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Facts
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  • Spilled open can of beans

    14 False Facts About Canned Beans You Thought Were True

    You might avoid canned beans if you believe all the stories you've heard about them. Here's the truth about 14 of these false facts you may have heard.

    By Emily Kammerlohr January 14th, 2024 Read More
  • Pile of orzo and wooden scoop

    Is Orzo Considered Rice Or Pasta?

    Orzo looks just as much like a type of rice as it does a type of pasta, but which is it? And, can orzo be used interchangeably in rice and pasta dishes?

    By Ariana DiValentino January 14th, 2024 Read More
  • hands holding mug of hot chocolate with chocolate pieces

    There's Actually A Difference Between Hot Cocoa And Drinking Chocolate

    Who knew that the two terms couldn't be used interchangeably? There's a bit of a difference between these two warm, chocolatey drinks.

    By Madalyn Mackarey January 14th, 2024 Read More
  • Butter pecan ice cream

    The Flavor Differences Between Praline And Butter Pecan

    A praline base typically consists of nuts, caramelized sugar, butter, and cream, while butter pecan flavor combines pecans, butter, and vanilla.

    By Madalyn Mackarey January 14th, 2024 Read More
  • Two stacked pale pink plates

    The Coffee Filter Hack To Avoid Scratching Up Your Fancy Plates

    If you own any fancy plates, you no doubt want them to last. One way to avoid them getting all scratched up requires little more than a coffee filter.

    By Camryn Teder January 14th, 2024 Read More
  • A reserved sign on a table

    Does Olive Garden Take Reservations?

    Instead of waiting in line the next time you go to Olive Garden, try this handy hack instead to expedite the process to enjoying your favorite Italian dishes.

    By Camryn Teder January 14th, 2024 Read More
  • Jar of honey with honeycomb in the background

    The Best Substitute For Honey When You're Running Low

    What's a person to do when they run out of honey and need some in a flash? Look to your cupboards for any of these delicious substitutes!

    By S. Ferrari January 13th, 2024 Read More
  • Variety of whole foods

    Here's Exactly What Defines A 'Whole Food'

    Whole foods are an integral part of clean eating. Identifying them will allow you to incorporate whole foods into your diet. But first, we need to define them.

    By Riya Anne Polcastro January 13th, 2024 Read More
  • tempering chocolate

    Tempering White Vs Dark Chocolate: What's The Difference?

    Tempering your chocolate will give it a beautiful glossy finish and a longer shelf life, but the process differs between white and dark chocolate.

    By Allie Ward January 13th, 2024 Read More
  • A group of people enjoying beer

    If You Plan On Hosting A Beer Dinner, Here's How Much You'll Need

    Navigating the world of beer and food can be overwhelming when hosting a beer dinner. Take the guesswork out of how much drink to serve with these tips.

    By Jess Jeziorowski January 13th, 2024 Read More
  • Raw tuna steaks on wooden board

    Should Tuna Steaks Sit Out Before Cooking?

    Perfect tuna steaks should be soft on the inside and crisply browned on the outside. To achieve this, we examine if they should sit out before cooking.

    By Riya Anne Polcastro January 13th, 2024 Read More
  • Egg salad in bowl

    What You Need To Know Before You Eat Egg Salad

    Egg salad: Depending on who you ask, it's a great or terrible choice. Whether you're new to egg salad or just curious, here's lowdown on this lunchtime staple.

    By Jessica A. Scott January 13th, 2024 Read More
  • Goose liver foie gras

    It's Illegal To Produce Foie Gras In California. Here's Why

    There has been a long debate surrounding California laws prohibiting the sale and production of foie gras in the state. This is why it remains illegal.

    By Tom Maxwell January 13th, 2024 Read More
  • Bowl and scoop of flaxseed

    14 Fantastic Ways To Use Flaxseed

    Flaxseed is both delicious and nutritious. Its toasty, nutty taste can up the flavor of everything from pizza to salad -- and adding it into the mix is easy.

