For Ridiculously Crispy Fried Chicken, A Splash Of Liquid In Your Flour Is Key
Fried chicken is a beloved and tasty classic. For ridiculously crispy homemade fried chicken, a splash of liquid in your flour is key.
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We Finally Know What That Absorbent Pad In Meat Packages Is
Have you ever noticed the absorbent pad at the bottom of your pre-packaged meat? They're there for a reason. But what is that reason, and what are they made of?
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If You're All Out Of Buns, Here's The Hot Dog Taquito Hack You Need To Try
One of the things that makes the humble frankfurter a beloved food is its versatility. It can be baked inside a pretzel roll or crescent roll.
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The Only Ingredient You Need To Stop Rice From Sticking
Nobody wants to scrape crunchy grains from the bottom of a pot. Luckily, there's only one ingredient you need to stop rice from sticking.
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Frozen Honey Jelly Is A Cool Summer Treat That's Almost Too Easy To Make
This TikTok trend turns honey into a sweet and refreshing treat that is sure to please -- and it's super easy to make!
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Pear Sauce Is The Baking Oil Substitute We Never Knew We Needed
Want to create delicious baked goods without all the added fat? This easy swap can do the trick, and can also be swapped in for applesauce in recipes.
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The 10 Best Types Of Wine For Your Summer Barbecue
The food that you enjoy at a summer barbecue will bring out the flavor and characteristics of any wine. Here are the 10 best types you should consider.
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The Only Kitchen Tool Needed For Crushed Tomatoes In A Flash
Sure, you can pull out a can when a recipe calls for crushed tomatoes, but fresh tastes best. Use a kitchen tool you already have to quickly crush it yourself!
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Carbone To Start Selling Its Fan-Favorite Spicy Vodka Sauce Online
Carbone isn't the easiest restaurant to get a seat at, but fortunately, it will soon start selling its fan-favorite spicy vodka sauce online.
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Danmuji Is A Sweet Radish Pickle Sure To Add A Colorful Crunch To Your Dishes
The color of the radishes is what makes danmuji distinct. The yellow hue is thanks to the addition of a few different ingredients used in the pickling process.
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30 Essential Kitchen Tools
If you're just starting out in the kitchen and need to know what items to get or if you're just trying to improve your set-up, this guide is for you.
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The Ultimate Ranking Of Kirkland Brand Coffee
Kirkland Signature offers a variety of coffee products and each has its own unique flavor. We assess some of the best in this ranking so grab a mug and read on.
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The Way You Cut Your Cheese Is Vital To Preventing Clumps In Your Pasta
If you want to avoid clumps of cheese in your pasta, you might want to consider these tips when it come to choosing the type of cheese and cutting it.
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The Satisfying Ice Cream Swirling Hack That Repurposes Soda Bottles
Swirled ice cream is a satisfying summer treat, and you can actually make it at home. Try this easy hack using repurposed soda bottles and prepare to be wowed.
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Are Palm Sugar And Coconut Sugar The Same Thing?
Palm sugar and coconut sugar, you may have seen them on some recipes and store-bought ingredient lists. But are they the same thing? Here are the facts.
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15 Bread Baking Hacks You Need To Know
Whether you're a novice or a pro there are some tricks to baking bread you may not know. Check out these 15 hacks and discover your new favorite technique.
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Why Butter Is Superior To Margarine For Store-Bought Sugar Cookie Mix
Looking to get the most out of your store-bought sugar cookie mix? There are a number of reasons why it's better to use butter than margarine.
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Trader Joe's Everything But The Bagel Seasoning Belongs On Onion Rings
Trader Joe's Everything But The Bagel may go well on everything, but it really shines when used on onion rings.
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The Chef-Approved Bag Method For Cooking Fish In The Microwave
By using the microwave bag method, the sealed space allows the steam to circulate around your fish, and it does not allow the moisture to escape.
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It's Easier Than You Think To Transform Pancake Mix Into Funnel Cake
If you really want to take a trip down memory lane, you might want to make a funnel cake at home. Luckily, doing so is much easier than it seems.
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The Kitchen Towel Hack For Perfectly Fluffy Rice
Cooking rice might look simple, but it can be deceptively difficult to get that perfect, fluffy end result. Here's a kitchen towel hack that can help.
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Shito Is The Flavor-Packed Ghanaian Condiment That Pairs With Any Dish
If you're looking to add a little extra spice to your dishes, consider adding the Ghanian condiment shito.
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Burnt Sugar Is Much More Delicious Than It Sounds
Initially, burnt sugar doesn't sound all that tasty, but don't worry: It's a misnomer. This caramelized sauce is much more delicious than it seems.
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How To Reheat Frozen Rice To Get A Fluffy Finish Each Time
Cooking rice can take a while, but if you freeze it, you can reheat it quickly and be ready for dinner in no time. Here's how you should reheat it.
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Why It Can Be Dangerous To Cut Meat On A Wooden Board
Cutting boards are an essential part of any kitchen. While the wooden boards may look pretty, you'll want to think twice before cutting raw meat on one.
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The Astonishingly High Number Of Biscuits Cracker Barrel Makes Per Day
People love Cracker Barrel. Whether it’s for the hospitality, the trinkets, or the food, one thing’s certain: people love the chain’s buttermilk biscuits.
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The Crucial Step To Follow When Pan-Frying Frozen Salmon
Salmon is a relatively simple dish to make and is full of health benefits. But if you forget to thaw your frozen salmon, can it still be just as good?
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