Dong Lai Shun (東來順)

Chinese, Beijing, Huaiyang
B2/F, The Royal Garden, 69 Mody Rd
尖沙咀, Kowloon City
+852 2733 2020


  • Excellent hotpot, lamb is delicious.
  • Hotpot taste really good. But service is too slow
  • Good dishes and favour tastes
  • Here comes the infamous Wok-fried Crabmeat Rock Lobster with Salted Egg Yolk on Rice Crackers.
  • Hotpot. Lamb is better than beef as it's more flavoursome. Portions are somewhat small, but quality ok.
  • One Michelin star restaurant with a very nice setting. Make reservations beforehand! The goose was very nice and the service was quite nice.
  • Great food - try the lamb whole leg (pre-order). Not expensive!
  • deep-fried egg white filled with red bean paste being the most beautiful creation. Coated with crushed pink sugar, the souffl-like ball is fluffy, and the warm red bean delicious. ASIATATLER
  • Beijing cuisine - excellent peking duck
  • Very good lamb dishes and hotpot!