Stop Throwing Out The Lids From Parmesan Cheese Containers. Try This Hack Instead
When you're done with your plastic parmesan cheese jar, think twice before throwing the lid in the trash. With this hack, the topper can have a second life.
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Take Your Homemade Peanut Butter To The Next Level With These Expert Tips
Markita Lewis of the National Peanut Board gives Daily Meal some expert tips and tricks for taking your homemade peanut butter to the next level.
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You're Just 2 Ingredients Away From A Luxurious Spanish Fried Egg
Sick of regular fried eggs? Add some flair to your next breakfast by making Spanish fried egg, which is a simple recipe that only uses one extra ingredient.
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Fancy Free Cocktail Vs Old Fashioned: What's The Difference?
To the ordinary cocktail enthusiast, the fancy free and old fashioned might seem like the same drink, but there are some simple factors that set them apart.
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The Simple Secret To Taming The Spice Of Ghost Peppers
This simple secret will help to tone down the spice without compromising on flavor the next time you're cooking with super-bitey ghost peppers.
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How To Make The Absolute Best Marinade For Any Protein
Daily Meal spoke with a Georgia-based chef who offered great tips to keep in mind if you want to make the absolute best homemade marinade for any protein.
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7 Massive Protein Bar Recalls That Hit America
Thanks to America's fixation with eating more protein, the market for protein bars has expanded. Because of this, protein bar recalls are more concerning.
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The Unusual Way Kellogg's First Sold Cereal Before Hitting Up Stores
Today you can pick up a box of Kellogg's cereal at any grocery store, but when the cereal was first created there was a very different way to get it.
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Panko-Coated Air Fryer Popcorn Chicken Recipe
Popcorn chicken nuggets are guaranteed crowd pleasers. This easy air fryer recipe adds panko and Parmesan to the breading for a deliciously crispy finish.
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Does McDonald's Make Its Fries Fresh Or Do They Come Frozen?
Discover whether McDonald's fries are made fresh or arrive frozen. Learn how they're prepared, from sourcing potatoes to their iconic golden crunch.
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14 Mistakes People Always Make When Cooking Ramen
Cooking ramen at home can be a long and arduous process, but if you prepare well and avoid these common mistakes, you can make restaurant-level ramen.
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The British Origins Of Dry January
The new year is a time to make changes. In an attempt to be healthy, many partake in Dry January and abstain from alcohol. This sober month has British origins.
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The Foil Trick That Prevents Cheese From Melting Off Reheated Pizza
Love reheated pizza but hate when the cheese melts off? This fool-proof trick keeps everything perfectly cheesy and only adds seconds to the process.
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14 Mexican Chain Restaurants That Are Taking Over The US
Look out, Taco Bell and Chipotle! These underdog Mexican food chains have seen promising growth in recent years, and we expect them to be big hits in 2025.
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How To Safely Store Fast Food Sauces At Home
Everyone has stray packets of fast food sauces kicking around their house, car, or office. But how should you store those in a safe way?
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Leftover Creamed Spinach? This Might Be The Best Way To Use It Up
Made creamed spinach to accompany your steak and now wondering what to do with the rest? This clever use of your leftover creamy spinach is fool proof!
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For The Best Store-Bought Pancake Mix, Only One Brand Will Do
Daily Meal reviewed 12 pancake box mixes to discover which one is the best, and there's one pancake mix that stands head and shoulders above the rest.
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Transform Your Fast Food Order Into Loaded Fries With This Easy Tip
Your fave side just got an upgrade! Try out this super simple ordering hack that will get you a plate of loaded fries at any of your fave fast food chains.
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The Difference Between An Aloo Pie And A Samosa
An aloo pie and a samosa share some similarities, but the two foods are unique cultural expressions that are served in distinctly different ways.
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The 2 Biggest Mistakes That Are Ruining Your Marinades
Because of how essential marinades are, you want to make sure you get them right. These two big mistakes could be ruining your marinades.
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These Farms Were Responsible For The Largest Egg Recall In History
When safety standards aren't met at egg farms, millions of eggs can be tainted. That's exactly what happened at these American farms, causing the worst recalls.
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The Story Behind Golden Corral's Epic Comeback
Golden Corral is still going strong, despite many setbacks that have put similar buffet-style restaurants out of business. Here's its comeback story.
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The Red Flag That Something's Fishy About The Salmon You're Buying
If you're buying salmon at the supermarket, how do you know if it's farmed or wild-caught? Here are some fishy red flags to avoid in your salmon.
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Add Millionaire's Bacon To Your Breakfast Menu For A Touch Of Luxury
If you're looking for a way to make your breakfast more luxurious, then you need to know about millionaire's bacon, which certainly lives up to its name.
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13 Store-Bought Chicken Marinades, Ranked
We marinated and dipped our chicken into a variety of marinades to find out which is best, and there's one we'll definitely be buying again.
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The Type Of Storage Container You Should Avoid At All Costs In Your Pantry
There are lots of organizing containers that can get your pantry in tip-top condition, but one type should be avoided. Read this before your pantry overhaul.
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The Biggest Misconception About Alfredo Sauce, According To The Pasta Queen
Pasta Queen Nadia Caterina Munno has revealed the truth about authentic Alfredo sauce. According to the expert, Americans constantly get this sauce wrong.
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