Emeril Lagasse's Bold Twist Takes Mashed Potatoes Up Several Notches
Mashed potatoes are a wonderful side for most meals. But this twist will help you take their flavor up a notch and leave your taste buds yelling, "Bang!"
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How To Give Your Chocolate Chip Cookies The Gooiest Bite
Everyone loves a warm, soft chocolate chip cookie. Take yours to new heights of gooeyness with this tip that proves you can't have too much of a good thing!
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The Canned Food That Contains More Calcium Than Milk
We all remember our folks telling us to drink milk for strong bones -- but did you know that there is a popular canned food that provides even more calcium?
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Dolly Parton's Chicken And Dumplings Require This Unique Protein
While chicken breast or thigh meat is often used for chicken and dumplings, Dolly Parton swaps in this flavorful option for a slow-cooked version.
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How To Measure A Tablespoon With Your Everyday Utensils
Precise ingredients are integral to cooking or baking. If you don't have a measuring spoon handy, these simple hacks can help you get what you need.
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Martha Stewart's Go-To Cheese For The Richest Scalloped Potatoes
Martha Stewart knows her way around a kitchen, so when she makes a batch of scalloped potatoes, she knows exactly which type of Swiss cheese to use.
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The Kitchen Essential Everyone Forgets To Clean (& It's Not The Sink)
Even if you're in tune with your kitchen and are consistently up-to-date when cleaning, this particular essential is one that everyone forgets to wash.
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The Affordable Way To Degrease Your Stovetops Without A Cleaner
The tops of stoves tend to build up layers of grease over time, which can be hard to clean. You can remove the grease without using harsh chemical cleaners.
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The Canned Soup That Can Double As A Creamy Pasta Sauce
When you're in the mood for a rich and velvety pasta but short on time, there is one type of canned soup from the pantry that can be used as a creamy sauce.
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The Creamy One-Ingredient Swap Your Baked Spaghetti Needs
Baked spaghetti is an easy-to-make dish that is perfect for any day of the week. If you swap in this ingredient, you can take your dinner to the next level.
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The Lively Ingredient That Gives Chili A Major Flavor Boost
Chili is classic for a reason, and its versatility calls for experimentation. There are plenty of ingredients to try, but coffee can easily provide depth.
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How To Keep Silicone Bakeware Sparkling Clean
Silicone bakeware is a welcome addition to any set of kitchen tools. Follow these simple steps to make sure it stays clean and lasts a long time.
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For A Bolder Gravy, Add This Pantry Staple
Gravy isn't just for Thanksgiving turkey, and adding this common ingredient will help transform yours into a welcome addition at every meal.
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Mascarpone Too Expensive? Make Your Own With Just 3 Ingredients
Mascarpone is a sweet, spreadable Italian cheese. With these simple tips you'll be able to make your own and avoid more expensive store brands.
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All You Need Is A Measuring Spoon For This Elegant Pie Crust Design
This trick will leave you with a perfect pie crust design that looks super high-end and, importantly, uniform. All you need is a measuring spoon.
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The Glass Hack That Softens Butter Quickly For Baking
If you struggle with finding a balance between butter that's too cold to mix and butter that's completely melted, there's a softening trick you need to know.
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Martha Stewart Takes Apple Pie Up A Notch With Just 2 Ingredients
Martha Stewart always has great tips to upgrade desserts, especially apple pies. With just two simple ingredients, you can make your apple pies more flavorful.
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Elevate Homemade Peanut Butter Cups With This Kitchen Tool
Stunning homemade peanut butter cups are within your reach, and they become much easier to make and elevate if you utilize this handy kitchen tool.
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The Extra Step You Should Take For The Most Flavorful Baked Potato
Everyone loves a tasty baked potato, but when it comes to a home cooked one, there's an extra step you should take for the most flavorful veggie.
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Martha Stewart's 2 Favorite Kitchen Countertop Materials Are Chic & Easy To Clean
Martha Stewart is no stranger to a fabulous kitchen, and she knows what materials to use if you want to get the most out of your countertops.
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Ran Out Of Sugar? Add Extra Sweetness To Dessert With This Fall Spice
If you've run out of an essential ingredient like sugar in the middle of baking, don't panic; you can add sweetness to your desserts with this spice.
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The Secret Ingredient That Totally Elevates Boiled Potatoes
Boiled potatoes are a quick, go-to side dish fit for any weeknight, but they can seem a bit bland. A simple savory addition can liven up these classic spuds.
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For High-Protein, No-Cook Lunches, Add One Versatile Ingredient To Salads, Bowls, & Wraps
Planning out a no-cook midday meal is no easy feat, especially when you're looking for something high-protein. Here's our tip for salads, wraps, and bowls.
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Here's The Reason Your Homemade Fudge Isn't Setting Properly
Homemade fudge can seem deceptively simple, but if you're making these easy-to-miss mistakes, that could be causing your recipes to come out wrong.
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10 Simple But Effective Decorating Ideas For Above Your Kitchen Cabinets
In search of some decorating ideas for the space above your kitchen cabinets? We have a few suggestions ranging from simple decor to significant upgrades.
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This Retro Pie Delivers Classic Southern Flavors In Spades
Struggling to decide what to make for your next big family get together? This classic pie is full of flavor and will make you look like a baking genius.
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Dolly Parton's Best Tip For Serving Picture-Perfect Deviled Eggs
Country superstar Dolly Parton has shared her Southern cooking tips with the world, and one of her hacks makes whipping up pretty deviled eggs much easier.
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