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Daily Meal
Daily Meal
Kitchen
Exclusives Recipes Kitchen Culture Entertainment Facts Grocery Restaurants Holidays Gardening Features
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Kitchen

  • Cooking
  • Kitchen Tools
  • Cookbooks
  • Storage And Preservation
  • Cleaning
  • Grilling And Smoking
  • Baking
  • Tips
  • Beverages
  • Design Ideas
  • Three ears of corn in pot strainer

    How Long To Boil Fresh Corn On The Cob For The Best, Juiciest Results

    Boiling corn on the cob may seem straightforward, but there are plenty of ways it can go wrong. Here are some tips for making the juiciest corn possible.

    By Bobby Lewis 5 months ago Read More
  • Taylor Swift at the Grammy Awards, smiling over her right shoulder with red earrings

    Taylor Swift Shares Her 'Deep Baking Obsession' With This Classic Bread

    Fans know that singer-songwriter Taylor Swift loves to bake, but in an episode of Jason and Travis Kelce's podcast, she revealed a particular bread fixation.

    By Bobby Lewis 5 months ago Read More
  • Three red and white bowls with gold detailing stacked in front of white plates

    The Iconic Vintage Dishware Brand Hiding At Thrift Stores That Could Be Worth Up To $2,600

    Thrift store finds are some of the best you can buy, especially when you stumble across this vintage dishware brand hiding among other kitchen items.

    By Bobby Lewis 5 months ago Read More
  • Colorized photo of Albert Einstein smoking pipe

    Albert Einstein Invented A Kitchen Appliance. Here's Why It No Longer Exists

    Albert Einstein is best known for his theory of relativity, but did you know he was also an inventor? Here's why his kitchen appliance didn't catch on.

    By Bobby Lewis 5 months ago Read More
  • Ice cream in bowl with spoon

    The Essential Ingredient You Can't Ignore For Homemade Dairy-Free Ice Cream

    Dairy-free ice cream can be just as tasty as the traditional version, but for the perfect texture, remember to add this crucial - and versatile - ingredient.

    By Nikki Munoz 5 months ago Read More
  • Slow cooker on kitchen counter

    Swamp Potatoes Are The Trendy Slow Cooker Meal That Delivers Big Flavor With Low Effort

    Slow cooker meals are perfect for days when you don't want to stand over a hot stove, and swamp potatoes are quickly becoming a social media favorite.

    By Nikki Munoz 5 months ago Read More
  • Open refrigerator with clear plastic organizers full of produce

    How Dollar Tree Makes Organizing Your Fridge A Breeze

    Maintaining a tidy fridge is no easy task, but fortunately, Dollar Tree offers plenty of creative storage solutions that will keep your shelves in check.

    By Nick Rivera 5 months ago Read More
  • Collection of antique copper stew pans hanging on rack

    The Vintage French Cookware That Can Be Worth A Lot Of Money Today

    Some culinary tools from the past are far more than mere showpieces, and that's the case with this vintage French cookware that is sought after today.

    By Alexa Valme 5 months ago Read More
  • Unfolded kitchen towel

    Shallow Drawers? Here's How To Fold Kitchen Towels Like A Pro

    Kitchen towels are crucial to your daily operation, but too many can cause clutter. If you've got shallow drawers, here's how to fold your towels like a pro.

    By Nick Rivera 5 months ago Read More
  • Person using tongs to flip over meats on an outdoor grill

    Gas Vs Charcoal Grill: Which Is Easier To Clean?

    Gas and charcoal grills both have pros and cons, but which type is easiest to clean? One grill has the edge, but be aware that the margin is slim.

    By Tiffany Betts 5 months ago Read More
  • 1970s kitchen with multicolored tile and floral accents

    5 Vintage Kitchen Decor Trends From The 1970s That Are Coming Back Around

    Although many look back at the 1970s as an era of fashion faux pas, some of the decade's kitchen design trends are making a comeback in a modern context.

    By Bobby Lewis 5 months ago Read More
  • Close-up of large, organic tomatoes

    How To Peel Tomatoes Like A Pro

    Peeling tomatoes can be tricky, especially if you've only ever used a knife or vegetable peeler. Fortunately, we have a quick, easy method for you to try.

    By Bobby Lewis 5 months ago Read More
  • Stack of pancakes

    The Secret Ingredient To NYC's Famous Golden Diner Pancake Is Totally Unexpected

    New York City's Golden Diner opened in Chinatown in 2019. Since then, its secret ingredient has made its pancakes famous, and it's totally unexpected.

