The Secret To The Best Frozen Tater Tots Is Technically A Mistake
If you want to make the very best frozen tater tots, you need to employ one simple oven hack. It's so easy, you might have discovered it by mistake.
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Shatteringly Crispy Fried Shrimp Is Just A Splash Of Vodka Away
Fried shrimp is at its best when it's deliciously crisp. Amplify that key crunch factor by adding a splash of vodka to the batter.
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The Trader Joe's Bread Hack For The Best Grilled Cheese Of Your Life
Want to make the best grilled cheese? Then you need to try out this Trader Joe's hack, which swaps out sandwich bread for something more interesting.
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Add This Indian Spice Blend To Your Next Burger For An Easy Upgrade
Burgers are delicious, but they can also get a little boring. Upgrade your burger instantly by adding one vibrant and unexpected Indian spice blend.
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11 Creative Liquids You Should Be Marinating Hard-Boiled Eggs In
Our resident chef marinated hard-boiled eggs in beet juice, olive brine, and more to see how they taste. The results were nothing short of delicious.
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The Store-Bought Secret To Mastering The Perfect Lava Cake
Chocolate lava cake isn’t easy to make, but a few ingredients and some instant pudding mix can take the stress out of your next dinner party.
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Make Canned Tamales In The Air Fryer And You'll Never Go Back
Canned tamales might seem like a bad idea. But in fact, if you pop them in the air fryer, they become a crispy, flavorful, and downright easy meal.
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Chef-Approved Tips For Making Restaurant Level Steak At Home
You've probably wondered why steak at home doesn't taste as good as at a restaurant. We asked a chef for a couple of pointers to achieve home-cooked greatness.
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Crispy Fritters Are The Easy Way To Use Up All That Leftover Corn
Have leftover corn you're dying to use up? We've got the solution: Turn it into crispy, delicious corn fritters. They're sweet, savory, and crowd-pleasing.
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The Easy Store-Bought Shortcut For Delicious Lemon Bars
Making the base for lemon bars isn't exactly complicated. But, there's a store-bought substitute that will save you time by eliminating the process entirely.
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What You Need To Know Before Reusing Takeout Containers
Although you may feel environmentally-friendly when washing out takeout containers for future use, not all of them are meant to live on past the meal.
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Butternut Squash Fries Are The Perfect Snack For Fall
Add a new fall snack to your seasonal repertoire with butternut squash fries. They're as easy to make as they are delicious, and unique to boot.
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Pop Canned Peaches Into The Air Fryer For A Treat You Never Saw Coming
Want an easy dessert? All you need to do is pop canned peaches into your air fryer. They're delicious, versatile, and incredibly easy to make.
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Don't Shy Away From Canned Chicken For Incredible 3-Ingredient Nuggets
Pretty much everyone likes chicken nuggets. But did you know you can use canned chicken -- as well as two other simple ingredients -- to make them?
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Achieve Breakfast Nirvana With One Simple Waffle Upgrade
Breakfast is the most important meal of the day. You can also make it the most delicious with this simple and innovative waffle upgrade.
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10 Popular Sauces That Are Easier And Cheaper To Make At Home
Not only will you save money by making your favorite sauces at home, but they will also be much more delicious. Here are some of the best to start making.
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The Underrated Fall Fruit You're Totally Sleeping On
When fall rolls around, we all start craving apple and pumpkin bakes, but there's another seasonal fruit that's perfect for pies and cakes too.
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Why You'll Want Instant Pudding Mix For Perfectly Plump Cream Puffs
For fluffy, flavorful, and stable cream puff filling, you're going to want to add some instant pudding mix. Here's what you need to know for perfect puffs.
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Turn Store-Bought Cake Mix Into The Most Delicious And Easy Streusel Topping
Streusel is the crunchy, buttery topping that makes coffee cake so crave-able, but it takes time -- unless you try this hack using store-bought cake mix.
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Why You Should Consider Simplifying Your Cheese Boards
It's easy to go overboard when constructing a cheese board. Variety is the spice of life, but you could leave your guests spoiled for choice.
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The British Cookie That Adds Extra Crunch To Your Chocolate Cake
Feel like your chocolate cake is missing an out-of-the-box ingredient? One British cookie might be the ticket to a delicious cake that's truly fit for royalty.
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The Best Way To Reheat Caramelized Onions Is Also The Easiest
Caramelized onions are delicious, but they're also a lot of work. Luckily, we know the easiest way to reheat them, so you can make a whole batch at once.
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The Unexpected Veggie To Add For An Ultra Moist Carrot Cake
Carrot cake is one of the more challenging bakes, but there's an extra ingredient that can easily add some moisture to your tried-and-true recipe.
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Fried Pimento Cheese Is The Southern Snack We Can't Get Enough Of
Up your dairy game by frying Southern classic pimento cheese. It's easy, delicious, and makes for an excellent appetizer, snack, or side dish.
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The 2 Toppings That Turn Green Beans Into A Perfect Fall Side Dish
Green beans are a popular side dish in autumn, but with two simple toppings you can elevate yours to a new level of fall festiveness and flavor.
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11 Tricks For Carving A Rotisserie Chicken Like A Pro
Without the right carving techniques, you could destroy your rotisserie chicken and end up with misshapen lumps of meat. Next time, try these tips from experts.
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The Rich Ingredient You Should Add To Waffle Batter For An Upgraded Breakfast
People often play around with the topping combinations on a waffle to make the decadent treat even better, but what about tempering the batter?
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