What Is Shakshuka, The Classic North African Egg Dish?
A versatile dish for any time of day, shakshuka is a popular breakfast in North Africa and the Middle East, and is increasingly popular elsewhere in the world.
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For The Perfect Egg Cream, The Glass Is More Important Than You Think
It only takes three ingredients to recreate the iconic frothy drink, but what you may not have, however, is the glass that egg creams should be served in.
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What Are The Origins Of The Iconic Chili Burger?
Believed to have been invented about a century ago by a restaurant owner, the chili burger has expanded beyond the state it's most widely available in.
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What Is Sitaphal Cream And How Is It Made?
With a colorful history, a unique taste, and an enticing appearance, Sitaphal cream is the next creamy delight to capture your heart and taste buds.
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Do American Smarties Even Have Individual Flavors?
Smarties are very different in the U.S. than in the U.K. and Canada. The American chalky tablets are a favorite among candy fans, but what are their flavors?
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The Tumultuous History Of Pumpkin Pie
Pumpkin pie is a fall and Thanksgiving staple for many people in the United States, but how much do you really know about how it became so popular?
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Marlborough Pie Walked So Apple Pie Could Run
Is there any dessert more American than apple pie? It's popularity may have risen on the coattails of the Marlborough pie -- which you likely never heard of.
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What Exactly Is Cioppino And How Did It Get Its Name?
Regional cuisine across the United States is beloved by natives and visitors alike. What exactly is San Francisco's cioppino, and how did it get its name?
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Mashed Potato Flatbread Is The Genius Way To Upgrade Leftovers
Reheating leftovers is rarely glamorous, and this is particularly true for mashed potatoes. Fortunately, you can turn them into delicious flatbread with ease.
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McDonald's Actually Got Its Start As A Barbecue Restaurant
We know how beloved fast food restaurants are, but some of their histories aren't well known. Did you know McDonald's got its start as a barbecue restaurant?
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What's The Real Flavor Of Tootsie Rolls?
Tootsie Rolls are an iconic American candy, but what is their actual flavor? It's a little more complicated than you might think. Here's the answer.
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The Historical Significance Of Chocolate Gelt During Hanukkah
Chocolate gelt has become synonymous with modern Hanukkah celebrations, particularly for children, but gelt also has an important historical significance.
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What's The Difference Between Gumbo, étouffée, And Jambalaya?
Louisiana cuisine is full of distinctive flavors and cultural influences. Gumbo, étouffée, and jambalaya share much in common but have some notable differences.
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The Boozy Addition That Makes Kentucky Butter Cake True To Its Name
A rich and indulgent dessert, Kentucky butter cake has been a popular treat since the 1960s. A sweet alcoholic glaze is key to baking a good one!
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What Is Cherries Jubilee And How Do You Eat It?
When a chef can make a specific dessert well, it can be the highlight of your dinner experience. What exactly is cherries jubilee and how do you eat it?
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Why Did Wendy's Discontinue Its 4-Alarm Spicy Chicken Sandwich?
If you've ever wondered why fast food chain Wendy's would discontinue its 4-Alarm Spicy Chicken Sandwich, the honest answer might surprise you.
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Dundee Cake Is The Scottish Dessert To Add To Your Holiday Repertoire
There are plenty of wonderful holiday desserts to choose from, including this Scottish classic, the Dundee cake, the lighter cousin of a standard fruit cake.
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What Exactly Is Steak Oscar, And Where Did It Originate?
Have you ever looked at a menu and wondered about a dish's origins or if there's a story behind it? What exactly is steak Oscar, and where did it originate?
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How Cake Pops Became An Internet Dessert Sensation
Nowadays, it's common to walk into a Starbucks and spot an array of cake pops sitting alongside the coffee chain's pastries and breakfast sandwiches.
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How Canned Fried Onions Became A Holiday Meal Staple
If you enjoy green bean casserole for the tasty and crunchy canned fried onion topping, you might be wondering how they wound up on your holiday table.
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Here's The Lowdown On The Turkeys Receiving A Pardon From Biden This Thanksgiving 2023
It's an established tradition these days for presidents to pardon turkeys come every Thanksgiving. Here's what you need to know about the 2023 pardon.
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The Tostitos Logo Has A Hidden Message
Did you know the Tostitos logo contains a hidden message? It indeed does, and here's everything you need to know so you're in on the secret.
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What Are Funeral Potatoes And Why Are They Called That?
Funeral potatoes are a common dish at potlucks, but if you ever wondered what's in the creamy casserole or why they have their name, here are some answers.
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Whatever Happened To Costco's Shake Shack-Inspired Burger?
Not too long ago, Costco sold cheeseburgers at some of its food courts that invited comparisons to Shake Shack. Here's what happened to them.
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15 Candies That Have Been Around Longer Than You'd Think
Some of your favorite candies today may have also been favorites of your parents, grandparents, and great-grandparents, having been around for a long time.
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Khachapuri: The Georgian Dish Sure To Elevate Your Eggs
Eggs are delicious on their own, but when gently cradled in a sea of melty cheese, wrapped up tightly in golden, soft bread? Yeah, it doesn't get any better.
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What Are Stuffed Turkey Wings, And Where Did They Originate?
Turkey wings are a delicacy in some parts of the country. In Louisiana, turkey wings are steeped in Creole culture, one favorite being a spicy stuffed variety.
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