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Tips

  • Colorful fruit sandwich on plate

    Fruit Sandos Taste Like Heaven And Only Require 3 Ingredients

    Want a sweet treat as simple to make as it is flavorful? You need a fruit sando. They only require three ingredients, but they taste like a dream.

    By S. Ferrari September 21st, 2024 Read More
  • Different types of peppers

    Everyone Makes These 7 Mistakes When Cooking Peppers

    Cooking peppers correctly is key to many dishes. Our expert has identified 7 mistakes you should avoid if you want perfect peppers every time.

    By Trevor Carlson September 21st, 2024 Read More
  • Eggs with tomato salsa

    The Trader Joe's Salsa You Should Try Cooking Eggs In

    Eggs can get a little boring when you eat them day after day. Jazz them up in all kinds of ways by cooking them in this potent Trader Joe's salsa.

    By Jordan C. Woika September 21st, 2024 Read More
  • Canned tuna with blue fish label

    What It Means When You See A Blue Fish Label On Canned Tuna

    Have you ever seen a little blue fish label on your canned tuna? This tiny icon is hugely meaningful to marine sustainability and eco-conscious practices.

    By DB Kelly September 21st, 2024 Read More
  • cookies with burnt bottoms

    Save The Bottoms Of Burnt Cookies With A Quick And Easy Hack

    If you take your eye off your cookies even for a minute, they can become overcooked. If they've started to char on the bottom, here's hoe to save them.

    By Tiffany Betts September 21st, 2024 Read More
  • Red wine vinegar with grapes

    The 2 Ingredients You Need To Substitute For Red Wine Vinegar

    If you're making a Greek salad but are out of red wine vinegar, don't panic. You may already have these two ingredients for a quick substitute.

    By Ilene V. Smith September 20th, 2024 Read More
  • pot of chicken and dumplings

    The 3-Ingredient Trader Joe's Employee Chicken And Dumpling Hack You Should Try

    It's useful to have a one-pot, simple-yet-satisfying recipe in your cooking arsenal. Get inspired by this three-ingredient hack from a Trader Joe's worker.

    By Jordan C. Woika September 20th, 2024 Read More
  • Toast with soft scrambled eggs

    Here's What Makes Australian Folded Eggs Different From Soft Scrambled

    There's more than one way to scramble eggs, and it's not just in the ingredients. It's the technique that sets Australian folded eggs apart from soft scrambled.

    By Ilene V. Smith September 20th, 2024 Read More
  • Hand holding cotton candy outdoors

    It's Harder Than It Looks To Make The Viral Jolly Rancher Cotton Candy

    You may have seen the viral Jolly Rancher cotton candy trick on TikTok. Looks simple, right? Well, we tried it. And it's not as easy as it seems...

    By Jordan C. Woika September 20th, 2024 Read More
  • Smoked salmon canape with cucumber

    The Serving Method You Need For Delicious Smoked Salmon Appetizers

    If smoked salmon appetizers seem a little mundane for your dinner party, this delicious serving method is sure to freshen the routine up a little.

    By Ilene V. Smith September 20th, 2024 Read More
  • Fluffy rice in black ceramic bowl

    The Vinegar Hack You Need For Extra Fluffy Rice

    It can happen to anyone: No matter how closely you follow the instructions, rice can turn out clumpy. To avoid this outcome, reach for your vinegar.

    By Luna Regina September 20th, 2024 Read More
  • hand adjusting microwave power level

    Why You Should Avoid Your Microwave's Full Power Option When Reheating Food

    We're all guilty of ignoring all the settings on our microwaves to simply hit full power. But it's a bad idea when it comes to reheating leftovers.

    By Tiffany Betts September 20th, 2024 Read More
  • Cobb salad in large bowl

    It's Time To Give Your Cobb Salad A Bougie Makeover

    When you serve a Cobb salad, guests know exactly what will be on their plate. But you could always up the element of surprise with these bougie ingredients.

    By Ilene V. Smith September 19th, 2024 Read More
  • Baked beans on gingham tablecloth

    Why You Should Only Be Making Baked Beans In Your Slow Cooker

    Though comfort food by nature, baked beans is a dish that can be enjoyed all year round. And your slow cooker is the best, and only way to make them.

