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Guides

  • cases of wine

    Here's How Many Bottles Come In A Standard Case Of Wine

    Looking to stock up your wine fridge at home? You might want to buy a case, which allows you to pick and choose various wines and can also save you money.

    By DB Kelly September 22nd, 2024 Read More
  • pouring beer from keg

    Here's How Long A Keg Of Beer Will Last Once It's Tapped

    If you're thinking about purchasing a keg for your next big gathering, it's important to know just how long all of that beer will last. Let's investigate.

    By DB Kelly September 21st, 2024 Read More
  • Starbucks Reserve roastery tank

    What's The Difference Between Starbucks And Starbucks Reserve?

    Starbucks Reserve is a high-end brand, with artisan coffee and cocktails. Here's everything to know about how it differs from regular Starbucks fare.

    By Jacob Smith September 16th, 2024 Read More
  • Large charcuterie board

    Your Charcuterie Board Is Begging For Truffle Honey

    While cheeses and jams may be some of the more common fixings, there's a charcuterie board ingredient you may not have thought of - truffle honey.

    By Jessica Fleming-Montoya September 15th, 2024 Read More
  • Assorted hard iced teas

    We Tasted And Ranked 17 Brands Of Hard Tea

    It's easy to feel spoiled for choice, with all the varieties of hard iced tea available. We tried several of the most popular to see which was best.

    By Monika Sudakov September 15th, 2024 Read More
  • Aldi bag and Costco card

    Aldi Vs Costco: All Your Questions Answered

    From store size to products offered, Costco and Aldi offer two very different shopping experiences. We're taking a look at what sets these two chains apart.

    By Jacob Smith September 14th, 2024 Read More
  • chopped chipped beef with knife

    What Is Chipped Beef And How Is It Made?

    If you're looking to learn more about chipped beef -- like where to buy it, how to cook with it, what it tastes like, and more -- keep reading.

    By Morgan White September 10th, 2024 Read More
  • hand pouring beer pitcher

    Here's How Many Beers A Pitcher Usually Holds

    Debating whether to go for a pint or a pitcher on your next outing for a brew or two? Here's how to decide which way is the right way to go.

    By Cheryl Kochenderfer September 6th, 2024 Read More
  • Open jar of pepper jelly

    What Is Pepper Jelly And How Is It Made?

    If you've never tried pepper jelly before, here's everything you need to know about it so you can brace your tastebuds for a fragrant and tasty treat!

    By Xan Indigo September 1st, 2024 Read More
  • A sliced whole wheat loaf

    11 Of The Unhealthiest Whole Wheat Breads You Should Leave At The Store

    Many people choose whole wheat bread as a healthier option, but many of the breads on sale aren't as good as they appear. Here are a few that are best avoided.

    By Jacob Smith August 21st, 2024 Read More
  • woman grocery shopping

    9 Imitation Foods That Are Surprisingly Better Than The Real Thing

    There are plenty of imitation foods out there, from crab sticks to plant-based butter, and some of them are even better than the foods they're imitating.

    By Cheryl Kochenderfer August 11th, 2024 Read More
  • sliced kimbap with sides

    The Main Differences To Note Between Kimbap And Sushi

    What are the main differences between Korean kimbap and Japanese sushi? We're here to explain them, from ingredients to oils to serving styles.

    By Cheryl Kochenderfer August 10th, 2024 Read More
  • Mango and avocado toast

    Trust Us, Your Avocado Toast Absolutely Needs Sliced Mango

    If you're starting to get bored with your avocado toast, don't give up on it just yet. Next time you make some, add some mango. You can thank us later.

    By Allison Lindsey August 10th, 2024 Read More
  • Peanut butter toast on wood

    Real Vs Fake Peanut Butter: What's The Difference?

    Real peanut butter and fake peanut butter are obviously similar, but there are important differences. From nutrition to texture, we're breaking them down.

    By Cheryl Kochenderfer July 31st, 2024 Read More
  • nachos with bell peppers

    Bell Pepper Nachos Are A Fresh Way To Enjoy This Crowd-Favorite Appetizer

    Nachos are a delicious all-purpose appetizer for any social gathering. Tortilla chips are usually the main ingredient, bell peppers make a great substitute!

    By DB Kelly July 30th, 2024 Read More
  • Different types of onion

    Yellow Onions Vs. Sweet Onions: What's The Difference?

    Yellow onions and sweet onions may look similar, but in fact, there's significant flavor differences which affect the types of dishes they work best in.

    By Tom Maxwell July 29th, 2024 Read More
  • rotisserie chicken on red background

    12 Tips For Picking The Best Rotisserie Chicken

    Selecting a good rotisserie chicken can be surprisingly difficult, so we rounded up some of the top tips to follow to ensure you bag the best one.

    By Jay Wilson July 28th, 2024 Read More
  • woman smelling vegetable in store

    14 Fruits And Vegetables You Should Smell Before You Buy

    The aromas of fresh produce are clear indicators that tell you if they're underripe, overripe, or at their prime. Here's what to look for when taking a sniff.

    By Jay Wilson July 25th, 2024 Read More
  • Bowl of canned tuna

    13 Ways To Seriously Upgrade Your Canned Tuna

    Looking to upgrade your canned tuna? Our expert has 13 ways to elevate this pantry staple into a gourmet experience, from ceviche to chowder.

    By Monika Sudakov July 23rd, 2024 Read More
  • Polenta with cooked mushrooms

    This Is Why Mushrooms Taste Better At Restaurants

    Why do mushrooms taste better in restaurants than when you prepare them at home? Our expert has the answers, and plenty of tips for better at-home mushrooms.

    By Monika Sudakov July 21st, 2024 Read More
  • pile of green beans

    Canned Vs Frozen Green Beans: What's The Difference?

    Canned and frozen green beans are both great ways to make sure you always have tasty beans to serve at your dinner table. Here are the differences between them.

    By Stephanie Heron July 20th, 2024 Read More
  • hands holding strawberries

    The Simple Rule For Choosing The Absolute Best Strawberries

    Want to choose the best strawberries every single time? All you have to do is follow one simple rule that reveals freshness, juiciness, and ripeness.

    By DB Kelly July 17th, 2024 Read More
  • lychees on a tree

    When Lychees Are Perfectly In Season (And Where To Find Them)

    Lychees are delicious, but they also have a very short harvest season and aren't available in every store. We've got the details on how to find them.

    By DB Kelly July 16th, 2024 Read More
  • garlic head with germ

    What The Heck Is A Garlic Germ (And Is It Edible)?

    We all know and love garlic, but what exactly is garlic germ, and is it safe to eat? Better yet, does it even taste good? Let's get into it.

    By Stacie Adams July 14th, 2024 Read More
  • dried pasta varieties

    The Top 2 Pasta Shapes For Ultra Saucy Mac And Cheese

    There's no shortage of pasta shapes available, and each variety works best for certain dishes. These are the two shapes to pick for ultra-saucy mac and cheese.

    By Crystal Antonace July 14th, 2024 Read More
  • kitchenette with pink sofa and table

    What's The Exact Difference Between A Kitchen And A Kitchenette?

    When shaping your home into the place of your dreams, should you splurge on a kitchen, or does a kitchenette satisfy all your cooking needs?

    By DB Kelly July 13th, 2024 Read More
  • bunches of scallions

    Yes, The White And Green Sections Of Scallions Have Different Uses

    Here's your guide to how to use your scallions to their fullest potential. Keep in mind that the green stalks have different uses than the whites.

    By DB Kelly July 12th, 2024 Read More
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