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Features

  • Person carrying Olive Garden bag

    What Olive Garden Doesn't Want You To Know

    Olive Garden might be one of the most famous Italian-American food chains with record sales in recent years, but it still has its fair share of bad publicity.

    By Jacob Smith December 23rd, 2023 Read More
  • St. Louis-style ribs on grill

    13 Tips For Making The Best Ribs

    Ribs are a surprisingly easy food to mess up, leaving you with chewy, burned pieces of meat, but you can avoid that fate with these tips for making great ribs.

    By Jay Wilson December 23rd, 2023 Read More
  • Assorted Aldi candy bars

    The Ultimate Ranking Of Aldi Chocolate Bars

    Choosing a chocolate bar at Aldi can be challenging, especially when there's so many options. To help, here's the ultimate ranking of Aldi chocolate bars.

    By Jenn Carnevale December 23rd, 2023 Read More
  • Pork chops frying in pan with garlic and herbs

    12 False Facts About Pork You Thought Were True

    Pork is the world's most widely eaten meat, and one of the most popular in the U.S., but there are lots of myths surrounding it. Here's the truth.

    By Jacob Smith December 23rd, 2023 Read More
  • Plate of restaurant fried chicken

    Chicken Chains We're About To See Everywhere

    KFC and Popeyes are about to see a lot of new competitors. These regional chicken chains, both large and small, are poised to expand in a big way.

    By Bryn Gelbart December 22nd, 2023 Read More
  • Pine nuts on wooden counter

    The Ultimate Guide To Pine Nuts

    Pine nuts have various health benefits and have been used in recipes for centuries. Check out our ultimate guide to these mighty little treats.

    By Juliet Kahn December 20th, 2023 Read More
  • bowl of nougat pieces on table

    What Is Nougat And How Is It Made?

    Nougat is a traditional candy, with distinctive variations in countries all around the Mediterranean. Here's everything you need to know about this sweet treat.

    By Amadea Tanner December 19th, 2023 Read More
  • Chef plating a carrot

    17 Carrot Hacks That Will Make You Feel Like A Pro Chef

    Carrots may seem like an afterthought in many recipes, but they should not be overlooked. Here are 17 carrot hacks that will make you feel a pro in the kitchen.

    By Monika Sudakov December 19th, 2023 Read More
  • Sliced meatloaf in a dish

    17 Simple Ingredients That Will Take Your Meatloaf To The Next Level

    Meatloaf is a classic go-to, but even tried-and-true recipes can get a little boring. Thankfully, there are many simple additions to level up your meatloaf.

    By Courtney Yost December 18th, 2023 Read More
  • Grilled cheese cut in half

    What Makes Restaurant Grilled Cheeses So Irresistible?

    No matter how simple the sandwich, grilled cheese almost always tastes better at a restaurant. If you're wondering why that is, we have few reasons right here.

    By Paula Beaton December 18th, 2023 Read More
  • Garlic and garlic press

    10 Mistakes Everyone Makes When Using A Garlic Press

    A garlic press seems like a straightforward way to crush garlic for whatever you're cooking up, but do you really know the ins and outs of using it properly?

    By Paula Beaton December 18th, 2023 Read More
  • Bagel, egg, cheese, and bacon sandwich

    8 Fast Food Bagel Breakfast Sandwiches Ranked, According To Reviews

    A fast food bagel breakfast sandwich can be a great morning meal, but not all are created equal. Here's how various offerings stack up, according to reviews.

    By Trevor Carlson December 18th, 2023 Read More
  • chocolate cake with cut piece

    14 Secret Ingredients That Will Take Chocolate Cake To The Next Level

    Chocolate cake is a familiar treat, but there are a few ways to take your homemade cakes up a notch, by using some surprising secret ingredients.

    By Jay Wilson December 17th, 2023 Read More
  • holiday eggnog with cinnamon rim

    15 Excellent Ways To Use Up Your Leftover Eggnog

    After the holiday party, what do you do with your leftover eggnog? From lattes to puddings to cheesecakes and more, we have plenty of tasty ideas for you.

