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Daily Meal
Daily Meal
Celebrity Chefs
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Celebrity Chefs

  • Ina Garten poses at event

    Here's How Ina Garten Puts A Bougie Spin On Chocolate Chip Cookies

    Ina Garten makes a bougie upgrade by switching up the ingredients of classic chocolate chip cookies. You can make new flavor combinations by using her method.

    By Nikki Munoz September 17th, 2024 Read More
  • Ina Garten

    The Clever Way Ina Garten Upgrades Store-Bought Mashed Potatoes To Taste And Look Homemade

    When it's a busy holiday season, not everyone has time to peel, boil and mash potatoes from scratch for a big crowd. Luckily, Ina Garten has you covered.

    By Stephanie Oliveira Nguyen September 16th, 2024 Read More
  • rachael ray

    Take Inspiration From Rachael Ray And Turn Leftover Sloppy Joes Into Nachos

    Why not put your leftovers to good use by adding those sloppy joe ingredients atop a heaping pile of nachos? You'll get a good dose of protein and flavor.

    By DB Kelly September 16th, 2024 Read More
  • Anthony Bourdain smiling

    Here's What Anthony Bourdain's Least Favorite Meal Was, Period

    Anthony Bourdain clearly loved food of all kinds, but the celebrity chef and author had a surprising answer when asked about his least favorite meal of all.

    By Karen Hart September 15th, 2024 Read More
  • Rachel Ray cooking and smiling

    12 Favorite Frozen Foods Celebrity Chefs Love To Cook With

    Frozen foods not only make prep time quicker and easier, but they are also packed with flavor and nutrition. These are some of the favorites of celebrity chefs.

    By Jay Wilson September 15th, 2024 Read More
  • Alton Brown in a suit

    Alton Brown's Secret Ingredient For A Tangy Peach Lassi

    A lassi is a traditional Indian drink that's refreshing and delicious, and Alton Brown uses a simple ingredient to make his peach lassi even more tangy.

    By Karen Hart September 15th, 2024 Read More
  • Andrew Zimmern smiling at event

    Andrew Zimmern's Favorite Midnight Snack Is Unexpected But Intriguing

    Celebrity chef and host Andrew Zimmern's answer may be unexpected for anyone who is adamantly opposed to this specific ingredient which can be polarizing.

    By S. Ferrari September 15th, 2024 Read More
  • Chef Robert Irvine posing at an event

    Robert Irvine's Pro-Tip For The Perfect Fried Egg Every Time

    Frying eggs can often be a challenge, but celebrity chef Robert Irvine recently provided some foolproof guidance for perfectly fried eggs every time.

    By Tiffany Betts September 14th, 2024 Read More
  • Martha Stewart

    The Boozy Twist Martha Stewart Adds To Her Perfect-For-Fall Spice Cookies

    Martha Stewart's molasses spice cookies get a big boost in flavor thanks to rum, which adds a warm note and enhances the flavor of other ingredients.

    By Karen Hart September 14th, 2024 Read More
  • Alton Brown smiling

    Alton Brown's Clever Trick For Upgrading Classic Lemonade

    Lemonade consists of three basic ingredients: lemons, water, and sugar. But there's a particular way 'Iron Chef' host Alton Brown ups the flavor of his.

    By Chris Day September 12th, 2024 Read More
  • Ina Garten with her cookbooks

    Ina Garten's Kitchen On Barefoot Contessa Isn't Where You Think It Is

    If you thought Ina Garten's cooking show was filmed in her own kitchen, well ... you'd be half right. Here's where filming actually took place.

    By Chris Day September 12th, 2024 Read More
  • Alton Brown resting chin on fist

    How Alton Brown Achieves A Satisfyingly Smoky Grilled Cheese

    There are many ways to customize a grilled cheese sandwich. You can even switch up the cooking method for a smoky element, as Alton Brown does.

    By Karen Hart September 10th, 2024 Read More
  • Giada De Laurentiis smiling

    The Salty Swap Giada De Laurentiis Uses For A Bloody Mary Mocktail

    Rethink how you make your next bloody Mary by swapping out the liquor for this salty libation instead.

