Low-Fat Ranch Dressing

Low-Fat Ranch Dressing
10
Servings
100
Calories Per Serving
Deliver Ingredients

Ingredients

  • 4 Teaspoon olive oil
  • 2 Teaspoon cider vinegar
  • Artificial sweetener equivalent to 2 teaspoons sugar
  • 1/4 Teaspoon dried marjoram
  • 3/4 Cup buttermilk
  • 3 Tablespoon plain nonfat yogurt
  • 2 Tablespoon fat-free mayonnaise
  • 2 Tablespoon finely chopped onion
  • 2 Tablespoon minced fresh parsley
  • 1 Gram arlic clove, minced
Total Fat
4g
6%
Sugar
3g
3%
Saturated Fat
2g
8%
Cholesterol
1mg
0%
Carbohydrate, by difference
12g
9%
Protein
2g
4%
Vitamin A, RAE
14µg
2%
Vitamin C, total ascorbic acid
4mg
5%
Vitamin K (phylloquinone)
51µg
57%
Calcium, Ca
44mg
4%
Choline, total
3mg
1%
Fiber, total dietary
1g
4%
Folate, total
27µg
7%
Iron, Fe
1mg
6%
Magnesium, Mg
7mg
2%
Niacin
1mg
7%
Phosphorus, P
105mg
15%
Selenium, Se
2µg
4%
Sodium, Na
215mg
14%
Water
12g
0%