From beverages and sweet treats to snacks and condiments, the options for Advent calendars are endless. Here are some of the tastiest for foodies this year.
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Diwali is the festival of lights, a five-day tradition honored with fireworks, gifts, and sweets. Why are sweet treats an integral part of Diwali celebrations?
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If you don't look closely at the nutrition label on some of your favourite snacks from the grocery store, you could be unaware of what you're consuming.
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Michelin stars and James Beard awards are two coveted accolades in the restaurant world. This Michelin-star restaurant has the most James Beard awards.
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While Van Leeuwen churns out many delicious and bold flavors, there was one limited-edition scoop we just couldn't get behind.
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Are you looking to enjoy dessert wine? This Hungarian variety is one of the sweetest you can buy, and it's an ideal match for desserts, sharp cheeses, and more.
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Nadia Munno has a new television show where she explores Italian cuisines; not surprisingly she has high praise for one particularly famous dish.
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While it might seem like a bit of a mystery, the answer to the flavor of Mountain Dew Pitch Black could be found in the color of the soda itself.
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Sure, you can consider yourself a foodie in your hometown, but can you say the same abroad? Travel expert, Rick Steves shares his 3 best tips.
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Does pumpkin spice make everything taste better? That's certainly the case with this fun fall spin on cream cheese. And you can use it on more than bagels.
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There's much more to snacking than cheese and crackers. Take inspiration from global cultures who have been doing snack plates right for generations.
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Once upon a time, Kraft rolled out a limited-edition pink version of its beloved mac and cheese. Did it have all those same cheesy flavors as the original?
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While we often equate recalls with food and drinks, seasonings have seen their fair share due to Salmonella, lead, and more as well. Here are some of the worst.
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Takeout orange chicken is definitely a go-to order, but it turns out it's super simple to make with ingredients that you probably already have on hand.
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Do you love a good food origin story? Look no further than the story behind funeral sandwiches and how these mini, flavorful delights got their name.
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A major fast food chain caused a bit of panic back in 2015 with its Halloween-themed burger that had an... interesting side effect on consumers.
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Spam is having a revival in popularity, so if you're considering picking up a can for the first time, here's everything you need to know about it.
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When Prue Leith served tea to Queen Elizabeth, she dropped the ball by serving weak tea with lemon, when the Queen prefers strong, black tea.
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It may be hard for energy drink fans to think of a time when they weren't readily available. But residents of France may remember that Red Bull was once banned.
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Few stars have epitomized Old Hollywood glamour like Marilyn Monroe. Whenever she could, the starlet got her hands on her favorite wine, this bubbly classic.
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Julia Child's favorite dessert might not as popular as it once was, but trust us -- it's absolutely heavenly, and you'll want to try it as soon as possible.
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LaTangela Newsome struck a deal with Barbara Corcoran on "Shark Tank," but did the deal actually go through, and where is the company today?
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Thanks to social media, a milk chocolate bar with artistic flair has taken over. Here's everything you need to know about the viral Dubai chocolate bar.
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If you took a time machine back to the 1950s and '60s, would your favorite McDonald's, Burger King, or In-N-Out order even exist on the menu? Let's find out!
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Known for its oversized cuts of meat, its classic ambiance and its staple exterior-mounted cow, the oldest steakhouse in the U.S. is a New York landmark.
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Thousand Island and Russian dressing are highly similar dressings with a ketchup and mayo base. But, is there really any difference between the two?
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You've likely noticed that third slice of bread in the middle of your stacked club sandwich. Why is it there, and is it still a club sandwich without it?
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