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Daily Meal
Daily Meal
Storage And Preservation
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Storage And Preservation

  • an assortment of canned produce

    The Safety Tip You Need To Remember Before Thickening Home-Canned Goods

    There's a science to canning, which means there's a process you need to follow to get it right. Here is an important safety tip you should always remember.

    By Matthew Wilson February 12th, 2024 Read More
  • Jars filled with overnight oats

    How Long Should You Soak Overnight Oats Before Eating?

    Making overnight oats is one of the most convenient ways to enjoy whole grains. Here's how long they need to soak before you can take a bite.

    By Kalea Martin February 12th, 2024 Read More
  • Glass noodles in a bowl

    Here's How Long You Can Safely Store Glass Noodles In The Fridge

    Glass noodles are easy to prepare but not so easy to store for later use. With an extremely small shelf life, here's how they will last in the fridge.

    By Arianna Endicott February 12th, 2024 Read More
  • Shrimp cocktail on bed of lettuce

    The Simple Lettuce Trick For Hiding The Ice Under Cold Appetizers

    Keeping cold foods chilled when preparing for an outdoor picnic or get-together is tough, but with this lettuce trick, it doesn't have to be.

    By Allie Ward February 11th, 2024 Read More
  • Freshly baked focaccia bread

    How To Store Focaccia Bread In The Freezer

    Focaccia: one of the easiest and tastiest breads to make. Consider freezing an extra loaf so that you can enjoy a delicious, savory snack all month long!

    By Noor Anand Chawla February 11th, 2024 Read More
  • Dongchimi in a white bowl

    If You Want To Try Kimchi But Can't Do The Spice, Go For Dongchimi

    If you find that the bold flavors and occasional spiciness of kimchi is a bit too much to handle, you need to know about refreshing dongchimi.

    By Andra Picincu February 10th, 2024 Read More
  • assorted onions and garlic in a wooden bowl

    Store Onions And Garlic In A Brown Paper Bag For Double The Shelf Life

    By following a few handy tips, you can extend the shelf life of your onions and garlic, keeping them firm and flavorful for three to six months.

    By Stacie Adams February 10th, 2024 Read More
  • A heart-shaped box of chocolate-covered strawberries

    How To Store Chocolate-Covered Strawberries For A Perfect Valentine's Day Treat

    Chocolate-covered strawberries are a Valentine's Day essential, and you should make sure to store them correctly for maximum enjoyment after the holiday.

    By Camryn Teder February 9th, 2024 Read More
  • Moka pot and coffee

    Here's The Best Way To Clean Your Moka Pot

    Enjoying a fresh cup of brew is a treat, and the devices available to make them are plentiful. If you own a moka pot, here's the best way to clean it.

    By Kuamel Stewart February 9th, 2024 Read More
  • Canned potatoes in white bowl

    How Long Will Canned Potatoes Last After Opening?

    When using any canned good, it's important to know how long you have to use whatever's inside once opened. In the case of canned potatoes, it's a short window.

    By Riya Anne Polcastro February 9th, 2024 Read More
  • Shrimp in a bowl

    How Long Fresh Shrimp Lasts In The Fridge And When To Toss It Out

    If you're going to buy fresh shrimp, you want to be sure that you cook it before it starts to go bad. Find out how long fresh shrimp lasts in the fridge.

    By Carolyn Jenkins February 8th, 2024 Read More
  • Glass of coconut milk beside open coconut

    Here's How To Know If Coconut Milk Has Gone Bad

    If you like cooking with coconut milk, but aren't sure how to tell when it's gone bad, watch out for these signs and learn how to store it in the first place.

    By Camryn Teder February 6th, 2024 Read More
  • Pickles with herbs and garlic

    The Simple Prep Tip For Crunchier Homemade Pickles Every Time

    Whether you're canning your own pickles for the pantry or making a quick batch for the refrigerator you don't want to make this common mistake.

    By Riya Anne Polcastro February 5th, 2024 Read More
  • cooked eggplant casserole in baking dish

    The Secret To A Truly Great Casserole Is Making It The Day Before Baking

    Casseroles are already a convenient dinner, and making one the day before you need it is a smart move. But there's another huge benefit to this strategy.

