14 Crucial Mistakes You Might Be Making When Cooking Steak
If your steaks come out undercooked, overcooked, or with little flavor, you might be doing it wrong! Here are 14 common mistakes you should look out for.
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The 16 Best Store-Bought Cake Mixes, Ranked Worst To First
Cake mixes are great for novice bakers or time-sensitive scenarios, but not all mixes are created equal -- they can vary a lot in texture, moisture, and taste.
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We Tasted And Ranked 15 Brands Of Canned Refried Beans
Canned refried beans are an easy shortcut to a wholesome meal, and there are many options to choose from. We tried and ranked several of the most common.
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Trader Joe's Is Recalling This Dressing Due To Undeclared Allergens
Certain bottles of a Trader Joe's dressing sold in some states have been recalled due to the possibility of undeclared peanut, sesame, soy, and wheat.
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11 Things OIive Garden Employees Wish You Knew
From tips for customizing your dishes to food safety information, Olive Garden employees have an abundance of secrets to share about this popular chain.
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Making A Deli Meat Platter For A Crowd? Here's How Much You Need
If you're planning on presenting your guests with a deli platter at your next party, you'll want to know just how much meat to buy for the perfect plate.
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14 Mistakes Everyone Makes With Homemade Chimichurri Sauce
Chimichurri is a vibrant green sauce with a distinctive herby flavor. It's simple to make at home, as long as you avoid these common mistakes.
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5 Fruits You May Not Have Heard Of Unless You've Been To South America
The diverse climate of South America allows for the growth of a variety of unique fruits that you may not ever see in many parts of the United States.
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How To Properly Clean Your Dirty Tablecloth (And Deal With Tough Stains)
Tablecloths are notorious stain magnets, but cleaning your dirty tablecloth is easier than you might think with the right approach. We asked an expert for tips.
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2 Must-Have Tips For Anyone Ordering Groceries Online
Online grocery shopping is great until you receive the wrong items or spend too much money. We spoke to an expert for tips to make online ordering a breeze.
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The Fascinating History Of Tupperware
Tupperware is such a famous brand name that it's now an everyday word, thanks to how revolutionary it was in the 20th century. Here's its story.
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For A Successful Sourdough Starter, Avoid This Type Of Flour At All Costs
If you're looking to grow a sourdough starter, the type of flour matters for a few different reasons. According to an expert, you should never use this one.
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20 Mediterranean Ingredients To Shake Up Your Normal Breakfast
Mediterranean cuisine is both healthy and delicious, and it's full of ingredients that can turn an average breakfast into something truly delightful.
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13 Tips For Making Béchamel Sauce Like A Pro
From how to achieve a silky consistency to the best type of butter to use, we asked the experts to give us all of their best tips for making béchamel sauce.
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Ham Bone Vs Hock: What's The Difference?
When using ham for flavorful soups or stews, you may be wondering if it's better to use the bone or the hock. Here's the difference and when to use each.
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10 Garlic Myths You Need To Move On From
Few foods have as much cultural significance as garlic. There's a huge number of myths about this kitchen staple, and many are completely untrue.
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Dominique Ansel Explains The Best Way To Prep Fruit For Faster Homemade Jam
Not all homemade jams will turn out the same if you don't properly prep the fruit. Pastry chef Dominique Ansel explains how to get the best flavor.
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This Wendy's Chicken Sandwich Totally Failed Our Taste Test
With seven chicken sandwiches to choose from, you'd think Wendy's chicken game was strong. But this one particular sandwich fell short of expectations.
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Costco Vs Sam's Club: 5 Key Differences You Need To Know
Even if you don't have a membership at one of these big-box chains, you've probably heard of them. But how can you choose between the two? Let's compare.
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What You Should Know About Freezer Burn And How To Prevent It
Freezer burn can ruin the food you were saving for later, giving it an unpleasant flavor and texture. Here's what freezer burn is and how to avoid it.
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The Extra Step That Sets Texas Roadhouse Steaks Apart
Texas Roadhouse prides itself on the freshness of its food, but when it comes to its steaks, there's something this chain steakhouse has over the rest.
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7 Costco Items That Are Seriously Overpriced
In this article, we decided to take a long look at Costco's prices, and suss out exactly which goods in its stores are cheaper in other places.
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Why Meatloaf Always Tastes Better At A Restaurant
The meatloaf at a restaurant usually tastes better than homemade for a variety of reasons. Here are some tips make restaurant quality meatloaf at home.
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This 3-Ingredient Beer Cocktail Is Often Banned In UK Bars
Mixed drinks can consist of a lot of booze, and it's a wonder that some are still legal. But have you ever heard of this beer cocktail often banned in the U.K.?
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You've Been Making The Same Mistakes With Canned Ham For Years
Canned ham might be a quick and easy protein to add to your meal, but if you avoid making these mistakes, it can also be a delicious addition to your plate.
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The Pros And Cons Of Frying With Beef Tallow
Beef tallow could be making a comeback as a cooking fat, but what is it and how should you use it? We asked a chef, and here's what he said.
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How To Make Your Homemade Shrimp Scampi Taste As Good As A Restaurant's
Shrimp scampi is a quick and delicious dinner you can easily serve for a formal meal. We asked a chef for some tips to ensure yours is the best it can be.
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