B. Patisserie

Row 1

Details
2821 California St (btwn Divisadero St & Broderick St)
San Francisco, CA 94115
(415) 440-1700
Bakery, Desserts, Café
$ $
Hours
Tue–Sun: 8:00 AM–6:00 PM

Foursquare Tips

  • Kouign Amann is one of the best pastries I've ever had
  • Former Gary Danko and Manresa pastry chef opened this. Everything I have had is amazing.
  • They might not look that tempting, but try the Kouign Amann. They're amazingly delicious.
  • The kouign-amann is the best croissant in SF, making our list of "The Tastes That Make the City: SF Edition."
  • The kouign amann is perfectly crisp and flakey on the outside, deliciously soft and delicate in the middle. Definitely get at least one!
  • I am humbled by the beauty of her majesty Kouign (pronounced "queen") Amann. Delicious golden flaky curves for days. Damn girl.
  • Kouign Amann... Nuff said!
  • Everything is way too good here.
  • Wow, the reviews are right - the kouign amann is delicious! Like a cross between a croissant and baklava - heavenly! The sandwiches are also very tasty.
  • Sweet tooth? Head to B. Patisserie. The treats boast fun flavors like chocolate-cherry, strawberry-vanilla-cassis, and carrot. There's even a seasonally changing macaron tree in the back of the shop.
  • Tomato burrata tartine is so tasty and flavorful. Favorite pastry: Kouign Amann
  • You'll have a hard time ever leaving B. Patisserie. Four Barrel coffee is on hand to help you wash down the inevitable delicious delights, and it's the perfect place to catch up with friends.
  • Young parents love bringing their extended family here so don't be scared to fight grandfathers pushing strollers for a seat. (The pastries are worth it.)
  • Chocolate almond banana croissant is a must try. Perfect with a mid afternoon coffee.
  • Order the staple Kouign Amann, pronounced "Queen Ah-man."
  • The best chocolate croissant I have ever had, holy ...
  • Expensive, but, damn, it smells good in there.
  • Oh my...looks great in here. Come early though, things sell out QUICK!
  • Get there right at 8am when they open to get first pick of their tasty rotation fresh baked goods!
  • The Kouign Amann is the best pastry I have had.

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