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  • Gatorade with two dumbells

    Gatorade Vs Propel: The Nutritional Difference Between The Two Drinks

    Gatorade and Propel are both made by the same company and even boast the same electrolytes, so what's the difference between the two? Let's take a look.

    By Jordan C. Woika August 20th, 2024 Read More
  • Bottle of Kikkoman soy

    There's Actually A Good Reason Your Soy Sauce Bottle Has Two Spouts

    Discover the clever reason behind the two-spouted soy sauce bottle. Learn practical insight for how to pour with Kikkoman's surprisingly smart design.

    By S. Ferrari August 20th, 2024 Read More
  • Burger patties on grill

    Why You Should Be Grilling Those Burger Patties Straight From The Fridge

    Most meat benefits from being left out at room temp prior to cooking, but not hamburger patties. These should be kept in the fridge until cooking - here's why.

    By Katie Moore August 20th, 2024 Read More
  • Mediterranean dips with pita

    Muhammara Vs Hummus: The Difference Between These 2 Dips

    Creamy, flavor-rich Mediterranean dips like hummus and muhammara are delicious both as accompaniments on a mezze platter and as centerpieces to a meal.

    By Sean Miller August 19th, 2024 Read More
  • Food Lion shopping aisle

    9 Recalls That Will Always Haunt Food Lion

    Food Lion is a go-to grocery store for many. But this supermarket chain has a number of recalls to its name, and they still haunt its customers.

    By Jacob Smith August 19th, 2024 Read More
  • Restaurant style loaded baked potato

    Why Baked Potatoes Always Taste So Much Better At A Restaurant

    There is something extra-satisfying about taking a bite of a fully loaded baked potato at a restaurant versus at home. Here's the difference in prep methods.

    By S. Ferrari August 18th, 2024 Read More
  • aisle of energy drinks grocery store

    This Energy Drink Has More Caffeine Than Any Other

    Energy drinks are the go-to for anyone needing a kick, but some are stronger than others. This brand tops the list in terms of caffeine content.

    By Rebecca Riddle August 18th, 2024 Read More
  • fresh and sliced peaches in freezer bag

    How To Properly Freeze Peaches For Long-Term Storage

    If you've ever wished for peach season to last just a tad longer to savor the juicy fruit, consider freezing them to enjoy at a later date.

    By DB Kelly August 18th, 2024 Read More
  • Anchovy fillets in a bowl

    Are Canned Anchovies Cooked Or Raw?

    Canned anchovies make a great addition to certain recipes, but how do you know if those anchovies are cooked or raw? Technically, they're raw with one caveat.

    By S. Ferrari August 17th, 2024 Read More
  • woman mid-workout drinking from bottle

    The Unexpected Juice You Should Drink After A Workout

    If you're not into sports drinks, there may be another similar beverage that's already waiting for you in a brine-filled jar in your refrigerator.

    By Luna Regina August 17th, 2024 Read More
  • Wooden bowl of bay leaves

    9 False Facts About Bay Leaves You Probably Thought Were True

    Will you really get sick if you eat bay leaves? Are savory dishes the only way to use them? We’re looking at and debunking nine common myths about this herb.

    By Xan Indigo August 16th, 2024 Read More
  • Person washing bananas

    Why You Should Always Wash Bananas (Even Though You Don't Eat The Peel)

    Bananas are a delicious, nutritious, and quick snack. But do you wash this fruit when you bring a bunch home from the store? Here's why you should.

    By DB Kelly August 16th, 2024 Read More
  • 1940s test tubes in lab

    How WWII Food Science Helped Create This Iconic Snack

    Much of U.S. food history can be traced back to wartime innovations, and snack food is no exception. Here's how WWII facilitated the creation of a cheesy treat.

    By Erin Metz August 16th, 2024 Read More
  • McDonald's ice cream cones

    Here's What McDonald's Ice Cream Is Really Made Of

    Light and airy with a distinct creaminess and vanilla flavor, McDonald's ice cream is like nothing else, but what really goes into this popular frozen treat?

