Une Glace à Paris

Ice Cream, Desserts
$
15 rue Sainte-Croix de la Bretonnerie
Paris, Île-de-France 75004
+33 1 49 96 98 33
Monday
11:30am - 11:30pm
Tuesday
11:30am - 11:30pm
Wednesday
11:30am - 11:30pm
Thursday
11:30am - 11:30pm
Friday
11:30am - 12:30am
Saturday
11:30am - 12:30am
Sunday
11:30am - 11:30pm

Tips

  • Go for the chestnut cream for the milky side and vanilla-black truffle if you feel like living on the edge ;) the orange ginger for the fruity sorbet ones
  • Mango is of course great, but other taste is very special.
  • Glace au chocolat fum
  • To be honest I expected more from a meilleur ouvrier de France. The ice cream is not bad, but not as good as the one in Italy either.
  • Pour moi, les meilleures glaces de Paris. Parfums classiques ou originaux trs trs bons! Fait aussi des ptisseries glaces
  • Yummy! Tasty and original choices of flavours. Loved pistachio and raspberry. Craft marshmallows are to die for, super soft and melt in your mouth - try pistachio.
  • Des associations de saveurs tonnantes et d'tonnantes mais toujours parfaites.Sur la photo :- pche de vigne fve de tonka- griotte canelle- citron noire- Sarrasin crpe dentelle
  • OMG! I mean...just go there if you want to try something dofferent and the best icecream in Paris! Try the apricot icecream dessert it really is icecream inside! Loved it.
  • Totally in love with their iced deserts.
  • Quite a variety of exotic flavors of ice cream
  • Les glaces et sorbets sont exquis, toujours trs quilibres. Les parfums changent au fil des saisons. Jaime un peu moins les desserts glacs un peu plus lourds.
  • Emmanuel Ryon, MOF (Meilleur Ouvrier de France, a super-prestigious award for master craftsmen)+ restaurateur Olivier Mnard make the best artisan gelato ever. Seasonal flavors, fruits are the best
  • Melhor sorvete que provei em Paris! Recomendo o de caramelo e pistache com flor de laranjeira
  • Los helados estn deliciosos, un imperdible de Pars!!!
  • Aman Allahm o ne lezzetler... The best one i found to the Crispy French Caramel. This place is my second best ice cream shop after the one in Bologna
  • Very busy but don't let the queue scare you. It doesn't take long. Good ice cream indeed.
  • Le vacherin 12.20, c'tait trs bon. Mais trop petit...
  • Closed on Mondays and Wednesdays:(
  • Trs bonnes glaces avec des parfums originaux et russis : fraise hibiscus, abricot whisky...
  • Glaces absolument dlicieuses, ralises par le Meilleur Ouvrier de France et champion du monde de ptisserie, rien que a. Prenez le plat de glaces : 6 boules au choix, avec des gots renversants.

Nearby places

52 rue de Rivoli (Rue de Rivoli)
Place des Vosges
18 rue Sainte-Croix-de-la-Bretonnerie