a money-saving burger hack for McDonald's customers, but it just doesn't seem worth the extra effort.

    By Stacie Adams January 16th, 2024 Read More
  • Pot of chili on table
    Tips
    Tips By Julia Mullaney January 16th, 2024

    Canned Biscuit Bowls Are The Perfect Addition To Chili Night

    Few dinners are more comforting than chili night, and one of the most innovative and fun ways to elevate the experience is by using canned biscuits as bowls.

    By Julia Mullaney January 16th, 2024 Read More
  • Person holding cherry tomatoes
    Tips
    Tips By Dawn Hammon January 15th, 2024

    For A Bite-Sized Take On Caprese, Stuff Some Cherry Tomatoes

    Plenty of people love a caprese salad, but it can be tricky to eat at a party. For a bite-sized take on this classic, stuff some cherry tomatoes.

    By Dawn Hammon January 15th, 2024 Read More
  • Five cinnamon rolls with icing
    Appliances And Gadgets
    Appliances And Gadgets By Noor Anand Chawla January 15th, 2024

    Can You Make Fluffy Cinnamon Rolls In An Air Fryer?

    Make your favorite cinnamon-y baked good in no time with this convenient kitchen tool. But will the texture be as nice as when baked in the oven?

    By Noor Anand Chawla January 15th, 2024 Read More
  • Grilled cheese croissant
    Cooking
    Cooking By Kuamel Stewart January 15th, 2024

    Skip The Bread And Make Your Next Grilled Cheese On A Croissant

    There are many different ways to make a grilled cheese sandwich unique, but swapping out bread for a croissant may be a trick you've never heard of until now.

    By Kuamel Stewart January 15th, 2024 Read More
  • bowl of Oatmeal with bluberries
    Tips
    Tips By Allison Lindsey January 15th, 2024

    Cool Down Your Hot Oatmeal With Frozen Berries And Thank Us Later

    If your oatmeal is hot off the stove, there's a trick to enjoy it in a hurry. Throw in a handful of frozen berries to cool it down and add a burst of flavor.

    By Allison Lindsey January 15th, 2024 Read More
  • Spooning pizza sauce on dough
    Tips
    Tips By Julia Mullaney January 15th, 2024

    Seriously Upgrade Store-Bought Pizza Sauce With A Boozy Ingredient

    Sure, you could make everything from scratch on your next pizza night, but who has time? There's no shame in using a jar of pizza sauce from the pantry.

    By Julia Mullaney January 15th, 2024 Read More
  • Potato salad with shallots and mustard
    Cooking
    Cooking By Betsy Parks January 15th, 2024

    If You're Not A Fan Of Mayo, French-Style Potato Salad Is For You

    If you're not a fan of potato salad that's slathered in mayonnaise there is another way. It's a French-style potato salad and here's what you need to know.

    By Betsy Parks January 15th, 2024 Read More
  • Person holding box of cabbage
    Tips
    Tips By Allison Lindsey January 15th, 2024

    For Heartier Chicken Noodle Soup, Throw In Some Cabbage

    The classic comfort food dish of chicken noodle soup can be tweaked in a number of different delicious ways. Adding cabbage is one of the tastiest.

    By Allison Lindsey January 15th, 2024 Read More
  • removing a piece of kimchi from jar with chopsticks
    Cooking
    Cooking By Madalyn Mackarey January 15th, 2024

    Kimchi Is The Unexpected Ingredient For Elevating Your Cornbread

    Kimchi is typically added to rice bowls or noodle dishes to add a little kick. But it has so many more uses, including an unexpected addition to cornbread.

    By Madalyn Mackarey January 15th, 2024 Read More
  • crab legs on plate with a dish of melted butter
    Grilling And Smoking
    Grilling And Smoking By C.A. Pinkham January 15th, 2024

    How To Properly Smoke Crab Legs For Perfectly Tender Meat

    Smoking is a simple and flavorful way to cook crab legs. Here's everything you need to know about the process for the most tender and juicy results.