    By Karen Hart September 9th, 2024 Read More
  • Ina Garten close up

    Take A Note From Ina Garten And Give Your Asparagus A Cacio E Pepe-Inspired Topping

    Cacio e pepe is a classic pasta dish that requires little yet packs in the flavor. Follow Ina Garten's advice and season asparagus in a similar fashion.

    By Karen Hart September 8th, 2024 Read More
  • ree drummond

    The Pioneer Woman's Secret Ingredient For Her Delectable Pumpkin Cream Cake

    Move over pumpkin pie, there's another delicious pumpkin dessert that's coming for your crown. Add this one ingredient to really make it shine.

    By Allison Lindsey September 8th, 2024 Read More
  • Gordon Ramsay in suit

    Gordon Ramsay's Favorite Cocktail Has A Hilariously Fitting Name

    While Gordon Ramsay has made many of his food and drink preferences known, one thing you might not know about him is his hilariously-named favorite cocktail.

    By Sean Miller September 7th, 2024 Read More
  • Bobby Flay smiling at event

    Here's How Chef Bobby Flay Prefers His Tomato Sauce

    When you're making a culinary staple like tomato sauce, preference is everything. Here's how celeb chef Bobby Flay likes to make his tomato sauce.

    By Nikki Munoz September 7th, 2024 Read More
  • Gordon Ramsay with Kitchen Nightmares award

    Kitchen Nightmares: Is Sushi Ko Still Around?

    If you're a fan of the Gordon Ramsay-hosted show "Kitchen Nightmares," you might recall the experience at Sushi Ko. Was the show able to save the restaurant?

    By C.A. Pinkham September 5th, 2024 Read More
  • Alton Brown smiling

    Alton Brown's Favorite Way To Make Coffee Is An Exact Science

    Alton Brown knows his stuff, and in a series of Instagram reels he walks viewers through his morning coffee routine. Here's why Brown prefers pour over coffee.

    By Chris Day September 5th, 2024 Read More
  • Ina Garten smiling

    Ina Garten's Genius Tip For Delicious Roast Veggie Pasta

    When Ina Garten has a cooking tip, it's best to pay attention. Here's what she recommends to make your vegetable pasta dish even more delectable.

    By Chris Day September 1st, 2024 Read More
  • tri-tip steak on a grill grate

    The Budget-Friendly Cut Of Steak Guy Fieri Loves To Grill

    Guy Fieri knows a thing or two about grilling. So when he offers up a preferred cut of steak that goes easy on the family budget, we're on board for it.

    By Heather M. Barnett August 31st, 2024 Read More
  • Julia Child smiling holding rolling pins

    The Chocolate Brand Julia Child Claimed Was The Best In The US

    Famed chef Julia Child wasn't shy in making known her favorite food. And there's a particular brand of chocolate in the U.S. she rated above all others.

    By Tiffany Betts August 27th, 2024 Read More
  • Chef Carla Hall smiling

    The Tell-Tale Sign Your Grits Are Ready, According To Carla Hall

    Carla Hall knows a thing or two about Southern cooking and when it comes to grits, it pays to listen to the celebrity chef if you want the best outcome.

    By Chris Day August 24th, 2024 Read More
  • Ina Garten speaking on a panel

    Ina Garten's Salad Dressing Rule You Should Never Forget

    When cooking anything it's best to turn to the experts. And when it comes to salads, Ina Garten has all the answers for you, including this dressing rule.

    By Jordan C. Woika August 24th, 2024 Read More
  • Ina Garten smiling

    Ina Garten's Expert Tip For Perfectly Cooked Potato Salad

    Cooking potatoes to perfection can often be tricky. Fortunately Ina Garten has a tip to get just the right texture for your next potato salad.

    By Karen Hart August 23rd, 2024 Read More
  • Close up of Ina Garten

    Be Like Ina Garten And Give Your Next Pot Pie A Bougie Twist

    When it comes to cooking up some pot pies, Ina Garten does not always rely on chicken. Instead, she has a pretty bougie (and delicious) replacement.

    By Karen Hart August 21st, 2024 Read More
  • Alton Brown smiling

    Follow Alton Brown's Lead And Add This To Your Next Egg Salad

    Alton Brown is a culinary mastermind, so why wouldn't you follow his recipe for a great egg salad? Here's his secret ingredient that makes all the difference.

    By Karen Hart August 20th, 2024 Read More
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