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Daily Meal
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How-Tos

  • Coffee grounds and a cup of coffee

    Why You Should Always Salt Your Coffee Grounds Before Brewing

    Ever heard salting your coffee grounds is a game changer? Learn how it can improve the quality of your coffee when dealing with fine grounds or stale beans.

    By Karen Hart 7 months ago Read More
  • Peanut butter in a jar and on a spoon

    How To Tell If Your Peanut Butter Has Expired

    There are certain signs that will indicate your peanut butter has spoiled. Here's what they are, and how long you can expect a jar of that nutty spread to last.

    By Karen Hart 7 months ago Read More
  • Bag of Trader Joe's frozen cauliflower gnocchi

    What's The Best Way To Cook Trader Joe's Cauliflower Gnocchi?

    Trader Joe's has a wide variety of frozen, ready-to-eat meals, but you can elevate these simple dishes into elaborate dinners for you and your guests.

    By Sam Ujvary 7 months ago Read More
  • Wooden kitchen cabinets stack with decorative items

    The Best Way To Polish Up Wooden Kitchen Cabinets

    Cleaning up your kitchen also means making your cabinets and countertop shine. If you've got wooden cabinets, here's the best way to polish them.

    By Nick Rivera 7 months ago Read More
  • Green and yellow zucchini on a table

    How To Choose The Best Zucchini For Your Summer Salad

    Not all zucchini is a good fit for your summer salad. While at the grocery store, here's what you'll want to look for when searching for the right squash.

    By Karen Hart 7 months ago Read More
  • Close up of roasted zucchini slices

    Cook Zucchini To Crisp Perfection With One Simple Tip

    Cooking certain foods requires specific details if you want to achieve perfection. Crisp zucchini to your liking using this one simple tip.

    By Nikki Munoz 7 months ago Read More
  • Branston pickle and cheese sandwich on a square white plate

    How To Recreate The Viral British Cheese Sandwich At Home

    After a cheese sandwich, made with chips and pickle, went viral on TikTok, we decided to see if it was worth trying. Here's our verdict on this British snack.

    By Monika Sudakov 8 months ago Read More
  • jennifer garner on a red carpet taking photos

    The Way Jennifer Garner Prepares Her Scrambled Eggs Is So Simple, Yet So Tasty

    With the help of her friend, celebrity chef Ina Garten, Jennifer Garner likes to prepare her scrambled eggs in this ultra-tasty, simple way.

    By Nick Rivera 8 months ago Read More
  • Four tomatoes in tomato garden

    5 Kitchen Scraps That Help Your Garden Tomatoes Flourish

    Having a garden is ideal for at-home cooks and anyone who likes fresh foods. If you want to help your tomato garden flourish, utilize these kitchen scraps.

    By Tiffany Betts 8 months ago Read More
  • Blue kitchen with clean floor

    You Don't Need A Mop To Achieve Squeaky-Clean Kitchen Floors

    If you're looking to clean your kitchen floors but don't have a mop handy, don't worry; you don't need one to give your floors a squeaky-clean finish.

    By Cheryl Kochenderfer 9 months ago Read More
  • Three bananas next to each other; one green, one yellow, and one brown and shriveled

    Keep Your Bananas From Turning Brown With One Easy Trick

    Preserving fresh fruits and vegetables to extend their shelf life can save you a lot of money. To keep your bananas from turning brown, try this simple trick.

    By Bobby Lewis 9 months ago Read More
  • Cut watermelon sitting on countertop in bowls

    The Absolute Best Way To Keep Cut Watermelon Fresh

    While a whole watermelon can sit at room temperature for days, cut watermelon is a different story and requires more specific storage conditions to stay fresh.

    By Cheryl Kochenderfer 9 months ago Read More
  • A round wooden cheese board with a handle on a white background

    How To Reuse Old Wooden Cheese Boards For Stunning Kitchen Decor

    Splurging on new kitchen decor isn't always in the budget. That's where DIY projects come in, using either items you already own or can easily thrift.

    By Kim Ranjbar 9 months ago Read More
  • Ina Garten at premiere event

    10 Cocktail Tips From Ina Garten You Need To Know

    To help throw the best possible cocktail party, Garten recommends things like hosting your event earlier in the day and preparing multiple drinks at once.

