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  • vintage woman holding cake

    15 Boxed Cake Flavors That Are Probably Gone Forever

    For decades, brands have been introducing new cake mix flavors to their lineups, only to take them away when they don't sell as well as the old standbys.

    By Bryn Gelbart April 13th, 2024 Read More
  • Pinapple pizza

    Pineapple's Got Nothing On This Controversial Fruity Pizza Topping

    While plenty of people are perturbed by the prospect of putting pineapple on a pizza, the spiky fruit isn't nearly as controversial as another tropical topping.

    By Erin Metz April 13th, 2024 Read More
  • cans of surge

    Why Surge Was Discontinued (And Where To Find It In 2024)

    Nostalgia is real, especially when thinking about your once-favorite food and drinks. Why was the brightly colored Surge discontinued? Can you still find it?

    By Stacie Adams April 13th, 2024 Read More
  • Girl Scout cookies

    Why Popular Girl Scout Cookie Flavors Get Discontinued

    You might still be crying over your favorite cookie not making a comeback. Turns out there's a few reasons why even the best flavors don't stick around.

    By Camryn Teder April 12th, 2024 Read More
  • 1980s retro McDonald's interior

    The Sticky Bakery Item McDonald's Rolled Out In The '80s

    In the wild and fast-paced days of the 1980s, the Golden Arches took a risk and rolled out one particularly sticky menu item as part of its bakery offerings.

    By Stacie Adams April 11th, 2024 Read More
  • Piece of chocolate ice cream cake

    The Mysterious Origins Of The Classic Ice Cream Cake

    If you love cake and ice cream, you may enjoy a good slice of ice cream cake. But where did this delightful treat come from? Its origins are pretty mysterious.

    By Greta Pano April 11th, 2024 Read More
  • Holding McDonald's Land, Air & Sea burger

    McDonald's Quirkiest Secret Menu Sandwich Is For Filet-O-Fish Lovers

    One of the most unique sandwiches at McDonald's isn't on the official menu, and will likely appeal to fans of the fast food chain who love the Filet-O-Fish.

    By Kalea Martin April 11th, 2024 Read More
  • McDonald's burger and fries

    13 McDonald's Menu Items From The 1990s You Probably Forgot About

    Let's take a trip down memory lane to revisit some McDonald's menu items from the '90s that are lost forever (and some that we honestly wish would come back).

    By Jay Wilson April 11th, 2024 Read More
  • Closeup of a peanut butter and pickle sandwich

    The Origin Of The Peanut Butter And Pickle Sandwich

    The peanut butter and pickle sandwich presents an odd pairing that may not sound appetizing - but it is loved by many. So, how did this unusual sandwich start?

    By Erin Metz April 10th, 2024 Read More
  • Purple Italian artichokes

    The Difference Between Green And Jerusalem Artichokes

    Although they sound similar, there are some important differences to keep in mind that make green and Jerusalem artichokes wonderfully unique.

    By Elaina Friedman April 9th, 2024 Read More
  • King Charles smiling and waving

    The British Classic King Charles Counts As One Of His Favorite Meals

    King Charles is known for his love of the culinary world, so many people wonder what his favorite dishes are. Wonder no more, here's the scoop on one of them.

    By Julia Mullaney April 9th, 2024 Read More
  • chalupas poblanas cooking in oil

    What You Should Eat This Cinco De Mayo (Hint: It's Not Tacos)

    Ditch the nachos and seven-layer dips to try the delicious street foods that they eat at the biggest Cinco de Mayo celebration in Mexico. You won't regret it.

    By Madalyn Mackarey April 8th, 2024 Read More
  • Filet-O-Fish sandwich on table

    McDonald's Used To Have A Mascot For Its Iconic Filet-O-Fish Sandwich

    You might be familiar with Ronald McDonald, Grimace, and the Hamburglar, but did you know that McDonald's once had a mascot for its Filet-O-Fish sandwich?

    By Erin Metz April 8th, 2024 Read More
  • Dried bay leaves

    A Guide To Bay Leaves And How To Use Them

    The fragrance of bay leaves is an essential part of many cuisines, but they're all too easily overlooked. Here's a guide to using them in your cooking.