    By Heather M. Barnett September 19th, 2024 Read More
  • whoopie pie pan close up

    A Whoopie Pie Pan Is The Unexpected Weapon To Hack Your Breakfast

    Whoopie pies are a delicious occasional treat, but how often do you really use the pan? Instead, you can bust it out for these delicious breakfast hacks.

    By Iva Sorsa-Sunic September 19th, 2024 Read More
  • opening air fryer on countertop

    Should You Open Your Air Fryer Mid-Cook?

    It's an accepted rule that ovens should remain closed during cooking. So, surely the same applies to all cooking appliances, right? Well, not your air fryer.

    By Iva Sorsa-Sunic September 19th, 2024 Read More
  • Ina Garten smiling for photos at awards event

    The Best Kind Of Tablecloth For Parties, According To Ina Garten

    Ina Garten has plenty of entertaining tips to share, and some of her finest involve how to build a perfect place setting - it all starts with the tablecloth.

    By Tiffany Betts September 19th, 2024 Read More
  • Renzo (Eatwitzo) holding fried chicken

    TikTok Star Renzo (Eatwitzo) Tells Us His Ultimate Tips For The Absolute Best Fried Chicken

    We chatted with Renzo to learn his secrets for great fried chicken. His advice isn't complicated or fussy, and you don't need pricey ingredients or equipment.

    By Monika Sudakov September 19th, 2024 Read More
  • pancakes and bacon on plate with butter pat

    Add Bacon To Your Pancake Batter For The Ultimate Breakfast Of Champions

    The iconic breakfast combo of bacon and pancakes is even better as a single dish, and your new bacon pancakes allow for fun serving options, too.

    By Nikki Munoz September 19th, 2024 Read More
  • coconut milk

    You Only Need 2 Tools For Delicious Homemade Coconut Milk

    Homemade coconut milk is refreshing, delicious, and a great addition to recipes from curry to piƱa coladas. But you'll need these tools to make it.

    By Sonora Slater September 19th, 2024 Read More
  • steam-fried eggs on avocado toast

    For Tender Fried Eggs, Add A Splash Of Water

    Not everyone loves a fried egg with crispy edges or maybe there's a certain aesthetic you're looking for at breakfast. When you add the water matters.

    By Heather M. Barnett September 18th, 2024 Read More
  • Blondies on a tray with forks

    Leave One Ingredient Out To Turn Trader Joe's Cake Mix Into A Decadent Brownie

    An easy way to make dense, rich brownies? Yes, please. Once again TJ's comes to the rescue with a hack that will have you whipping up brownies regularly.

    By S. Ferrari September 18th, 2024 Read More
  • Pan of crispy potatoes

    Forget The Meat And Let Crispy Potatoes Star In Your Next Breakfast Taco

    A breakfast taco can be hearty and filling without the bacon or sausage -- just look to making your side dish the main event. Is frozen better than homemade?

    By Nikki Munoz September 18th, 2024 Read More
  • slow-cooked roast in sauce

    Bring Your Dried-Out Rump Roast Back To Life With One Easy Trick

    Low and slow is the way to go when cooking a rump roast. But if you've over done it and your joint has dried out, here's how to restore some juiciness.

    By Tiffany Betts September 17th, 2024 Read More
  • Homemade icing on cinnamon rolls

    How To Turn Your Favorite Coffee Creamer Into A No-Frills Icing

    If you're after a basic icing there's no need to rush to the store. You can make a simple one at home by adding coffee creamer to powdered sugar.

    By Nikki Munoz September 17th, 2024 Read More
  • three heavily loaded burgers

    The Case For Using Cutlery On Your Next Burger

    There are hand formations and techniques developed specifically for eating burgers. So, why would you revert back to cutlery? Well, here are a few reasons.

    By Heather M. Barnett September 17th, 2024 Read More
  • Flipping an egg

    11 Common Mistakes To Avoid When Flipping Eggs

    Want to flip your eggs perfectly? Then you need to avoid these mistakes our expert has identified over the course of a long and egg-filled career.

    By Monika Sudakov September 17th, 2024 Read More
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