    By Juliet Kahn January 13th, 2024 Read More
  • Khachapuri with egg

    Georgia's Ancient Cheese Bread: The Ultimate Guide To Khachapuri

    Khachapuri has a rich history and is a staple is Georgian households. While the ingredients vary by region, this cheesy bread is always sure to be delicious.

    By Paula Beaton January 13th, 2024 Read More
  • glass French press and cup

    The Ratio Tip For Setting Your French Press Coffee Up For Success

    Have you ever wondered about the perfect ratio for making fantastic French press coffee? Understanding the balance is key to setting your coffee up for success.

    By Tom Maxwell January 13th, 2024 Read More
  • Woman cutting produce

    A Cookbook Author's Tips For Low-Fuss Cooking After A Long Day

    We asked chef and cookbook author Alex Snodgrass her favorite tips for cooking nutritious, delicious, and easy meals on those hectic nights.

    By Jenn Carnevale January 13th, 2024 Read More
  • egg background

    Walmart Vs Aldi: Which Chain Sells The Cheapest Eggs?

    Eggs are a popular staple in many households, but their price can vary wildly. Find out whether Aldi or Walmart offers the best deal on eggs.

    By Madalyn Mackarey January 13th, 2024 Read More
  • an array of fresh fruit

    Why Strawberries Aren't Berries, But Bananas & Other Fruits Are

    In a botanical sense, fruits like strawberries, blackberries, and raspberries are not actually berries at all, but some other surprising fruits are.

    By Tom Maxwell January 12th, 2024 Read More
  • Chef preparing a steak

    11 Cuts Of Steak That Always Taste Better At A Restaurant

    There are a few cuts of steak you should always order when dining out, due to their probabilities for success when prepared in professional kitchens.

    By Monika Sudakov January 12th, 2024 Read More
  • Cheese poured from raclette dish

    What Exactly Is Raclette?

    For anyone familiar with its alluring characteristics, it's easy to see why raclette is considered a delicacy. But just what is it, exactly?

    By C.A. Pinkham January 12th, 2024 Read More
  • Macarons with tea cup and pot

    Savory Macarons Are The Tiny Sandwiches You Need At Your Next Tea Party

    Pairing macarons with tea is a great way to give guests a mini sweet bite that's utterly refined, but savory macarons will kick your next tea party up a notch.

    By Greta Pano January 12th, 2024 Read More
  • Expansive wine rack

    The Biggest Mistake You're Making When It Comes To Storing Wine

    If you're a wine connoisseur, you might have a stockpile of your favorite bottles at home. Ensure you're not making a big mistake in how you're storing them.

    By Ariana DiValentino January 11th, 2024 Read More
  • Couple picking a watermelon

    How To Pick The Perfect Watermelon

    It's all-too-possible to end up with a less-than-perfect watermelon. But if you shop armed with our helpful tips, you'll be good as gold.

    By Monika Sudakov January 11th, 2024 Read More
  • queso dip with chips and lime

    14 Common Dip Mistakes Everyone's Making

    Making your own dip can either be a delicious or unsatisfying feat, depending on a few things. To make sure you make a tasty dip, here are 14 mistakes to avoid.

    By Jay Wilson January 11th, 2024 Read More
  • Breaking cigarette in half

    10 Foods And Drinks That Can Help You Quit Smoking, According To Health Professionals

    Nicotine is addictive, and it's difficult to say no to a smoke break. Luckily, certain foods can come in handy when you're trying to quit smoking.

    By Paula Beaton January 11th, 2024 Read More
  • Assorted fresh herbs

    Herb Vs Herb-Infused Oil: What's The Difference And How Do You Make Them?

    What makes herb and herb-infused oil different and how do you make each of them? Follow our instructions and you'll be using both in your recipes in no time.

    By Monika Sudakov January 11th, 2024 Read More
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