Row 1

2121 P St NW (at 21st St NW)
Washington, DC 20037
(202) 956-6650
$ $
Mon–Fri: 7:00 AM–10:30 AM Sat–Sun: 8:00 AM–3:00 PM

Foursquare Tips

  • You can dig into the chefs summer menu with a four-course meal for $40. Pretty good, right?
  • Bottomless belinis on Sundays :)
  • Went there on a weekday and really had a nice time.
  • Gays, Urbana is no longer bottomless.
  • No longer serving bottomless mimosas? Byeeee.
  • Try the Cannolini -
  • Joe is the most amazing bartender.....ever!!
  • Opt for the tasty Carne Pizza, it's made with hand-crushed tomatoes, sausage, task, oregano, olives, artichoke, mozzarella and cipollini onions.
  • Start your dinner off right with the crispy lamb sweetbreads that come with a bone marrow mustard, radish, meyer lemon and bloos orange.
  • Summer happy hour...great $5 small plates including duck meatballs, crab bienets, and $1 oysters. You must try the panzenella salad and of course, sit at the bar and ask for Joe! DC's best bartender.
  • Margherita pizza is phenom!
  • Joe is awesome. Look him up!
  • No longer unlimited champagne brunch :(
  • Sundays they have a bottomless Bellini brunch until 2:30. They literally leave a bottle of champagne on your table and have a large variety of fresh juices to choose from.
  • the mushroom ragout!
  • Mark & Stormy is delish!
  • Ambiance plus great drinks. Can't lose.
  • Great service, attentive staff, good food, loved the private dining room! The room needs an ipod dock though :)
  • Sophisticated Mediterranian food with an organic twist. Try the brunch as it is known for always being on point with service and taste.
  • All u can drink mimosas for $11 on weekends for brunch