The Simple Ice Trick That'll Clean Your Dirty Garbage Disposal In Seconds
Nothing's worse than a dirty, smelly garbage disposal ruining the vibe of your entire kitchen. We asked a pro for an easy fix to this common problem.
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How Boiled Peanuts Became A Classic Southern Delicacy
Boiled peanuts might be considered a Southern delicacy in the U.S., but the history of this dish comes with a somber origin story and a complicated past.
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Get Ready: The Chicken Big Mac Is Returning To McDonald's
McDonald's gave the United States its first taste of the chicken Big Mac back in 2022. The sandwich didn't stick around, but it will return to the menu.
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This Award-Winning Bread From Aldi Is Definitely A Must-Buy
Aldi is a treasure trove of low-priced, yet tasty, products. And, this award-winning bread is a must-buy that you should add to your cart on your next visit.
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This Candied Addition Is What Your Fruit Salad Has Been Missing
Take your fruit salad to the next level with this perfect candied addition that'll have you wondering why you hadn't added it in before.
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What Time Does Sonic Stop Serving Breakfast?
For those pulling into the Sonic Drive-Thru later in the day but who still have a hankering for eggs, it's important to know the chain's breakfast hours.
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12 Discontinued Breakfast Items From Popular Fast Food Chains
While fast food chains are always launching new and exciting breakfast menu items, there are plenty of faves that seem to vanish forever. Do you remember these?
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Add Hot Dogs To Your Next Pasta Salad And Taste The Magic
Pack your pasta salad with protein and flavor with this common ingredient that everyone loves. Here's the right way to incorporate hot dogs in this classic.
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Here's What An FDA Class I Recall Really Means
This is why you should always pay attention to an FDA Class I recall of food or drinks, and what the other categories of recalls mean as well.
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The Best Dishes At Texas Roadhouse, Ranked
Texas Roadhouse offers a variety of delicious dishes, from loaded fries to its ever-popular steaks. Here's our taste test and ranking of which are best.
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Seriously, Try Some Vanilla In Your Next Steak Marinade
Vanilla might not sound intuitive for a beef marinade but the complex flavor profiles of many types of vanilla can make things a lot more interesting.
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Your Sourdough Bread Is Seriously Missing Some Fruity Additions
From raisins to peaches, threading different fruits into your sourdough bread is a great way to mix up the recipe once you've mastered the art.
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Leftover Hamburgers Are The Perfect Excuse To Make Bodega-Style Chopped Cheeses
Not sure what to do with those leftover burger patties? Transform them into a quick and easy NYC chopped cheese sandwich - the sky's the limit!
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The One Thing You Need To Remember Before Buying Fresh Watermelon
Here is one essential consideration to keep in mind for choosing the sweetest, most ripe fresh watermelon the next time you're at the grocery store.
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A Costco Shopper Has Reinvented The Food Court Hot Dog In The Best Way
Costco's food court is sacred. Understandably, the internet has many opinions about modifying items, but one shopper has reinvented its hot dog in the best way.
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Review: Apples Take Center Stage In Cracker Barrel's New Fall Menu
Pumpkin spice is everywhere in the fall, but Cracker Barrel went with another favorite flavor instead. Take a look at Cracker Barrel's new apple menu items.
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The Liquor Swap You Need To Try In Your Next Paloma
Tequila cocktails are a quintessential summer drink. Palomas feature zesty grapefruit and soda. Instead of tequila, try this liquor swap in your next Paloma.
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14 Ways To Upgrade Your Ice Cream Sundae
You can upgrade virtually any part of your ice cream sundae by amping up your sauces, toppings, ice cream, and even the bowl itself with some ingenious swaps.
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The Surefire Way To Tell If Your Kimchi Has Gone Bad
Tangy, bold, and flavorful, kimchi's a beloved Korean dish with many uses. But how long does it last, and how can you tell when it's no longer safe to eat?
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This Creamy Ingredient Is A Total Game Changer For Baked Beans
Cream cheese is a game changer for baked beans, because it makes the beans creamy and rich, while the tang acts as a foil to the sweetness of the sauce.
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This Ingredient Is An Absolute Must-Have For A Gluten Free Pantry
Gluten-free baking from scratch can sound intimidating, but luckily there are thousands of resources now available when it comes to ingredients and technique.
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It's About Time You Added Kimchi To Your Potato Salad
Elevate your next homemade potato salad by adding some kimchi, and prepare to be amazed at the tangy, crunchy addition to the dairy-heavy and creamy dish.
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Review: Lay's Global Edition Lineup Offers Unique Flavors And Takes Our Tastebuds Abroad
Lay's latest Flavor Drop includes Korean-inspired Honey Butter, Indian-spiced Masala, and Greek-style Wavy Tzatziki. Are the new chip flavors postcard-perfect?
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Does Adding Salt Actually Make Water Boil Faster?
Cooking can be fun, but some of the mundane tasks take a while. They say a watched pot never boils, but does adding salt actually make water boil faster?
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This Japanese Ingredient Is A Cheat Code For Tastier Salads
Whether you're tossing up a wedge salad, a classic Caesar, or something more fruit-forward, this is the Japanese ingredient you don't want to miss out on.
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Ernest Hemingway's Favorite Cocktail Was An Absolute Classic
Not only did Ernest Hemingway consume 16 of the classic cocktails in one sitting, but his favorite variation of the beverage is also named after him.
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9 Chain Sandwich Shops That Are Disappearing In The US
Not all of the restaurant chains out there are doing so great. Here are some sandwich chains that are slowly disappearing from American streets.
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