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Features

  • Cod filets on cutting board

    What You Need To Know About Cod

    Cod is eaten in a variety of different countries, but there's a lot more to this fish than meets the eye. Here are some facts about cod that you should know.

    By Jacob Smith March 18th, 2024 Read More
  • digital scales with measured ingredients

    Mistakes Everyone Makes When Using A Kitchen Scale

    Kitchen scales are one of the most useful tools in any cook's arsenal, but there are a few easy mistakes to avoid when using them. Here are the biggest ones.

    By Jay Wilson March 18th, 2024 Read More
  • frozen vegetables on ice

    14 Frozen Food Myths You Should Stop Believing

    To this day, people still believe some common misconceptions about frozen food, like that it's lower quality than fresh food items, or more expensive.

    By Jay Wilson March 17th, 2024 Read More
  • Chocolate chip pancake stack

    27 Ingredient Swaps That Will Make Store-Bought Pancake Mix So Much Better

    Looking to upgrade your store-bought pancake mix? These 27 ingredient swaps will give you fluffier, tastier, creamier pancakes with no added effort.

    By Monika Sudakov March 17th, 2024 Read More
  • Steak in restaurant

    14 US Steakhouse Chains And What To Order From Them

    Every successful steakhouse chain has a number of specialty items that stand out against the rest. For the perfect dining experience, order these dishes.

    By Jacob Smith March 17th, 2024 Read More
  • Tomato avocado strawberry caprese

    22 Tasty Tomato Recipes

    Tomatoes are the versatile culinary darlings of cultures across the globe as they morph from sauce to soup to salad with just a little know-how.

    By Monika Sudakov March 17th, 2024 Read More
  • woman looking at can label

    11 Canned Food Myths You've Probably Fallen For At Some Point

    If you think putting an open can of food in the fridge will give you food poisoning, you're not alone. We're here to debunk that myth and more.

    By Jay Wilson March 17th, 2024 Read More
  • colomba and Easter decorations

    What Is Colomba And Why Is It Eaten On Easter?

    In many ways, colomba is similar to panettone, but with a few noticeable, and very sweet, differences. Read on to find out what those differences are.

    By Jessica A. Scott March 16th, 2024 Read More
  • French toast with fruit

    The Ultimate Ranking Of Chain Restaurant French Toast

    Few breakfast stables are more satisfying than thick-cut slices of French toast. But some restaurants have mastered the art of making it better than others.

    By Jeff Litton March 16th, 2024 Read More
  • Energy drinks in cooler

    13 Of The Unhealthiest Energy Drinks You Should Avoid At All Costs

    An energy drink can be a godsend at the office on Monday morning, but they're not all that healthy for you. In fact, some are best avoided altogether.

    By Jay Wilson March 16th, 2024 Read More
  • Assorted fresh peach varieties

    20 Types Of Peaches And The Best Ways To Use Them

    Whether you're new to learning about peaches or you're a seasoned connoisseur, these varieties will impress you with their unique qualities.

    By Courtney Yost March 16th, 2024 Read More
  • tomohawk steak and sides

    13 Dishes You Might Want To Avoid Ordering At A Steakhouse

    While it may be tempting to order a little bit of everything when you treat yourself to a steakhouse outing, there are some menu items best left alone.

    By Jay Wilson March 16th, 2024 Read More
  • Various frozen breakfast burritos

    We Tasted And Ranked 7 Store-Bought Breakfast Burritos

    We checked out the breakfast burrito options at local grocers to see if any were worthy of morning consumption. This is the one we'll be buying again.

    By Jenn Carnevale March 16th, 2024 Read More
  • canned foods on cabinet shelf

    17 Canned Foods You Should Always Have On Hand

    Canned food might not sound as nice as fresh or frozen, but with their long shelf life and usefulness in tons of recipes, some are always worth having on hand.

    By Paula Beaton March 15th, 2024 Read More
  • Chicken piccata on black plate

    12 Popular Italian Restaurant Chains In America, Ranked

    America has tons of Italian restaurant chains -- but which ones are the absolute best? We're here to find out, by ranking the 12 most popular spots.

    By Bryn Gelbart March 15th, 2024 Read More
  • Various chocolate bunnies

    We Tasted 7 Chocolate Bunnies And Ranked Them From Worst To Best

    Chocolate bunnies are a staple around the American Easter holiday, but every brand makes theirs a little differently. We tried and ranked some of them.

    By Jenn Carnevale March 15th, 2024 Read More
  • glass of whiskey inside barrel

    These Are The 15 Smoothest Whiskeys To Drink Straight

    Let's dive into the best whiskeys to drink straight. Here's an in-depth guide about what to expect from our picks, and what exactly makes them so smooth!

    By Wendy Hector March 14th, 2024 Read More
  • Bowl of fregula with clams

    12 Healthy Meals To Order At An Italian Restaurant

    Whether you're looking for a low-calorie entrée or a protein-packed plate, these dishes are the way to go when ordering at an Italian restaurant.

    By Stephanie Heron March 14th, 2024 Read More
  • Arancini on wood board

    What Is Arancini And How Is It Made?

    Arancini are a delicious Italian specialty with a fascinating history. We're here to break down everything you need to know about this rice-centric delicacy.

    By Keri Johnson March 14th, 2024 Read More
  • Baked potato with butter

    The Ultimate Ranking Of Chain Restaurant Baked Potatoes

    Baked potatoes are easily made yet versatile side dishes that pop up on a number of restaurants' menus, but which chain does them best? Here's what we think.

    By Juliet Kahn March 14th, 2024 Read More
  • bowl of sweet and sour sauce

    The Ultimate Guide To Sweet And Sour Sauce

    Sweet and sour sauce is a tasty addition to a variety of dishes -- here's everything you need to know about how to use it, how to store it, and more.

    By Jessica A. Scott March 13th, 2024 Read More
  • Imitation crab sticks with lemon

    What Is Imitation Crab?

    Made of white fish and offering a similar taste, imitation crab meat is a budget-friendly substitute for real crab. Here's everything you need to know about it.

    By Jody Braverman March 13th, 2024 Read More
  • series of biscuit sandwiches

    The Best And Worst Breakfast Biscuits From 8 Fast Food Chains

    When you need to grab a quick bite in the morning, a fast food breakfast biscuit might be just the ticket. But which ones will start your day off right?

    By Bryn Gelbart March 13th, 2024 Read More
  • Homemade simple syrup in bottle

    12 Mistakes Everyone Makes With Homemade Simple Syrup

    Homemade simple syrup is easy to make, store, and use in your kitchen as long as you're following all the right steps and avoiding some common mistakes.

    By Edira March 13th, 2024 Read More
  • boy drinking juice on beach

    The 10 Healthiest Juice Boxes For Kids Ranked Based On Sugar And Vitamin Content

    Juice boxes are a staple of childhood, but it's important to be conscious of our children's sugar intake. Throw out the CapriSun for these healthier options!

    By Sydney Baker March 12th, 2024 Read More
  • Various Starbucks drinks

    14 Starbucks Drinks With The Most Caffeine

    Some of us need that extra jolt of caffeine to really get going each day. So which Starbucks drinks give you the most bang for your buck? Find out.

    By Jenn Carnevale March 12th, 2024 Read More
  • pot roast with potatoes

    14 Ingredient Swaps That Will Make Pot Roast So Much Better

    Looking to take your pot roast to the next level? These 14 simple ingredient swaps will take your beef from simply tasty to jaw-droppingly delicious.

    By Jay Wilson March 12th, 2024 Read More
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