    By Becki Ledford December 17th, 2023 Read More
  • Assorted Doughy flavors

    We Tasted And Ranked Doughy's Edible Cookie Dough Flavors

    Most of us have sampled cookie dough even though it's not safe for consuming raw. Doughy's edible cookie dough flavors are tasty and safe. Here's what we think.

    By Monika Sudakov December 17th, 2023 Read More
  • Crisco on shelf

    A Guide To Crisco And How You Can Use It

    We researched the history of Crisco, what's inside it, how it compares to similar baking products, and more to put together the ultimate guide to Crisco.

    By Michael R. Stridsberg December 17th, 2023 Read More
  • Butter block with knife

    12 Hacks For Softening Butter You'll Wish You Knew Sooner

    Have you ever started making a recipe only to realize you forgot to soften the butter ahead of time? Fear not! With these hacks it'll be soft in no time.

    By Courtney Yost December 17th, 2023 Read More
  • Mother and daughter packaging cookies

    14 Recipes To Make For A Holiday Treat Exchange

    If you want to make the best treats for a holiday exchange, don't worry; we have everything you need to know. Pick one of these 14 recipes and wow the party.

    By Courtney Yost December 16th, 2023 Read More
  • Sliced chicken pot pie

    11 Tricks For Making Frozen Pot Pies Taste Better

    Store-bought frozen pot pies are undeniably convenient, but they can often be a bit bland. Fortunately, there are plenty of ways to make them taste better.

    By Jay Wilson December 16th, 2023 Read More
  • Waffle House employees at work

    11 Things Waffle House Employees Wish You Would Stop Doing

    We have found 11 things that Waffle House employees wish customers would stop doing, so please keep them in mind the next time you visit a location.

    By Alex Patton December 16th, 2023 Read More
  • Assorted hot cocoa mixes

    We Sipped On And Ranked 13 Hot Chocolate Brands

    There are tons of hot chocolate and hot cocoa mixes out there, and some are better than others. We've sampled and ranked a number of prominent brands.

    By Monika Sudakov December 15th, 2023 Read More
  • Subway sandwich with vegetables

    10 Of The Unhealthiest Subway Sauces And Toppings

    Subway offers a great variety of toppings and sauces for you sub. But with high levels of calories, fat, sodium, and sugar, it might be better to avoid these.

    By Jay Wilson December 15th, 2023 Read More
  • Chick-fil-A Pimento sandwich

    The Best And Worst Fast Foods We've Tried In 2023

    2023 saw plenty of new menu items at fast food restaurants. Some were deliciously successful, others not so much. Here's our lineup of the best and worst.

    By Michael Palan December 14th, 2023 Read More
  • Bowl of cranberry sauce

    14 Mistakes You Need To Avoid With Cranberry Sauce

    Cranberry sauce is a holiday meal staple, but it's surprisingly tricky to get right. Be sure to avoid these mistakes with your homemade cranberry sauce.

    By Jay Wilson December 14th, 2023 Read More
  • Nut butter and nuts

    6 Of The Unhealthiest Nut Butters You'll Find At The Grocery Store

    From peanut to pecan, there's a dazzling variety of nut butters on store shelves, but some are better for you than others. Here are a few of the unhealthiest.

    By Hannah Rice December 13th, 2023 Read More
  • Two cocktails by the pool

    14 Best Poolside Bars In Las Vegas Ranked, According To Yelp Reviews

    We have discovered which of the city's poolside bars are best. After scouring Yelp, we have put together a ranking of the 14 best poolside bars in Las Vegas.

    By Jacob Smith December 12th, 2023 Read More
  • person artfully decorating a cake

    What Is Isomalt Sugar And How Do You Use It?

    Some of the most impressive sugar works aren't even made from regular sugar; they're made from isomalt sugar, an entirely different chemical compound.

    By Bryn Gelbart December 12th, 2023 Read More
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