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Daily Meal

Daily Meal
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  • chick-fil-a sign against sky
    Fast Food
    Fast Food By Kalea Martin March 11th, 2024

    The Discontinued Chick-Fil-A Cinnamon Clusters We Almost Forgot About

    Chick-fil-A's breakfast options are no doubt delicious, but when it comes to their breakfast sweets, many people miss their cinnamon clusters.

    By Kalea Martin March 11th, 2024 Read More
  • Wooden spoon in pile of breadcrumbs
    Storage And Preservation
    Storage And Preservation By Ariana DiValentino March 11th, 2024

    How To Tell If Those Old Breadcrumbs Have Finally Gone Bad

    Store-bought breadcrumbs may seem to last an eternity, but like every food item they do have a point where they go bad. Here's how to tell if they have.

    By Ariana DiValentino March 11th, 2024 Read More
  • Open cans of beans
    Storage And Preservation
    Storage And Preservation By Alia Ali March 11th, 2024

    How Long Will Canned Beans Be Good For After Opening?

    Everyone knows that canned beans are a great addition to your pantry as they stay good for a long time. But how long do they last after opening?

    By Alia Ali March 11th, 2024 Read More
  • Green, glazed and decorated donuts
    St. Patrick's Day
    St. Patrick's Day By Ariana DiValentino March 11th, 2024

    Krispy Kreme Is Ringing In St. Patrick's Day With 4 New Flavors

    When you think of St. Patrick's Day, you may not think of limited-edition doughnuts, but you should. Krispy Kreme is celebrating with four new flavors.

    By Ariana DiValentino March 11th, 2024 Read More
  • sandwich made with sausage and peppers
    Costco
    Costco By Kalea Martin March 11th, 2024

    The Discontinued Costco Food Court Sandwich Fans Wish Would Return

    Costco food court items aren't always guaranteed to stick around, but for some members of the bulk retail chain, certain foods are harder to let go than others.

    By Kalea Martin March 11th, 2024 Read More
  • orzo pasta salad with feta
    Appliances And Gadgets
    Appliances And Gadgets By Tom Maxwell March 11th, 2024

    How To Easily Cook Orzo In A Rice Cooker

    You can easily cook orzo, a small, rice-shaped pasta, in your rice cooker to fluffy perfection -- it's an even more reliable method than using a standard pot!

    By Tom Maxwell March 11th, 2024 Read More
  • Wine and slow-cooked beef stew
    Cooking
    Cooking By Camryn Teder March 11th, 2024

    Avoid The Mistake Of Cooking With Too Much Alcohol In A Slow Cooker

    Slow cookers are convenient and easy to use, but you should proceed with caution with any recipes that involve adding alcohol to a specific dish.

    By Camryn Teder March 11th, 2024 Read More
  • Cooked chicken feet on pedestal
    How-Tos
    How-Tos By Elaina Friedman March 11th, 2024

    How To Eat A Chicken Foot

    Often flavored with soy sauce, garlic, Asian seasonings, and more, chicken feet is a common dim sum dish. But just how do you eat them?

    By Elaina Friedman March 11th, 2024 Read More
  • A plate of pancakes with toppings
    Tips
    Tips By Noor Anand Chawla March 11th, 2024

    Clarified Butter Is The Secret To An Unreal Pancake Breakfast

    Clarified butter, also commonly referred to as ghee, can help you create golden, crispy pancakes with fluffy interiors and a complex depth of flavor.

    By Noor Anand Chawla March 11th, 2024 Read More
  • Two bread doughs in baskets
    Baking
    Baking By Molly Wilson March 11th, 2024

    It's A Big Mistake To Leave Your Bread Dough Uncovered At Any Point

    There's a lot to know when it comes to homemade bread, so don't forget how important it is to not leave your dough uncovered during proofing. Here's why.

    By Molly Wilson March 11th, 2024 Read More
  • girl scout cookies
    Food History
    Food History By Greta Pano March 11th, 2024

    Savannah Smiles: The Origin Of The Discontinued Girl Scout Cookie

    You may not be able to buy Savannah Smiles anymore, but you can still learn about where the former Girl Scout Cookie got its name and why it disappeared.

    By Greta Pano March 11th, 2024 Read More
  • Various cocktails lined up
    Mixology And Techniques
    Mixology And Techniques By Elaina Friedman March 11th, 2024

    How To Properly Transform Your Favorite Cocktail Into A Party Punch

    When it's done right a bowl of spiked punch is an ideal refreshment for a celebratory gathering and can be the perfect way to showcase your favorite cocktail.

    By Elaina Friedman March 11th, 2024 Read More
  • McNuggets and dipping sauces
    McDonald's
    McDonald's By Stacie Adams March 11th, 2024

    McDonald's Introduced Its Iconic McNuggets With Only 4 Sauces

    When McDonald's chicken McNuggets first hit the scene in 1983 there were only four different sauce options, which were pretty basic options compared to today.

    By Stacie Adams March 11th, 2024 Read More
  • Bacon frying in pan
    Cooking
    Cooking By Jenn Carnevale March 11th, 2024

    18 Delicious Ways To Use Leftover Bacon Grease

    Don't toss out that leftover grease after you fry up some bacon - there are tons of ways to repurpose bacon grease and infuse other dishes with its flavor.

