Vinoteca Wine Bar & Bistro

Row 1

Details
1940 11th St NW (at U St NW)
Washington, DC 20001
(202) 332-9463
Wine Bar, Restaurant
$ $ $
Hours
Mon–Thu: 5:00 PM–10:00 PM Fri: 5:00 PM–11:00 PM Sat: 11:00 AM–11:00 PM Sun: 11:00 AM–10:00 PM

Foursquare Tips

  • Bitches Who Brunch recommend Vinoteca for an inexpensive, gourmet brunch - but only if you don't mind the crowd noise. Try the bottomless mimosas.
  • The pros at Vinoteca skip the champagne flutes and serve the bubbly in big ol wine glasses. We like.
  • This place should be renamed Cougar Town.
  • An excellent place to brunch en masse and drink bottomless mimosas. If weather permits, dont forget about the back "plaza" featuring an old-world fountain'd, brick-enclosed bocce court.
  • Try the Big Apple Manhattan (Clear Creek apple brandy/ Barolo Chinato wine/ cardamaro)
  • the pancakes with ginger butter is a great dessert item to share
  • Kristy is awesome. Definitely sit at the bar for some TLC. Great selection - I always try to get something different and I'm never dissapointed
  • Great bottomless brunch, but be careful - they try to flip your table after about 1.5 hours.
  • Great brunch with bottomless mimosas!
  • Go to Vinoteca on a Sunday night to checkout the flamenco and rumba show with guitarists and dancer.
  • Brunch is amazing. the staff is friendly and very knowledgeable about the wine selection to recommend the perfect glass based on your tastes and what you're in the mood for.
  • Two slices of bacon is all you will need. The bloody mary's aren't as flavorful or spicy as I like them but the Mimosas a free flowing!
  • Wine flights like "Bubble Bath" and "Cab Ride" make this a can't miss for wine lovers. Skip the restaurant if you're a foodie though.
  • Sit at the bar for better service. It's busy so they won't come after you, but as wine virgins we were easily able to get their attention for hand-holding help.
  • Tables outside on the patio are best for overall brunch experiences (less noise than inside). Brunch bottomless mimosas end at 3pm so try to arrive by noon or 1pm.
  • Don't hog the table. Other people also have reservations and want to enjoy brunch.
  • The Mimosas and baninis are the best! Saturdays and Sundays from 11am to 3pm!
  • Amazing crowd....& the bottomless pitchers don't hurt!
  • Food took a long time and was cold...
  • Check out Horus at the Bocce Bar. Best mixologist!