    By Erin Metz August 15th, 2024 Read More
  • butter in rice

    'Stick Of Butter Rice' Is The Simple Side Dish You Need At Your Next Meal

    Stick of butter rice sounds like a comfort food made of dreams. However, this versatile dish can also be augmented to enhance the main dish on the table.

    By S. Ferrari August 15th, 2024 Read More
  • cocktail with orange slices

    How To Spot The Best Citrus For Your Perfect Cocktail Garnish

    Cocktail night would not be complete without tangy citrus garnishes. So, our expert gave us top tips on choosing the best citrus fruits for your adornments.

    By DB Kelly August 14th, 2024 Read More
  • Jersey Mike's sandwich

    14 Of The Unhealthiest Sandwiches You Can Order At Jersey Mike's

    Subs with fresh, high-quality ingredients might sound like a healthy meal, but some include far more sodium, saturated fat, and calories than you'd expect.

    By Jay Wilson August 14th, 2024 Read More
  • Citrus twist in cocktail

    Foolproof Tips For Cocktail Citrus Twists Every Home Bartender Should Know

    For cocktail garnishes, the citrus twist is a classic choice. If you're just starting out, these are the foolproof tips every home bartender should know.

    By Nikki Munoz August 14th, 2024 Read More
  • Vice President Kamala Harris smiling

    Kamala Harris Has A Genius Hack For Eating McDonald's In The Car, Mess-Free

    Grueling campaign schedules mean a lot of road-tripping, which means a lot of fast food. VP Kamala Harris has a mess-free hack for eating McDonald's in the car.

    By S. Ferrari August 14th, 2024 Read More
  • Different ice cream flavors

    Gelato Vs Ice Cream: Is There A Nutritional Difference?

    Many people don't know the basic ingredient differences between ice cream and gelato, let alone the nutritional profiles. We're here to fill you in.

    By Nikki Munoz August 13th, 2024 Read More
  • Jar of homemade lemon curd

    Your Jar Of Lemon Curd Is Your Secret Weapon For More Flavorful Meat

    Lemon curd doesn't just have to be for pies or meringue cookies. Try incorporating it into your dinner routine and taking your meat to the next level.

    By Luna Regina August 13th, 2024 Read More
  • cottage cheese on shelf

    14 Of The Unhealthiest Store-Bought Cottage Cheese

    After researching the sodium levels, added sugar, and unnecessary added ingredients, we found that these cottage cheese brands are some of the unhealthiest.

    By Jay Wilson August 13th, 2024 Read More
  • Variety of PEZ dispensers

    If You've Been Wondering, Here's How To Properly Load A Pez Dispenser

    Whether you've been inserting PEZ candies one by one, or are tempted to try the viral refill "hack," here's how to properly load a PEZ dispenser.

    By S. Ferrari August 12th, 2024 Read More
  • woman grocery shopping

    9 Imitation Foods That Are Surprisingly Better Than The Real Thing

    There are plenty of imitation foods out there, from crab sticks to plant-based butter, and some of them are even better than the foods they're imitating.

    By Cheryl Kochenderfer August 11th, 2024 Read More
  • Iced latte on surface

    Here's What To Do For The Best Iced Latte Of Your Life

    To find out how to make an iced latte at home that tastes like it came straight from a cafe, The Daily Meal talked to expert barista Jee Choe.

    By Nikki Munoz August 11th, 2024 Read More
  • cold brew pouring into glass of ice

    How Long Do You Have To Steep Cold Brew (And Does It Really Matter)?

    Making cold brew is a subtle science, and there is a length of time in which you should be steeping it to make actual cold brew. Here's everything to know.

    By Tiffany Betts August 11th, 2024 Read More
  • Fried oysters on a plate

    Toss Oysters In The Air Fryer And You'll Never Look Back

    Try using your handy air fryer to make fried oysters at home at be prepared to never look back. And be sure to use these tips so they come out perfectly.

    By Marlene Ridgway August 10th, 2024 Read More
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