    By Raphael Garcia 10 months ago Read More
  • Various spice jars on a black countertop with greenery in the background

    The Spice Jar Storage Hack You Need To Try

    Whether you're a minimalist kitchen kind of person or you thrive cooking in chaos, this is the spice jar storage hack you need to try as soon as possible.

    By Tiffany Betts 10 months ago Read More
  • Close-up of crispy home fries

    How To Perfect Diner-Style Soft But Crispy Potatoes At Home

    Recreating a flawless diner side dish is an art form. If you want to perfect diner-style potatoes, follow these tips from Beverly Wilshire's executive chef.

    By Nikki Munoz 10 months ago Read More
  • Grilled chicken sliced up on a wooden cutting board

    What's It Mean To Have 'Woody' Chicken And How Do You Fix It?

    Spotting the perfect poultry at the store won't always work, and you could end up with a woody chicken. But what does that mean, and how do you fix it?

    By Amrita Ray 11 months ago Read More
  • Hand grabbing cottage cheese chips from bowl

    The Versatile Cottage Cheese Chips That Require Literally One Ingredient

    Eating healthy doesn't mean you can't enjoy great snacks; you just need a little innovation. Cottage cheese chips are versatile and contain just one ingredient.

    By Nikki Munoz 11 months ago Read More
  • Collection of unlabeled condiments on gray backdrop

    This Condiment Container Hack Is Perfect For Your Next Camping Trip

    Packing food for a wilderness weekend can be a process. For your next trip, cut back on your campsite prep time with this condiment container hack.

    By Cheryl Kochenderfer 11 months ago Read More
  • Homemade biscuits on wood board

    How To Easily Turn Store-Bought Pancake Mix Into Buttery Biscuits

    Making biscuits from scratch can be a lot of work, but if you have some store-bought pancake mix in your pantry, you can make delicious biscuits in a snap.

    By Nikki Munoz 11 months ago Read More
  • lemon drops candies spilling from a small ramekin next to a whole lemon

    This Homemade Candy Tastes Just Like A Lemon Drop And Only Requires 2 Ingredients

    If rising candy prices are getting you down or you're hankering for a treat and don't want to run to the market, this simple candy recipe will do the trick.

    By Amrita Ray 12 months ago Read More
  • Mortadella pork sausages slices heap over board.

    How To Identify Highly-Processed Deli Meats

    Deli meat is convenient and delicious, but it can also be highly-processed, which carries many health risks. Here's how to spot the most processed slices.

    By Amrita Ray 12 months ago Read More
  • Stack of peanut butter cups on black surface

    This Homemade Candy Tastes Exactly Like Reese's Cups And Only Requires 3 Ingredients

    If you're craving Reese's peanut butter cups, it's easy to whip up a copycat version at home with ingredients you likely already have in your pantry.

    By Nikki Munoz 12 months ago Read More
  • grilled cheese sandwich cut in half with a bowl of tomato soup

    The 4 Rules You Have To Follow For An Epic Grilled Cheese

    Why settle for good when you can make your favorite comfort food epic? A cheese-maker shared four rules with Daily Meal; follow them for an epic grilled cheese.

    By Tiffany Betts 12 months ago Read More
  • A steaming bowl of Japanese rice cooked in a traditional pot

    Why Your Homemade Rice Never Tastes As Good As A Japanese Restaurant's

    We spoke with an acclaimed chef to find out why your homemade version of Japanese rice never tastes as good as a restaurant's. Here's what he said.

    By Alexa Valme 12 months ago Read More
  • Deli meat platter with breadsticks on a black background.

    Making A Deli Meat Platter For A Crowd? Here's How Much You Need

    If you're planning on presenting your guests with a deli platter at your next party, you'll want to know just how much meat to buy for the perfect plate.

    By Melissa Kay 12 months ago Read More
  • a variety of oils in pretty glass bottles with their whole ingredients in glass bowls

    Run Out Of Olive Oil? Here's How To Sub In Vegetable Oil

    If you normally use olive oil when cooking but have suddenly run out, these are the vegetable oils you should use instead. All of them are easy to sub in.

    By Amrita Ray March 25th, 2025 Read More
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