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Daily Meal
Daily Meal
Kitchen
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Kitchen

  • Cooking
  • Kitchen Tools
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  • Storage And Preservation
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  • salsa and chips on wooden table

    The Extra Step That Gives Homemade Salsa Way More Flavor

    If you're going to the trouble of making a homemade salsa, you want it to be just right. This crucial step will pack your sauce with heaps of flavor.

    By Heather M. Barnett August 29th, 2024 Read More
  • Limoncello spritz in glasses

    This 3-Ingredient Cocktail Is All About The Lemons

    If you like to use your home bar to make tasty cocktails, then you're probably on the lookout for easy drinks to whip up. You need to try this lemony beverage.

    By Nikki Munoz August 29th, 2024 Read More
  • marbled steak cuts on grill

    The Japanese Meat Cooking Method For A Ridiculously Good Sear

    If you want your steak to be imbued with deep umami flavors and surrounded by a delicious crust, try this Japanese searing method next time you use the grill.

    By Luna Regina August 29th, 2024 Read More
  • chocolate cake topped with chocolate shavings

    Seriously, Add Mashed Potatoes To Your Chocolate Cake For A Big Upgrade

    Potato and chocolate sound like an unlikely combination. But adding mash to cake batter is something bakers have been doing for more than a century.

    By Tiffany Betts August 29th, 2024 Read More
  • Oven and air fryer

    Oven Vs Air Fryer: Which Appliance Is Better For Cooking These 11 Popular Foods?

    From bacon to chicken to brownies, we cooked 11 foods in both an air fryer and oven to find out which appliance produces the best results. And we were shocked.

    By Monika Sudakov August 29th, 2024 Read More
  • Green chicken enchiladas on plate

    14 Canned Ingredients That Will Take Your Chicken To The Next Level

    Want to upgrade your chicken from drab to delicious? From evaporated milk to anchovies to sliced potatoes, these canned ingredients are all you need.

    By Jay Wilson August 29th, 2024 Read More
  • Chunky chicken cordon bleu casserole

    Why Canned Chicken Is A Mistake When It Comes To Casseroles

    As tempting as it is to pop open a can of chicken from the pantry, you'll be thankful you went the extra mile by making that casserole with the fresh stuff.

    By Luna Regina August 29th, 2024 Read More
  • two cups of fresh coffee

    Starbucks' Coffee Creamer Swap For A More Luxurious Morning

    Upgrade your morning routine with a coffee creamer swap. Substitute your creamer for the luxurious flavor of sweetened condensed milk for a gourmet experience.

    By Gabriella Hernandez August 29th, 2024 Read More
  • Aldi shoppers with carts and baskets

    Pick Up These Award-Winning Aldi Juice Blends And See What All The Fuss Is About

    If you're bored with regular orange juice these super flavorful blends from Aldi snagged Product of the Year awards for a good reason -- they taste delicious.

    By Crystal Antonace August 29th, 2024 Read More
  • Tuna with pesto and capers

    This Classic Condiment Is The Flavor Solution To Boring Tuna Salad

    As tasty as a tuna salad is, it can get repetitive served in the same way over and again. So, why not switch it up with this Italian pantry staple?

    By Allison Lindsey August 28th, 2024 Read More
  • spam breakfast sandwich on a plate

    Give Your Egg Sandwich A Salty Kick With This Iconic Canned Ingredient

    Sure, a bacon, egg, and cheese sandwich always hits the spot. But next time you make your egg sandwich, swap in this protein and prepare to be wowed by flavor.

    By Heather M. Barnett August 28th, 2024 Read More
  • iced tea with mint leaves on table

    Water Temperature Matters When Brewing Different Kinds Of Iced Tea

    Iced tea is proudly a staple in many people's fridges, but the best iced teas come from using the appropriate water temperature when brewing the tea.

    By DB Kelly August 28th, 2024 Read More
  • pickled green onions in a jar

    Yes, You Can (And Should) Pickle Your Own Green Onions

    Pearl onions are a common ingredient for pickling. But have you ever considered pickling leftover green onions? Here's why you can and should.