    By Edira April 8th, 2024 Read More
  • Fried fish peas and potatoes

    The Genius TikTok Hack For Frying Fish Without The Smell

    If you love the taste of fried fish but you hate the odor that oftentimes comes along with it, there's one genius TikTok hack you need to know about.

    By Camryn Teder April 8th, 2024 Read More
  • Top-down view of hands grabbing slices of pepperoni pizza

    Yes, You Can Have An Adult Birthday At Chuck E Cheese. But Should You?

    While you might think that celebrating your birthday with a pizza party and games at Chuck E. Cheese was a thing of the past, this doesn't have to be the case.

    By Erin Metz April 7th, 2024 Read More
  • Exterior of French boulangerie

    Fun Fact: French Bakeries Are Actually Defined By Law

    In France, a bakery isn't a term that's applied to just any place that sells bread, there's actually a law for who can call themselves a "boulangerie."

    By C.A. Pinkham April 7th, 2024 Read More
  • Talenti gelato display in LA

    It's Not Just You: Talenti Gelato Is Notoriously Hard To Open

    If you've ever been foiled and frustrated by a jar of Talenti gelato that stubbornly refuses to release its lid, rest assured, you're not alone.

    By Tom Maxwell April 7th, 2024 Read More
  • person tapping craft beer in bar

    Europe's 13 Best Beer Destinations

    Europe is home to a thriving beer culture, combining new styles with centuries-old traditions. Here's a list of the best destinations for a refreshing vacation.

    By Jay Wilson April 7th, 2024 Read More
  • Toum in yellow bowl

    Take Pizza Night To New Heights With Trader Joe's Garlic Spread

    Has your pizza night become a bit one-note? Are you feeling passive about plain pepperoni? A garlicky spread from Trader Joe's is sure to enhance the evening.

    By Crystal Antonace April 7th, 2024 Read More
  • Croissants in a basket

    The Unhealthiest Costco Bakery Item Is A Fan Favorite

    Many Costco members adore the bulk retailer's in-house baked goods, including the bakery's unhealthiest item, which is a beloved fan favorite.

    By Stacie Adams April 7th, 2024 Read More
  • Orange creamsicle drink

    The McDonald's Instant Orange Creamsicle Hack Is Almost Too Good

    Fans of the Golden Arches have developed multiple ways to enjoy a tart and creamy custom drink from the fast food chain. Here's what to know about the hack.

    By Erin Metz April 6th, 2024 Read More
  • Pimento cheese sandwiches on board

    Here's Why Pimento Cheese Is Such A Big Deal At The Masters

    The Masters has been prominent in Augusta, Georgia, since the 1940s. Pimento cheese has been a part of the tournament just as long. Why is it such a big deal?

    By C.A. Pinkham April 6th, 2024 Read More
  • Boxed McDonald's fries on rack

    The McDonald's Fry Seasoning That You'll Only Find In Australia

    There's a viral french fry hack making the rounds among McDonald's fans, and it relies on a very special seasoning that's only available Down Under.

    By Meaghan Cameron April 6th, 2024 Read More
  • Mr. B's Bistro BBQ shrimp

    New Orleans-Style Barbecue Shrimp Never Actually Touches A Grill

    While the name of the dish might lead you to believe otherwise, it turns out that New Orleans-style barbecue shrimp is notably cooked without a grill.

    By C.A. Pinkham April 5th, 2024 Read More
  • package of fries with condiments

    The Origin Story Of The Humble French Fry

    Beloved the world over, French fries are the crispy, salty snack that nearly everyone loves. Despite many claims, their true origins are shrouded in mystery.

    By C.A. Pinkham April 5th, 2024 Read More
  • cash and coins sitting on restaurant bill

    Tipping Restaurant Workers Has Complicated Origins (And It's Still Controversial Today)

    Although tipping is how restaurant servers make a majority of their income, the process has very complicated and controversial origins that still exist today.

    By C.A. Pinkham April 5th, 2024 Read More
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