    By Stacie Adams February 4th, 2024 Read More
  • Cast iron skillet with oil

    The Reason Your Cast-Iron Skillet Is So Annoyingly Sticky

    If you have ever noticed that your cast-iron skillet has become sticky, here's what to know. And, more importantly, what you can do about it.

    By Elaina Friedman February 4th, 2024 Read More
  • Bowl of dehydrated vegetables

    Dehydrate Canned Veggies For An On-The-Go Hiking Snack And Thanks Us Later

    You can easily make a healthy, delicious, and lightweight snack to bring with you on a hiking trip, using canned vegetables and a dehydrator.

    By Patrick Bauman February 3rd, 2024 Read More
  • A basket of radicchios

    The Best Way To Store Radicchio For Maximum Freshness

    Radicchio is a tough and hardy vegetable, but it does go bad eventually, and proper storage can help you get the most out of this versatile and delicious crop.

    By Andra Picincu February 3rd, 2024 Read More
  • cake topped with fruit

    Rum Cakes Are A Fun, Unique Way To Send A Long Distance Treat

    By soaking the fruit ingredients in rum for months ahead of time, rum cake, otherwise known as black cake, turns into a moist and spicy treat for any occasion.

    By Carolyn Jenkins February 3rd, 2024 Read More
  • A creamy bowl of hummus

    Here's How Long That Hummus Will Stay Fresh After Opening

    Hummus, a luscious, creamy chickpea dip, has a relatively short shelf-life after opening and should be stored properly for maximum freshness.

    By Camryn Teder February 2nd, 2024 Read More
  • Roll of plastic wrap on a yellow background

    The Plastic Wrap Hack For Way Easier Fridge Cleanup

    Spillages in the fridge can easily grow out of control and are a nuisance to clean up. But this neat plastic wrap hack will make that chore a breeze.

    By Patrick Bauman February 2nd, 2024 Read More
  • Woman buying jarred olives

    What's The Shelf Life Of An Unopened Jar Of Olives?

    An opened jar of olives lasts for a good while, but olives do go bad eventually, and proper storage can help you enjoy them for as long as possible.

    By Andra Picincu February 1st, 2024 Read More
  • Ranch dressing with vegetables

    Here's How Long Ranch Dressing Will Last Once Opened

    When properly stored in the refrigerator, store-bought salad dressings like ranch can last about two months, while homemade ranch recipes expire more quickly.

    By Julia Mullaney January 30th, 2024 Read More
  • Woman grabs food from charcuterie board

    Enjoy Charcuterie On The Go With A Genius Tackle Box Hack

    This charcuterie trend takes organization to the next level by using a tackle box to neatly divide each snack item into its own compartment.

    By Erin Metz January 30th, 2024 Read More
  • Vermouth, drinks, and chips

    How Long Will Vermouth Last Once It's Opened?

    Vermouth is a versatile ingredient that you can use in cocktails and recipes alike. But once you open the bottle, how long will your vermouth last?

    By Kuamel Stewart January 30th, 2024 Read More
  • Wine bottles on a rack in the kitchen

    Why You Should Stop Storing Wine On Top Of The Fridge

    It can be tempting to utilize the vacant fridge-top space to clear clutter in your kitchen. But it's certainly not the solution to wine storage. Here's why.

    By Patrick Bauman January 30th, 2024 Read More
  • Ground beef in a container

    Here's How Long Your Freshly Ground Beef Can Last In The Fridge

    Ground beef is a very versatile and useful protein to have on hand when meal planning, but make sure you know just how long it lasts in the fridge.

    By Patrick Bauman January 29th, 2024 Read More
  • moldy wooden cooking spoon

    Use A Little Baking Soda To Deep-Clean Wooden Utensils Like A Champ

    Wooden utensils, though versatile and hardy, require a bit of extra care. If your wooden spoons smell like food, it's time to reach for the baking soda.

    By Dawn Hammon January 28th, 2024 Read More
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