    By Jenn Carnevale March 11th, 2024 Read More
  • Bamboo steamer with dumplings
    Cookware
    Cookware By Tom Maxwell March 11th, 2024

    How Does A Bamboo Steamer Basket Work?

    As versatile a piece of cookware as you can find, bamboo steamers do much more than just heat up dumplings. But how exactly do you use them?

    By Tom Maxwell March 11th, 2024 Read More
  • cauliflower parmesan steaks on plate
    Tips
    Tips By Madalyn Mackarey March 11th, 2024

    Cauliflower Is A Handy Substitute For A Meat-Free Chicken Parmesan

    Chicken parmesan is a hearty comfort food that's crave-worthy. But if you're looking for a meatless version, then you've got to try cauliflower parm.

    By Madalyn Mackarey March 11th, 2024 Read More
  • Two cookie dough brownies
    Baking
    Baking By Jessica Fleming-Montoya March 11th, 2024

    A Roll Of Cookie Dough Is The Secret Ingredient For The Best Boxed Brownies

    You may think that cookie dough should only be used to bake cookies, but it turns out your homemade brownie recipe might benefit from it as well.

    By Jessica Fleming-Montoya March 11th, 2024 Read More
  • Bowl of cream of mushroom soup
    Tips
    Tips By Jenn Carnevale March 11th, 2024

    The 11 Best Ways To Upgrade Cream Of Mushroom Soup

    Cream of mushroom soup is a classic comfort food. It's such a simple dish that it's very versatile. Here are a few great ways to improve your next bowl.

    By Jenn Carnevale March 11th, 2024 Read More
  • Woman frosting a layer cake
    Baking
    Baking By S. Ferrari March 11th, 2024

    Why Cake Decorators Put A Dollop Of Frosting Underneath Their Bakes

    Cake decorators don't just use frosting to make their creations look good. Frosting can also serve a different purpose when layering cakes after baking.

    By S. Ferrari March 11th, 2024 Read More
  • Audrey Hepburn headshot on green background
    Food History
    Food History By Elaina Friedman March 11th, 2024

    Audrey Hepburn's Favorite Meal Was A Simple Italian Classic

    Classic Hollywood actress Audrey Hepburn was also a classic recipe lover. In fact, the starlet's favorite meal was this simple Italian classic.

    By Elaina Friedman March 11th, 2024 Read More
  • BBQ sauce brushed on meat
    Tips
    Tips By Jay Wilson March 11th, 2024

    13 BBQ Sauce Mistakes People Make

    Barbecue sauce brings the flavor, but how you use it can mean the difference between delectable BBQ and a dry (or soggy) mess. Avoid these common mistakes.

    By Jay Wilson March 11th, 2024 Read More
  • enchiladas topped with Mexican crema
    Global Cuisines
    Global Cuisines By Meaghan Cameron March 11th, 2024

    What Makes Mexican Crema Different From Sour Cream?

    Mexican crema shares a similar flavor profile with sour cream, but it's more versatile than you might think. Here's how they differ, and how to use it.

    By Meaghan Cameron March 11th, 2024 Read More
  • Person boiling eggs
    Cooking
    Cooking By Jessica Fleming-Montoya March 11th, 2024

    Boil Eggs In Broth For A Delicious Flavor Upgrade

    Sure, boiled eggs are always satisfying, but they can get a little boring. You might be surprised how easily they are infused with bold new flavors.

    By Jessica Fleming-Montoya March 11th, 2024 Read More
  • Uncooked frozen Italian sausages
    How-Tos
    How-Tos By Monika Sudakov March 11th, 2024

    We Tried 6 Methods For Cooking Frozen Sausage And This One Was The Best

    It may seem surprising, but sausages can be cooked straight from the freezer. Here's our run down of the best way to do so, ranked from worst to best.

    By Monika Sudakov March 11th, 2024 Read More
  • Stacked grilled cheese on board
    Cooking
    Cooking By Julia Mullaney March 11th, 2024

    2 Skillets Are The Key To A Perfectly Upgraded Grilled Cheese

    Making grilled cheese at home is about to get even better. All you need are two skillets and you're in for the most delicious sandwich you've ever had.

    By Julia Mullaney March 11th, 2024 Read More
  • cracking egg into frying pan
    Cooking
    Cooking By Madalyn Mackarey March 11th, 2024

    For Eggs Bursting With Flavor, Fry Them In Pickle Juice

    While there are some questionable food trends that have originated on TikTok, some are just plain delicious. Getting the right amount of pickle juice is key.

    By Madalyn Mackarey March 11th, 2024 Read More
  • pouring tea into a cup
    Beverages
    Beverages By Stacie Adams March 11th, 2024

    The Safety Tips You Need Before Brewing Your Own Pine Needle Tea

    Safety is of the utmost importance when foraging, especially when it comes to brewing your own pine needle tea since some are not safe for consumption.

    By Stacie Adams March 11th, 2024 Read More
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