    By Nick Rivera 5 months ago Read More
  • Hamburger patties on flaming grill

    How To Grill Flawless Burgers: Lid Open Or Closed?

    Grilling great burgers takes some finesse, and one of the eternal questions is whether to cook with the lid opened or closed. We have some unexpected answers.

    By Nick Rivera 5 months ago Read More
  • Snapple bottles stacked on red table

    We Tried 10 Popular Snapple Flavors And This Was The Worst

    Snapple is a beloved beverage brand with a huge selection of delicious flavors. However, in our ranking of 10 Snapple varieties, one missed the mark.

    By Alexa Valme 5 months ago Read More
  • A person stirs a bowl of cake batter

    Vintage Boxed Cake Mixes That You Never See Anymore

    Companies like Pilsbury and Betty Crocker used to sell boxed cake mixes with some extravagant flavors. Here are several you won't find on shelves anymore.

    By Jay Wilson 5 months ago Read More
  • Channing Tatum poses for event

    Channing Tatum Customizes His Peanut Butter Sandwich In A Truly Unusual Way

    Customizing classic dishes to your liking is a national pastime. Channing Tatum puts a new spin on his peanut butter sandwiches with this unusual addition.

    By Nikki Munoz 5 months ago Read More
  • Six tropical cocktails on bar

    The Tropical '70s Cocktail We Don't See People Ordering Much Anymore

    Like fashion and art, drinks go in and out of style. This tropical cocktail rose to popularity in the age of disco but is hard to find on drink menus today.

    By Nikki Munoz 5 months ago Read More
  • Anthony Bourdain smiling at event

    Anthony Bourdain's Easy Serving Tip To Balance The Richness Of Chicken Salad

    Anthony Bourdain was a beloved and well-respected fount of food knowledge, and his tip for serving chicken salad elevates the dish to a whole new level.

    By Bobby Lewis 5 months ago Read More
  • Open can of red kidney beans

    The Crucial Thing To Remember When Cooking With Unrinsed Canned Beans

    Canned beans are a must-have pantry staple for everything from chilis to tasty dips, but not rinsing them may alter the final dish. Here's how.

    By Nick Rivera 5 months ago Read More
  • A minced shallot on a wooden cutting board with a knife and whole clove

    How To Mince Your Shallots Like A Pro

    If you want to mince a shallot properly, you can't wield your knife willy-nilly. There are certain ways you should hold the blade as well as the food.

    By Nick Rivera 5 months ago Read More
  • Close-up of piping frosting into a flower decoration on a cupcake

    Make Store-Bought Frosting Easily Pipeable With Just One Ingredient

    Store-bought frosting might seem convenient until you need to pipe a design with it. Then, it's just frustratingly thin. Here's an easy fix for that issue.

    By Tiffany Betts 5 months ago Read More
  • Spiral cut tornado hot dogs with ketchup and yellow mustard

    The Absolute Best Hot Dogs Are Spiral Cut – Here's How To Make Them

    For summertime grillout enthusiasts, it's hard to beat a good hot dog. You can make an absolutely amazing hot dog by spiral-cutting it; here's how.

    By Amrita Ray 5 months ago Read More
  • Close-up of crumbly fudge on a plate

    Temper The Sweetness Of Fudge With A Pinch Of Espresso Powder

    We could talk about fudge all day, but admittedly, it can be a little sweet at times. Tamp down its cloying qualities and add complexity with espresso powder.

    By Karen Hart 5 months ago Read More
  • Person removing brown egg from carton

    Don't Throw Out Those Egg Cartons! Use Them For Easier Charcoal Grilling

    Lighting your charcoal grill can be a hassle, and lighter fluids can leave behind unpleasant flavors. This virtually mess-free egg carton hack is a BBQ miracle.

    By Alexa Valme 5 months ago Read More
  • A person adding ingredients to a pickle jar

    Refrigerator Pickles Are The Tasty Snack Anyone Can Make. Here's How It Works

    The versatility of pickles is truly astounding. Consider the quick refrigerator pickle for a tasty snack if you're making a batch. Here's how to make them!

    By Amrita Ray 5 months ago Read More
  • Hands slicing beef fat on wooden cutting board

    What Sets Beef Tallow Apart From Beef Fat?

    Beef tallow and beef fat are similar substances and are both useful in the kitchen, but how do they differ? Let's explore these two cooking staples.

    By Nick Rivera 5 months ago Read More
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