This Old-School Salad Dressing Walked So Our Beloved Ranch Could Run
These days, it's hard to imagine a world without ranch dressing, but it had to come from somewhere. Here's how a much older dressing inspired ranch.
Read MoreThese days, it's hard to imagine a world without ranch dressing, but it had to come from somewhere. Here's how a much older dressing inspired ranch.
Read MoreCroissants, macarons, and even French press coffee are among a number of French specialties whose origins can be traced to somewhere other than France.
Read MoreThere are some food items that we take for granted, then they become impossible to find, like this old-school salad dressing that seems to have vanished.
Read MoreWhen Momofuku Ando was trying to create the world's first instant ramen, a Japanese cooking technique inspired the breakthrough that led to his invention.
Read MoreSome retro dishes from the 20th century are gone for a reason, but these ones you barely see on the dinner table nowadays deserve a second chance.
Read MoreThis small-town candy manufacturer makes some of the most iconic candies around, including Necco wafers, Dum Dum lollipops, circus peanuts, and candy canes.
Read MoreThese old-school Halloween candies just aren't as popular as they used to be, whether because they're too controversial or just plain gross.
Read MoreTV dinners were abundant in the mid-to-late 1900s, and fried chicken was the star. Why doesn't anyone talk about this once-popular meal anymore?
Read MoreBottles of maple syrup have become identifiable by their tiny, basically useless handles. How did this packaging detail become synonymous with the product?
Read MoreJohnny Cash loved Southern dishes. From catfish to cornbread, here's some super tasty vintage Southern dishes Cash enjoyed over and over again.
Read MoreChowing down on this seafood dish might make you feel like you're at a beach resort, even if you're enjoying it at one of the many casual chains that serve it.
Read MoreYour grandma's vintage Tupperware may still look primed for use. However, there is good reason to think twice before using it to store your food.
Read MoreTaco Bell has a lot of fan-favorite menu items. If you especially love its crunchy taco shell, you can enjoy it at the restaurant where Taco Bell got its idea.
Read MorePresident George Washington was apparently a big fan of the pungent onion, and one of his favorite dishes was a jazzed-up version of the veggie.
Read MoreNowadays, the Whopper reigns supreme but another far simpler Burger King sandwich was so popular back in the 1970s that fans are still clamoring to get it back.
Read MoreMost rebrands are lucky if they can make it onto the news of the day, but attention is not always a good thing, as those companies know well.
Read MoreThe 1930s was the decade of the Great Depression, and a lot of frugal recipes came from that era, including this retro pasta dish made with an unusual sauce.
Read MoreThe same restaurant chain that helped popularize flair bartending wanted to make it an Olympic sport. Here's why the company thought bartenders deserved medals.
Read MoreFrom Frito pie to Sloppy Joe's, there's tons of classic affordable dishes people don't usually make anymore. Here's a list to help whet your appetite.
Read MoreDuring the 20th century, casseroles allowed home chefs to make the most out of leftovers with minimal hassle. But these dishes are no longer as popular now.
Read MoreNew England has a very old culinary scene, but one of its signature cocktails was actually popularized by a juice brand based in Massachusetts.
Read MoreEveryone keeps a few canned foods in their kitchen, buy some of these have a long history and a place in classic American cuisines from casseroles to cobblers.
Read MoreThe 1980s were the height of sit-down chain restaurants, but the interiors looked very different than they do today. Here's what 1980s dining looked like.
Read MoreIf you tell egg aficionados that you share Johnny Cash's love of eating them with this sweet & tangy diner staple, you're stepping into a burning ring of fire.
Read MoreWhen it comes to breakfast pastries, we wish these classic old-school treats were as popular and easy to find as they were once upon a time.
Read MoreFew symbols are more familiar to the American public than chain restaurant logos, and some are so iconic that we hope they never change. Here are our picks.
Read MorePizza Hut is known for the various inventive and gimmick pizza it was responsible for creating, but one in particular was literally too big for its own good.
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