Tavern at the Park

Row 1

130 E Randolph St (at N Michigan Ave)
Chicago, IL 60601
(312) 552-0070
American, Cocktail
$ $ $
Mon–Thu: 11:00 AM–10:00 PM Fri: 11:00 AM–10:30 PM Sat: Noon–10:30 PM

Foursquare Tips

  • If you order the fish and chips, use the vinegar provided but skip the tartar sauce; it's just too mayonnaise-y. Also, be aware that the porch deck with the awesome views doesn't open until 4:00 PM.
  • MUST HAVE: Fig & Prosciutto Flatbread App. The perfect salty & sweet combo!
  • If you love chili or even like check out the Prime Rib Chili - it's amazing...
  • Cocktails are innovative, fun and tasty.
  • Bookmaker sandwich melts in your mouth not in your hands! Hmm Hmm!
  • Excellent lobster roll, very generous with the lobster
  • Best wings in town. Where else do you get a trio of sauces as sidecars to dunk each wing into? Buffalo sauce it seriously addicting here.
  • You have to try the butternut squash ravioli or the lobster Mac and cheese!
  • By far the best tasting White Russian in the city.
  • Lobster Mac n cheese is AMAZING. Must try.
  • The Fox Barrel Pacific Pear is fantastic! Fermented using 100% pure pear-juice and Gluten-free!
  • Pepper wings
  • Tuna tacos are great when you want that in between lunch. Not too light, but not huge either.
  • Awsome service and great view
  • They tried to charge me for a drink that was spilled on me.
  • Nice place and good food.
  • Bookmaker steak sandwich is big and hearty and delicious - did I mention it's on a buttered pretzel bun?
  • Don't order the Cloudgate. You'll end up with Tiffany jewelry and a painful bill.
  • Prime rib chilli is insane! So good if you are looking for a smaller meal
  • Never had a bad meal here, and their cooks nail the steak temperature EVERY time -- one of the most consistent kitchens in the city, in my opinion.

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