Giulia Thompson

Photo of Giulia Thompson
Location
Gauteng, South Africa
Expertise
Culinary Trends, Cooking Hacks, Food News
  • For five years, Giulia wrote articles in the vegan food and sustainability niches, boosting her creativity in the kitchen.
  • Giulia loves baking and is trying to learn the 300+ dessert recipes on Jamie Oliver's websites.
  • She's obsessed with watching MasterChef Australia (and sometimes daydreams that she's a contestant on the show while baking up a storm in her kitchen).

Experience

Giulia has been working as a writer for print and online media for 20 years, during which time she's written on various topics for websites, marketing agencies, and magazines. Writing about food remains one of her biggest passions. During her career, she's also gained editing experience.

Education

Giulia has a Bachelor of Arts in English and Communications and an English Honors Degree. In 2016, she completed the Curtis Brown Creative Online Novel-Writing Course, which sharpened her writing and creativity skills.

Daily Meal Editorial Policies

Daily Meal’s content comes from an authoritative editorial staff that is dedicated to current and comprehensive coverage. With an aim to provide only informative and engaging content, our writers, editors, and experts take care to craft clear and concise copy on all things food-related, from news in the food service industry to in-depth explainers about what’s found in readers’ refrigerators, original recipes from experienced chefs, and more.

Our team also regularly reviews and updates articles as necessary to ensure they are accurate. For more information on our editorial process, view our full policies page.

Stories By Giulia Thompson