    By C.A. Pinkham January 15th, 2024 Read More
  • A bratwurst in a pair of tongs over a flaming grill
    Grilling And Smoking
    Grilling And Smoking By Camryn Teder January 15th, 2024

    High Heat Is Bratwurst's Biggest Enemy

    One of the worst things you can do to a bratwurst is cook it over high heat. Avoid this and other blunders to get your sizzling sausages singing.

    By Camryn Teder January 15th, 2024 Read More
  • Sonic peanut butter and bacon shake and burger
    Exclusives
    Exclusives By Justin Owen January 15th, 2024

    Sonic Peanut Butter Bacon Shake & Double Cheeseburger Review: They're Fine But We Wouldn't Order Them Again

    Sonic Drive-In's latest offerings are a burger and a shake that both include peanut butter and bacon. Is the unusual combination any good? We went to find out.

    By Justin Owen January 15th, 2024 Read More
  • person holding a box of chick-fil-a nuggets in a car
    Fast Food
    Fast Food By Matthew Wilson January 15th, 2024

    The Chick-Fil-A Nugget Box Hack For Convenient On-The-Go Eating

    A Chick-fil-A nugget box hack has made a resurgence. At first glance, it appears to make on-the-go eating easier. But is it as useful as it seems?

    By Matthew Wilson January 15th, 2024 Read More
  • cacao pods, ground cacao and chocolate
    Food History
    Food History By C.A. Pinkham January 15th, 2024

    The 3 Types Of Cacao Beans That Make Up The World's Chocolate

    Chocolate doesn't grow on trees, but the cacao beans it's made from do. In fact, there are three different cacao beans which all have subtle differences.

    By C.A. Pinkham January 15th, 2024 Read More
  • Two images of costco beef chili tub
    Costco
    Costco By Grace Allison January 15th, 2024

    The Fan-Favorite Chili You Should Consider Picking Up At Costco

    There's a certain chili available at Cosco that has become a favorite among its shoppers. And these are the reasons you should consider trying it yourself.

    By Grace Allison January 15th, 2024 Read More
  • Crunchy chicken tenders on plate
    Tips
    Tips By S. Ferrari January 15th, 2024

    Substitute Breadcrumbs With Crushed Pretzels For A Deliciously Salty Coating

    Breadcrumbs are used in many different dishes to give things a nice crunch; branch out and give crushed pretzels a try for a tasty salty variation.

    By S. Ferrari January 15th, 2024 Read More
  • Egg salad with dill garnish
    Tips
    Tips By Carolyn Jenkins January 15th, 2024

    Curried Egg Salad Is An Elevated Take On A Classic Dish

    There's nothing quite as classic an a creamy dish of egg salad, but this is a recipe that can be taken to the next level with some curry powder.

    By Carolyn Jenkins January 15th, 2024 Read More
  • variety of ingredients for temaki sushi
    Tips
    Tips By Dawn Hammon January 15th, 2024

    Easily Serve Sushi To A Crowd With A Temaki-Inspired Board

    When you're hosting a party, you want to serve elegant food that is easy to eat and can be customized. Serve sushi to a crowd with a temaki-inspired board.

    By Dawn Hammon January 15th, 2024 Read More
  • Pile of lasagna noodles
    Tips
    Tips By Courtney Yost January 15th, 2024

    16 Things You Can Do With Lasagna Noodles

    Lasagna noodles can be used to make many other things than just the classic pasta dish. From sweet treats to savory appetizers, here are 16 things to try.

    By Courtney Yost January 15th, 2024 Read More
  • Pouring beer into a glass
    Beverages
    Beverages By Erin Metz January 15th, 2024

    The Best Type Of Beer To Drink In The Shower

    Shower beers are a luxurious activity, merging temperatures and sensory experiences into one simple ritual. Here's the best kind of beer for your next one.

    By Erin Metz January 15th, 2024 Read More
  • open container of fresh strawberries
    Shopping
    Shopping By Dawn Hammon January 15th, 2024

    Give That Carton Of Berries A Shake To Check For Quality

    There's nothing worse than buying fresh berries only to see they've gone bad the next day. Next time, give that carton of berries a shake to check for quality.

    By Dawn Hammon January 15th, 2024 Read More
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