    By DB Kelly August 28th, 2024 Read More
  • various cocktails and ingredients

    14 Drinks You Should Think Twice About Ordering At A Bar, According To A Master Mixologist

    From draft beer to colorful cocktails, bars serve all kinds of drinks, but some can be more trouble than they're worth. Here are a few to reconsider ordering.

    By Wendy Hector August 28th, 2024 Read More
  • woman holding an apple pie

    The Simple Mistake That's Ruining The Flavor Of Your Apple Pie

    Baking is usually an exact science. But when it comes to nailing the flavor of your apple pie, it can be a case of adding too much of a good thing.

    By Heather M. Barnett August 28th, 2024 Read More
  • Lemons and lemon juice

    The Genius Method For Saving Leftover Lemon Juice

    If a recipe only calls for a tiny bit of fresh lemon juice to tie it together, what should you do with the rest of the lemon juice? Freeze it.

    By Karen Hart August 28th, 2024 Read More
  • charcoal burning in grill on wooden deck

    This Is How You Keep That Stubborn Charcoal Grill Fire From Going Out

    Charcoal grills may be stubborn, but with the right amount of air and patience, it'll be your go-to grill method, thanks to its unbeatable smoky flavor.

    By Katie Moore August 28th, 2024 Read More
  • Stanley Tucci

    The Salting Tip Stanley Tucci Uses For Unbeatable Risotto

    Spend enough time in Italy and you can pick up some pretty amazing cooking tips. Stanley Tucci learned how to make his risotto extra flavorful.

    By Heather M. Barnett August 28th, 2024 Read More
  • cooked shrimp in strainer

    What You Need To Know Before Rinsing Fresh Shrimp

    Many people swear by rinsing off their protein before cooking it, but many experts warn against it for health purposes. Here's what you need to know.

    By Heather M. Barnett August 28th, 2024 Read More
  • apple pie on counter

    If You're New To Making Pie, Fruit Choice Really Matters

    When it comes time to whip up a tasty pie, selecting which fruit you want to bake can make or break how your pie turns out. Here's what to look for.

    By Heather M. Barnett August 27th, 2024 Read More
  • grilled chicken tenders on plate

    What You Need To Know Before Grilling Chicken Tenders

    Chicken tenders might seem like an easy thing to pop on the grill, but there's one hurdle to perfectly cooking these tasty little strips. Here's what to do.

    By Tiffany Betts August 27th, 2024 Read More
  • various canned vegetables

    14 Simple Ways To Make Canned Vegetables Taste So Much Better

    Canned vegetables are as easy to upgrade as they are to prepare, and with some simple ingredients and methods you can quickly amp them up to the next level.

    By Jay Wilson August 27th, 2024 Read More
  • ube latte on wooden table

    This Is The Easiest Way To Add Ube To Your Next Latte

    Ube is the perfect addition to a classic latte, as ube's inherent sweetness blends well with milk, while cutting through the bitter flavor of espresso.

    By Erin Metz August 27th, 2024 Read More
  • two stanley tumblers being compared

    Owala Vs Stanley: The Differences Between These 2 Viral Tumblers

    Both Stanely and Owala produce extremely popular insulated tumblers, but what are the differences between the two brands' offerings?

    By Sean Miller August 27th, 2024 Read More
  • Plate of avocado toast

    This Simple Tip Keeps Your Bread Intact For Perfect Avocado Toast

    Avocado toast is a simple breakfast or snack option, but it's just as easy to mess up. By following these tips, it'll never come out soggy or smushed.

    By Jessica Fleming-Montoya August 27th, 2024 Read More
  • Pouring glasses of champagne

    Does Aldi Sell Real Champagne In Its Stores?

    Aldi has some amazing deals on many different wines, but can you find champagne that's the real deal among the selection of sparkling wines?

    By Jessica Fleming-Montoya August 27th, 2024 Read More
  • A bowl of chicken salad

    This Classic Spice Mix Is A Game-Changer For Your Chicken Salad

    When it comes to chicken salads, there's one ingredient that can spice them up (literally). It's a classic seasoning that you probably have in your cabinet.

    By Luna Regina August 27th, 2024 Read More
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