The Red Flags To Watch Out For At The Grocery Store Bakery
Picking up some sweets at the supermarket bakery on your grocery run is convenient, but you may not get the best quality baked goods. Here's how you can tell.
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These Are The 11 Unhealthiest Canned Meats You Can Buy
We're taking a look at which canned meats have the highest levels of sodium and saturated fat, as well as which types have limited nutritional quality.
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6 Pricey Kitchen Upgrades That Aren't Worth It
When planning a kitchen upgrade it can be all too easy to fall for trendy, expensive options that won't stand the test of time or meet your needs.
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13 Ways To Thicken Tomato Sauce
Tomato sauce is a delicious addition to many dishes, but it's easy to make your homemade sauce too thin and watery. Here are some ways to fix that.
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The Pressure Cooker Mistakes That Are Ruining Your Dinner
If you have a love-hate relationship with your pressure cooker, then according to an expert it could be because you're making some of the most common errors.
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This Is What Your Server Is Doing When You're Not Looking
If you've ever gone to a restaurant and wondered where your server went, wonder no more: There are a great many things they may be doing, all of them necessary.
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Does Costco Limit The Amount Of Rotisserie Chickens You Can Buy?
Costco rotisserie chickens are the stuff of legends, but if you're trying to stock up or feed a crowd, you may be wondering if there's a purchase limit.
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The McDonald's Breakfast Sandwich Hack That Combines 2 Menu Favorites
Sometimes you're craving a McDonald's breakfast and nothing else will do, but if you're bored of all the same options, try this hack to upgrade your sandwich.
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8 False Facts About Sprouted Potatoes You Thought Were True
Those potatoes that have been sitting in your kitchen for so long that they're starting to sprout don't necessarily need to be thrown away. Here are the facts!
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4 Seasonings You're Sleeping On For Ultra-Flavorful Salmon Burgers
While simple seasonings can be great with salmon burgers, we spoke to an expert who recommended branching out with exciting new flavor combinations, too.
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It's Clear Why Hardee's Has Been Struggling
Hardee's has been a fast food staple for 60 years, but recent trends show that this once-beloved chain is losing money and closing restaurants.
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Where Is Chicken Salt From Shark Tank Today?
Chicken Salt by JADA Spices debuted on season 12 of Shark Tank in 2020. Here's everything you need to know about what the brand has been doing since.
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It's About Time You Start Spicing Up Your Salad (Literally)
Whether you're looking to make a go-to salad recipe more exciting or want to create something brand new, we got ideas from a chef for unexpected spices.
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11 Delicious Upgrades For Canned White Meat Chicken You Need To Try
Canned chicken doesn't need to be boring. There are plenty of ways you can elevate it and turn it into something truly delicious. Here are some of the best.
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The Secret To Restaurant-Quality Frozen Pizza Requires No Extra Ingredients
While nothing beats pizza from your favorite local joint, you can make your frozen pie taste surprisingly restaurant quality with an easy upgrade.
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One Of The Absolute Best Bourbon Mixers Is A Sweet Southern Staple
If you want to slowly sip a refreshing cocktail like they do in the South, this Southern staple is one of the best bourbon mixers. Enjoy it this summer.
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Why This Mexican Liquor Was Illegal For Half A Century
While tequila and mezcal are popular spirits from Mexico, another regionally beloved spirit was banned from 1944 to 1994 and is now making a comeback.
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10 Of The Least-Processed Meats You Should Look For At The Deli
At your local deli, many types of meat are less processed and therefore present a lower risk of adverse effects on your health. Here are some to try.
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The Only Ingredient You Need To Brighten Up That Boring Canned Chili
Canned chili can make for a quick lunch or dinner, but the flavors can sometimes taste muddled. With just one ingredient, you can instantly brighten the flavor.
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12 Mistakes Everyone Makes With Aluminum Foil
Sure, most of us know not to put aluminum foil in the microwave, but there are many other mistakes you can make with foil that you should know about.
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11 Once-Popular Cakes That Need To Make A Comeback
From cakes made with tomato soup to those layered in fresh jam, we searched for every showstopper of a cake we think deserves to make a comeback.
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The Sneaky Reason Prepared Rotisserie Chickens Are Cheaper Than Raw Ones
Picking up a rotisserie chicken saves you a lot of time versus purchasing a raw one to cook at home. So, why are these prepared birds so much cheaper?
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8 Of The Largest Cooking Oil Recalls In History
Given how prevalent cooking oil is in kitchens around the world and how heavily relied upon it is, major recalls can be terrifying. These are the eight largest.
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Jacques Pépin's Favorite Butter For Baking Is An Unexpectedly Common Brand
It turns out you don't need to splurge on pricey butter from France to try and recreate Jacques Pépin's iconic recipes. The French chef uses this brand.
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We Didn't Expect The Pizza From This Country To Rival Italy's
While Italy still reigns supreme in the global pizza scene, this unexpected country is showing up as a formidable rival (and no, it's not the good ole USA).
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11 Must-Have Walmart Great Value Foods That Are Less Than $5
From tasty snacks for the kids to pantry staples to full meals, here are some of the best foods you can snag at Walmart that won't hurt your wallet.
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The Seasoning You Should Never Skip In Your Seafood Salad
Seafood salad is a creamy delight, but when you're working on the dressing, there's one signature seasoning blend that really brings it to life.
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